I love Korean rib table BBQ best with lettuce wrap because it is very authentic and tasty. Love…read moreall sides which I can tell all freshly prepared everyday and professionally selected by the chef and the owner. Daamso pork bone soup is one of its signature dishes which I definitely want to recommend to anyone willing to try real Korean food. Also Try Soju , Korean traditional alcohol drink, little bit stronger than wine but not too much, Normally 16-19 % alcohol. Ask free wifi passcode while you enjoying the meal. do not forget free Korean candies as you check out and pay the bill!

From the owner: Korean table BBQ beef rib , pork. Soju, Bone soupread more

Highly recommend! This place is rocking and is the place to go…read more Food was excellent! Staff was friendly. You order at the counter and they bring your order at your table. They buss the table after you eat. Ambiance was good. Lots of people so expect lots of chatter.

I was wandering in Newmarket and stumbled upon this Selera by chance. The restaurant was packed…read morewith all the tables occupied inside and out but I got lucky because someone was finishing up. I ordered nasi lemak for myself and a laksa soup noodle with fish collars. Both dishes were superb and taste exactly like what you'd get in Malaysia. The laksa soup was so comforting during cold days, like when I was in Auckland when they had their crazy rain storms. The food came out pretty quickly and the service was good. Overall a great place to have a Malaysian meal in the area.

I've been contemplating giving it a 5 star review. You see, when I love the particular food I had…read morethat day I seem to ignore everything else, then a few more visits later my enthusiasm subsides and I found myself often disappointed. So for some of my past reviews I've even considered to deduct stars off. Now that is not to say I didn't enjoy my meal here, I've loved the food every single time, it's just that there are a few bits and pieces that made me reluctant to give a full 5 stars. I've always enjoyed their sandwiches. While they come in quite on the expensive side, I find them worth the price. My French toast this morning was $19.50 (or $19), probably not for the faint of heart. The raspberry/custard was gorgeous, which to me more than justifies the price, it is winter after all. Here's why there's no five stars. First off, please please please get your cutleries sorted!!! I think I can cut my French toast better if I used the handle of the knife. The first knife I got was super obviously bent at the tip, about 45 degrees bent! Service, just as others pointed out, needs some quality control. I can try to justify your price as much as I can but dining in just isn't that great, and while your food is great, everything else is, well, meh. So on the basis of "I value good food more than anything", it's a 4 stars UPDATE: Service has improved since my last visit. It was a busy lunch but we still got taken care of :)

For a Gluten Free Gal such as myself it's a strange kind of torture as you smell the bread baking…read moreknowing you'll never have so much as a kibble. But I keep a tight rein on the will to live enjoying the homemade hot chocolate. They don't have a lot in the huge range of goodie for my tummy but the bunt cake with raspberries and the chocolate and beetroot cake are rather delightful. I here the coffee is great too. Not cheap but great quality and I know what I prefer.

Best Bahn Mi in town!!! One of the things I took away while travelling around Vietnam is... you…read morecannot get past a good Bahn Mi and District 5 have brought the essence of Bahn Mi to New Zealand - i cannot stop raving about this place hahaha! My favorite would have to be the lemon grass chicken Bahn Mi - it's so delicious, also add a bit of chili if you are feeling adventurous!

FINALLLY the Vietnamese trend has hit Auckland! It's easily my favourite South-East Asian cuisine…read more(followed closely by Malaysian, in case you were wondering) because it's fresh, flavoursome and 9 times out of 10 relatively cheap. District 5 is the newest kid on the block and has opened in that strange space next to the Vero building. It was coffee shop for a while and then was unoccupied for ages, which was strange cos it's prize real estate. Anyway, they've done a great job of making the small street-side space somewhat private, with a large blue concrete wall blocking out passers-by. Inside the kitchen is in a box that resembles a building site container and there's a small courtyard with seating for those who want to eat in. Menu-wise, they've kept things simple - choose between rice paper rolls, pho or a rice noodle salad (each with different protein options). I ordered a rice noodle salad with their lemongrass chicken. The place was packed but my food was ready to go within 10 minutes. I'll admit, I had a few errands to run before I sat down and ate but the salad was still delicious. The dressing was fresh and zingy - just the right amount of chilli - and they didn't skimp on the chicken. I could've done with more fresh herbs and the carrot and lettuce was shredded rather recklessly. Still, for an on-the-go lunch options, AWESOME! Welcome to the block District 5!

If you skip out on this place while in Auckland, you're missing out! Authentic, freshly prepared,…read moreand delicious!! I'm so glad I was this on Instagram lol. Otherwise I would have never known! The beef rendang is exactly what it's hyped up to be - amazing!

Best food on K Road service and staff are just as lovely as…read morethe food. Great for a date night or a group really accomodating service really clean and tasty place to eat BYO is a bonus with the cost of living these days too

This is one of those spots that I walk past on a regular basis but have never ventured inside…read more Well, today I finally did and was immediately annoyed that I hadn't done so earlier. It's a gem on what is an otherwise average block. The decor is hipster cool, mismatched and full of quirky touches, like an old toy dump truck carrying a leafy shrub in it's tray or the low hanging wire caged lights. They also have a pretty cute courtyard out back, which i'm told is a recent addition. There's ample seating but best of all it's delightfully quiet - perfect for reading the morning paper. Food-wise everything is fair trade and organic and whilst I am yet to try the menu, I watched Belgium waffles smothered in creme fraiche and berry compote being delivered to a table today and they looked devine. As for their smoothies - try the organic blueberry. It's made with biofarm yoghurt, honey and organic milk. It's not overly sweet so you still feel like you are being reasonably healthy!

Seriously impressed on every level with this cafe. Fast, super fresh whole food, and awesome…read moreservice. The almond milk coffee is the best I've tried! Raw Zoodle Pasta is to die for, and Eggs Bene was top of the list for the best around. Even the bf, who is not vegan, gf inclined or remotely interested in 'health' foods, was raving about this place. We will be back!

Food was amazing. Every single dish had spot on flavors and was absolutely delicious. The ambience…read morewas nice, we dined outdoor, were a few birds here and there but nothing that impacted our dining experience. I'd highly recommend you try dishes to share. The only thing I'd say is the service was average. We waited half an hour for a coke zero drink to be served along side the food and we had to ask. We also had to serve our own water, I think there wasn't a lot of staff working but this is the reason why I'm giving it a 4 star. Service is important and I think this is something that should match the kitchen. Overall I'd recommend you try this restaurant and give it a chance.

Were looking in for a place for dinner and ran into this place. It is a nice place with friendly…read morestaff and the food tasted well. We had Papaya Salad, Vegan Curry, Five Spice Chicken and two times rice plus ginger tea. The Bill was 89 NZD, totally fine and ok.

Great spot for a tasty weekday lunch and would be even better if it was sunny sitting at the…read moreoutdoor tables without noisy roadworks right beside you. sigh... we made do with a table inside. I ordered the Lemongrass Pork on Vermicelli Noodles, tasty noodles, flavorful Pork and a nice selection of pickled vegs on the side. I will be back to try the curry.

Saigonz was our first meal after landing in Auckland because we needed something quick and close…read moreby. Plus, everything else was closed. Maybe we should have lowered our standards as a result, but the more honest review of Saigonz is that it's a simple, forgettable Vietnamese takeaway option for those who need food (as opposed to good food). Nothing was bad, but boy, nothing was particularly good either. At least it's fairly priced.

Service was friendly, ramen was very good. Gyoza was terrible, burned and tasted charred. I was…read moreonly offered a token apology.

Kiraku is a tiny hole-in-the-wall restaurant. It's filled with native Japanese and those in the…read moreknow. Almost everyone inside was speaking Japanese. Unlike most ramen places that specialize in one style, they offer different ramen from various parts of Japan. I went with a Kyushu ramen, which had a tonkotsu broth, bokchoy, boiled egg, corn, prawn, and green onions. The soup was flavorful, the noodles were cooked well, and the portions were perfect. Made me feel like I was in Japan again.

This restaurant has been my family's favourite for as long as I can remember. It's peculiar for a…read moreNorth Shore family to willingly travel so far for a bite to eat, but that's a reflection on how good the food is here. Heck, when I was little we saw former prime-minister David Lange eating here and my dad had a chat to him - I think that tells you everything you need to know of the awesomeness that is Vietnam Cafe. Now take everything I say with one qualifier - this place is a hole. It's in a dingy old building which looks in dire need of a clean and a paintjob. It doesn't have any discernible decor apart from a mirror on the back wall. Parking's a bit of a bitch. The toilets should be avoided at all costs. But man, all that is totally outweighed by the standard of the food which was and still is the best of any Vietnamese restaurant I've visited in Auckland. The pho is always perfectly done, the pork spare ribs are tasty, and haiananese chicken is a favourite dinner of mine. If you like good honest Vietnamese cuisine, you won't find many better than this if you can stomach the lack of decor. The presence of a Hansan in my neighbourhood as well as local night markets have meant my visits here aren't as frequent as they used to be, but when I do you know you're in for the best.

I had just moved to Auckland from LA so this place was my first "ethnic" experience here. We did a…read moretake out of a curry, a vermicelli bun, and fresh and fried spring rolls. The food was delish, and well priced. I'm still adjusting my taste buds to Kiwi standards but I would go back to this place. Also there is a big Asian super market across the street which is a big perk.