The food is good here but unfortunately the service was terrible…read more We are a family of 4 with two kids under 5. When we asked for a table, the waiter told us that they don't have high chairs, a kids menu and they don't change/substitutes any items on the menu. At first I thought, since Valldemossa is more touristy that maybe a lot of people can be a little difficult at ordering. We decided to stay and during our quick dinner we saw three other group of guests getting turned away. The first was a family that left because the waiter was being rude. The second was a group of 4 that wanted to eat dinner but they were not allowed to stay for dinner but could have a few drinks. The third was a couple who wanted to just sit and have drinks and were told no that they could have dinner. We were the only ones sitting outside and there only was a group of 4 inside. As far as the food, we ordered the Suckling Pig and the Patatas Bravas which was really good. The view is really nice.

Get a reservation, they snuck us in early because we were just getting snacks to hold us over for…read moredinner. Friendly staff. Great views. The cortado was fantastic. We had the albondigas and spring rolls. Both were very good! The restaurant is at the end of an alley on the right going towards the valley. Hidden gem.

amazing food lovely staff lily allowed us to have a coffee…read morein the courtyard early. this led to us booking dinner oh my the food was the best I've had in a while and we are foodies lily made us so welcome. advised us on wine and food and made overall experience the highlight of our stay would highly recommend and will certainly be back

Absolutely to die for meal! We had the lamb chops, pappardelle and lemon dessert. 10/10, would…read morehighly recommend checking it out when you're in Mallorca.

It came recommended by a few hotels we stopped into too. Food is delicious and great portions…read more Super nice staff

The food was okay but not justifiable to the price point relative to what you can get in Magaluf…read more Service was solid but waiters got annoyed when I asked for salad dressing to my side salad (they forgot to dress it at all lol) Ambiance is good. Overall not the best and I'd say you can pass. Get the fish if you get anything. Nothing else looked worth it. I got the tagliatelle. Smallest portion of pasta and rubber esque seafood.

Excellent on all fronts. First and foremost, this spot has (individually) the best sangria and…read moreGreek salad I've ever had in my life. Prices are more than reasonable, service is great, atmosphere is nice with quite a bit of outdoor seating. Even the bread service (€2.50 pp) is incredibly good with olives and this sort of buttery garlic dip (similar to an aioli but lighter). Also cannot stress enough that this was the best sangria I've ever had in my life. I went here two days in a row and they recognised me. I plan on going back for a third tomorrow (lol). It's not beach front but trust me, this spot is worth a trip.

This was our first stop in Mallorca. After reading reviews I was excited to check it out. It was a…read morebeautiful day, and we sat outside. It is about a 2 minute walk from the ocean. Unfortunately, there is not an ocean view. We ordered bread, which came with olives and a delicious aioli sauce. This was not included with the meal, but was inexpensive. We ordered the seafood paella. There was a two person minimum to order (as are most paella restaurant). It was just okay, pretty classic paella and nothing to special. It is a very reasonably priced restaurant.

Most delicious starter with tomatoes and chorizo. A must try! Very good dorado, mashed potatoes…read morewith a hint of orange, and home made basil pesto. Nice and friendly staff, where the owner will sit down with you to talk about the menu. Highly recommended among the few restaurants in Cala Figuera.

Had quite a nice meal here, but then found the next day we had been charged twice. Waited for a day…read moreto see if the duplicate went away but it didn't, it was posted. Returned to the restaurant where the owner refused to credit the double charge, even though it was clear from my online credit card account. He wanted us to provide card and account details and he would sort it in a few days. I was not happy with this as we were flying home tomorrow. When I stood my ground, the owner threatened to call the police, which I was quite happy with. I think he thought I'd walk away which I didn't. I called the credit card company and logged a fraudulent transaction (it had 2 ARN codes so had been put through twice). Police arrived and it backfired on the owner as they were very much on our side. Can't fault the police, they were brilliant. They insisted the owner resolve the situation immediately or the waiter would not be allowed to work there again, and they would both be off to the local nick. He paid us cash and we went on our way. Be vigilant folks, there is always someone looking to rip off a 'dumb tourist'. It also put a few potential diners off too as no one like to see the owner and waiter being interviewed by the police. His loss, silly man.

I feel like the atmosphere that is shown online is a little misleading. The beach right in front…read moreof the restaurant is a little gross. The restaurant could use some nice music and the shrimp in the shrimp dish were very small in size. By the time you peel the shrimp it's almost not even worth the effort. Service was decent. They are very busy and are doing their best to tend to everyone. You really have to just get waiters attention and ask for what you need/want.

Young owner, fresh view on the traditional menu. Try spice ceviche together with octopus and…read morepotatoes. Home made ravioli are very gentle. Suckling pig is the best in the region. And to top all these is lemon merengue. The stuff is friendly and hospital and very client oriented. The tees menu still needs improvements, there is no rooibos.

Best pasta in Spain! Seriously, it tastes very homemade and brought me back 3 times during my…read morevacation. The tomato sauce was amazing and my boyfriend loved the tagliatelle bolognese.