Pros: Fast, Delicious, Cheap, Wood burning, More slices…read more Cons: Pineapple Results: better than new york 1$ pizza's

Such a clean place! Pizza was amazing for being Mexico. Super good 10/10 recommend. The owner Luka…read moreis so kind as well. Great customer service

Best pizza I've ever tasted in Mexico hands down. Everything is super clean and they give really…read moregood customer service. Weather it's a quick dine in or to go order this place has mastered the art of making pizza. Definitely try the pepperoni pizza one of my favorites especially with ranch if you like to party.

Great location, incredible food and very friendly staff. New location in downtown Tequis is hard to…read morebeat. We'll return for sure.

Great little pizza place. Friendly staff and awesome pizza! I love the fire oven they use to make…read morethe pizza. It gives it that old school flavor you long for. The pizza is cooked to perfection and the ingredients are fresh and plentiful. The price was also incredible. When we return to Mexico, this will be at the top of our list for places to revisit!

Delicious, authentic Italian food. Great wine list. Friendly service. Alejandro, one of the owners,…read morewas very gracious and explained their extensive meat and cheeses that he will slice to your liking to make your own meat and cheese platter at home.

Excellent pizza and vegetable sides. Sometimes you eat pizza in places that aren't known for pizza…read moreand you're disappointed. That didn't happen here. Everybody loved the two pizzas we ordered and the incredible vegetable side dishes. One notable dish in particular were the beets, which were finished in the pizza oven. They were heavenly! Service is friendly, and a few musicians come in and perform. They ask for tips after their performances, but it was well worth it and added to the ambience.

We had Carlos and Jessica come over to bake pizzas for us for dinner. We had an awesome Caesar…read moresalad with all the essential ingredients including anchovies and homemade crostinis from pizza crust. The pizzas were wood fired with crust perfectly done and impeccable sauce. Highly recommend them

100% recommend their pizza!!!…read more I'm originally from NYC, living in Washington State, I'd I'd never have thought I'd come to Mexico to find great Italian food:) but it is so. The first time we ordered a large cheese with a Greek and house salads, to go, which was enough for two of us for 2 times. (There are two more floors with tables up the narrow spiral stairs, overlooking the quiet street, btw.) The next time we got the most enormous calzone perhaps I've ever seen. It was not bad, but no way as scrumptious as the pizza. Recommend:Greek salad and pizza!

Wow! Fantastic pizza. The owner worked for years in US pizza shops. Gleaned the best, and serves…read morea great pizza! Homemade thin crust, baked quickly in a high temperature wood-fired oven. Enthusiastic, responsive staff. Highly recommended!

We enjoyed our visit here. They do a good wood fired oven, Napoli-style pizza. And, their ravioli…read morewas good too. It wasn't like being in Italy, but it absolutely made us happy. The nice, outdoor environment was cool. Everyone had a stellar time and the service was quick and professional.

This was such good food! And excellent service. I really felt like it was authentic Italian comfort…read morefood. They have mostly pizzas on the menu but we also had bruschetta and the special-- and everything tasted delicious! Definitely going back!

First time here loved it! Lady on coffee bar advised me on popular drinks and her go to meal, not…read moreleaving behind everything here is great I wouldn't doubt it! Can't wait to come back again!

This was my second time there. First one we dinned in just weeks after the opened. Today I went to…read moretake out. Ordered a garlic pasta and asked for some extra Parmesan cheese and the cashier told me it would be extra $, and not in a nice tone of voice. Also ordered a caprese salad. Back at home just realized the garlic on the pasta is all burn (I smelled it while waiting for the order) and the salad is made out of crudely chopped pieces of tomato, cheese and canned pesto. No fresh basil. Wine list is short but faily prices.

If I'm forthright, we've had some not so great meals while here in Querétaro. So happy La Picola…read moreItalia broke our streak. Honey Baby had the Salmón a la Mantequilla and he loved it, particularly the dill sauce. He wasn't checking for the salad but ended up so pleasantly surprised by the combination of flavors. I had a pizza with black olives, mushrooms and artichokes, hold the pepperoni, and it was great as well. Everyone working there was super friendly and our server was so sweet and attentive. Sometimes when I'm traveling, the scourge of my existence as The Planner is translating menus and finding places my picky self wants to go to eat! Seriously takes up too much time, which is one of the reasons that I Yelp--to help others shortcut. If in Querétaro, don't think about it...come here. Nice atmosphere as well. Perfecto!!

Was in the mood for something different aside the local food. This came up and the reviews…read moreconvinced me and went with the AL PESTO PASTA w SHRIMP! Good pasta but wished it was more creamy and kind of chuckled at the size of the shrimp it came with. Used to seeing bigger shrimp. But overall I will def come back to try other items such as... CARBONARA & PIZZA