i expected the food to be better but overall still the cooking was very nice. the meat was very…read moregood and the bread was lovely and crispy. i really did not like the fried hor-doervres which was considered from the slowfood guide as the speciality. it wasnt that good. also the quality of the octopus was not so good.

While in town we hopped in a cab & headed into town knowing we wanted to try a seafood place. while…read morechatting with the cab driver he suggested this place ,we were glad he did. the place is not much for decor, pretty small ..& seems to get very crowed. the service was good & quick. we sat down & ordered a bottle of white wine with our meal , no appetizer we tried the flat bread on the table it was ok. for my main dish I had the shrimp scampi... scampi in italy does not mean the same as in the states ! I had the spagetti & scamp I thinking it be similar to usa dishes...completely not this was so much better. the sauce was delicous & the "scampi" is basically a craw fish...not bad I must say. my date had the lobster with spagetti this was really good as well. This place was a great recomendation by our driver I would definatley return if given the chance.

We walked in and out within 18 minutes. The razor clams in the mixed appetizer smelled bad. The…read moreatmosphere is disarmingly terrible. There are a few Sardinian restaurants in Milano. This one doesn't stand a chance. The frittatine tasted like they were made one day before. So disappointing to hear the owner say 'I have done it for 30 years..you don't know what you are saying'. Paid the bill, appetizer wine and walked away where love meets food. Doesn't happen here. Stay away.

Old world ambiance in 19th century house withbeautiful garden. Osco bussco was delicious and the…read moresaffron rissoto was good.

Really delicious tomato and mozzarella calzone and delicious cappuccino for a great price!!!read more