We went to this bar after trying out a few other local bars the same night. We had eight folks in…read moreour group. We split the bill on some seafood. Sure its a bit pricy; the Chef has a Michelin star. Get the fish cooked by the Chef it costs $90. It's the best.

I met up with a group of ladies for my first visit to this restaurant. We grabbed a drink at the…read morebar around 8pm before heading to our table in the restaurant. We ordered a bunch of tapas for everyone to share and I must admit, most of it was delicious. If you like mushrooms and shrimp, don't skip out on the griddled mushrooms with king prawns "al Ajillo" style. It was superb. The wait staff was extremely helpful. The mixed drinks were poured strong, which is always a plus! I will definitely be returning for dinner here. Great for groups!

This is a fancy restaurant. Perfect for a night out with the wife or date. Very elegantly…read moredecorated, good choice of wines and specialty dishes.

What a beautiful restaurant! As you walk thru the courtyard/ front terrace seating, you note all…read morethe blooming flora, the tree that is inside the restaurant and the traditional cellar room. As the weather was a bit chilly on this night, we had our starters in the cellar, and enjoyed a bit of education about the wines they carry and what to expect for the evening. Our meal was not only delicious, but the ambiance of the dining room was elegant. We were on a food and wine tour thru Spain, and this restaurant was specially selected by our hosts as one of the best in Spain. The pictures don't do the food justice, but you'll get a good idea. If you want to see the full details of our tour, check out www.gotravellife.com and review both Spain Part 1 and Part 2. Enjoy!!

I cannot express the gratitude towards the host and everyone who works there. We came in right…read morebefore they opened for dinner and the host (wish I remembered his name) came outside and let us in and invited us to have some drinks and enjoy walking around the garden and seeing the little farm house animals they had in the back. Right after, he let us in the wine room and showed us the different sherries and wine. Right after he let us to the kitchen for an exclusive tour (grascias). Our waiter was was super nice :) . He made sure everyone was taken care of which is a refreshing change to other restaurants in Spain. Food was delicious and presented well as you can see in my pictures. I honestly cannot describe the super hospitality we received at this restaurant. I would recommend this place over and over again while in Jerez.