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    Tonge's Taste

    4.6 (89 reviews)
    ModerateAfrican
    Closed 12:00 pm - 7:00 PM

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    Egusi with no meat
    Stephanie N.

    Once i took the order on her website, it took an hour for the food to be ready for pick up. So if you need by a specific time, order ahead. I wasn't able to order online until her store officially opened, which opens at 12pm. So if you want to eat it for lunch, it might be difficult to eat on time. I'm sure you can order the day before and plan with her. The owner was very sweet and very communicative. She also texts if you'd rather not speak on the phone. I ordered almost everything on the menu. Warning to spice sensitive people, all the dishes were spicy. Probably medium level. All the meat in the dishes wasn't super tender. But after trying 3 different places, i don't think the meat is meant to be tender. Because they've all been the same so far in texture. Here are my thoughts on each items i ordered: Egusi soup: this is my 3rd time trying egusi from 3 different places. This is one of the better ones I've tried. The first one I ever tried was so fishy and strong. This one not so bad, and it's flavorful. Eru: i don't know if it's the leaves or the dried little seafood in the dish, but something was a little sharp or pointy in my mouth, and i made sure to chew carefully. I enjoyed it tho, it had a good flavor. The baked fish and plantains: it's basically baked fish with a spicy sauce. Simple and yummy. I recommend her to anyone wanting to try African food, or aka the infamous viral egusi and fufu. Let her know if you can't tolerate spicy, maybe she can make it with no spice. Okra soup: great flavor but you have to love okra because remember it has a slimy texture. Fufu versus Garri: my family and i already love fufu. We wanted to try the Garri. The Garri is a little grainy and not as soft and smooth as fufu. So we love fufu more. But I'm glad we got to try Garri. I wanted to try the puff puff but only wanted half the order. But she wasn't able to charge me for half so maybe next time. She's located at a home deep in Menifee. My husband had no issues finding her house.

    Pounded yam
    She N.

    Food is authentic and really flavorful. I had okra and egusi that I ate on for 3 days. It has the perfect amount of spice to it.

    Egusi and fufu
    Anh N.

    Thank God she moved closer to me now. I used to drive an hour to Eastvale to pickup the food. I've tried okra and egusi and I loved them both. Okra is not for everyone though cuz it had the super slimey texture. Her fufu is always on point, cooked to perfection. I've tried egusi from a place in LA that is very famous but i didnt like it. I've tried hers and it was amazing. One of the best egusi i have ever had. Very clean packaging. Portion is good for 2 people in my opinion. Very reasonable price judging the current economy. Definitely will be coming here often. Highly recommended.

    Egusi stew with 1 (of 2) balls of fufu. Delicious!
    Malina C.

    Didn't get good pictures cuz we were trying to eat in the car down the street in the Starbucks parking lot after picking up our order. Everything was so delicious! Like....literally. I will definitely be back to try some of her other items. The fufu melted in your mouth. Combining it with the egusi was out of this world. The Egusi was rich, full of flavor, like I can't even explain. This was my first time trying W. African food and I don't know why it's taken me so long. The puff puff was very delicious as well. They were hot and fresh to order. About 10-15 pieces included in one order. Had a very slight sweetness to it, but she did tell me that she doesn't add sugar. Not sure if she meant on the top, or in the batter. It reminded me of a little donut. Sorry I didn't get a photo of this. Sometimes she is out of certain items, so it's best to call and ask. Very friendly lady, she let me know when to start driving to pick up the order, since I was about 35 min away. When I got there she had my food packaged and ready to go. She even gave us a few eating tips. Lastly, I'm not a big meat eater, so next time I will see if she can make the Egusi without the beef. Otherwise, if you haven't tried Ms. Ebako's food, do it now, right away...what are you waiting for?

    Eru
    Betsy L.

    I've also wanted to try West African food so I'm very glad I got to try it. The lady who makes the food is very nice. Food was still hot when we finished our hour drive back home! - Cameroon fried rice & chicken (4/5): the fried rice is made with coconut and butter (I believe). It was very rich, flavorful, and creamy compared to the fried rice I'm used to. The chicken was a but flavorless but texture was good and not rubbery. - Pepper Soup Goat Meat (2/5): the flavor was really rich and spicy, but the meat itself was on the tougher side. It was hard to eat at times. - Egusi (5/5): I really enjoyed this dish with fufu. I think the flavor was out of this world for me. I would have enjoyed it as a vegetarian dish without the meat itself. The meat, like the pepper soup goat meat, was also on the tougher side. - Eru (3/5): the dish was smoky and there were plenty of spinach. Although the spinach was a bit hard to chew at times, I'm glad I got this. Wanted to try the puff puff but it wasn't on the menu when I ordered. I'd suggest calling after you place an order since we waited 1.5 hours after we placed the order.

    Egusi soup with big bone.
    Precious C.

    You are pulling up to a house, so be mindful of that. I give 3 stars for the food as it tastes delicious but unfortunately I won't be back. We ordered Egusi soup, Eru, and gizzards. My partner comes back to the car with the food and remarks about how heavy the food is and the portion sizes must be so big and filling. Well, we get home and what do you know, there are BIG HEAVY BONES in the bottom of both the Egusi and Eru. Makes sense why they're so heavy now. The oxtails in the Egusi were bones and fat, I am not exaggerating. & we didn't get our plantains with the gizzards! Was really disappointed to get home (a 40 minute drive by the way) to discover this. Wanted to like this place so much, with all the positive reviews. Maybe I caught them on an off day? Who knows? I unfortunately won't be making the drive back to find out. ***Updated to four stars for customer service! The owner reached out and apologized and I do appreciate that.

    Okra stew and fufu
    Bloved 1.

    I'm so glad she is in Menifee now. Some of the best African food I've had, and I've had it all across California. By far the best pepper soup I've had. It's nice and spicy how I like it, and the broth is flavorful. I will for sure be back.

    Alyssa O.

    If you've never tried African food before, let this place be the place you order from. I tried fufu for my first time with egusi soup and now crave this weekly. It's hard to explain what this tastes like, but it is so flavorful and has a nice kick to it. It's one of those dishes that you just have to try for yourself.

    Every plate that has fufu with it
    Amor F.

    1st time trying this food and it was all delicious. Too far for me to keep driving but was definitely worth it.

    Cameroon chicken and rice, fufu, egusi

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    1 month ago

    Food is always amazing and owner is very sweet. The best egusi and fufu dish in the Inland Empire!

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    2 years ago

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    Business owner information

    Photo of Tonge T.

    Tonge T.

    Thank you dear for your honest review, God bless you, be safe.

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    1 year ago

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    Tonge T.

    Hey Ryan, am honored. Stay safe God bless.

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    8 months ago

    Very authentic African food, I have no complaints and want to see her do well. If you like African food, give her a try!

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    Tonge T.

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    Tonge T.

    Thank you dear. Am glad you love the food, stay blessed.

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    Tonge T.

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    Tonge T.

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    1 year ago

    Delicious food and easy ordering process! Loved the egusi soup and puff puffs. We will be back!

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    Photo of Tonge T.

    Tonge T.

    Thank you so much dear for your kind words, stay safe, God bless you.

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    2 years ago

    I will drive to the end of this earth for Tonge's Egusi! Service is excellent & the portions are more than enough!

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    2 years ago

    It's a huge NO! If you are African & know what your cultural foods should taste like... you should reconsider ordering from here.

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    Page 1 of 3

    Ask the Community - Tonge's Taste

    Once you order online , when do you pick it up?

    Hello dear, normally orders get ready within an hour. It might take longer depending on the number of things you order. Thank you and I hope this helps.

    View All 3 Questions

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    Mama Wale’s Rice

    Mama Wale’s Rice

    4.2
    (202 reviews)
    15.2 mi
    $$

    Absolutely amazing food I still think about it to this day! I ordered fufu and a soup I don't…read moreremember but it was amazing (i got beef tho and it was a little tough). I don't have much to say about the service but it was average (average is nice though). I ate in the mall, it was quiet and empty because it was pretty late. The price was a little over what I like to pay for but the food is memorable. First time trying fufu, great experience.

    We had the traditional plate with selections that included the yam, egusi, and beef for protein…read more Waited about 10 minutes for prep and I was excited to try some authentic Nigerian food! The collared greens was tasty, the yam reminded me of Hawaiian poi that was starchy and earthy. The beef could've been cooked better, though. It was really hard and tough to chew: I was a little disappointed. If the beef had been served tender and juicy (soaked in the collared greens sauce) I would've given 5 stars only because I don't think it was worth what we were charged for our dishes. Two pieces of beef that wasn't serving standard in my honest opinion. The store front is located in the food court of the Moreno Valley mall. There's a lot of dining tables and chairs throughout the food court and other food shops surrounding the dining court. There's tons of parking spaces and the mall wasn't very busy so parking is easy. I love African food and compared to my favorite spot in San Diego, this one is not on my list to revisit, unfortunately. Not for the price or quality.

    Photos
    Patiently waiting
    Patiently waiting
    Chicken fried rice bowl
    Chicken fried rice bowl
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    Ewa & dodo( beans & plantains)
    Lynda's African Delicacies

    Lynda's African Delicacies

    4.2
    (226 reviews)
    37.0 mi
    $$

    This small shop is worth visiting to have some delicious Nigerian food. If you're looking for an…read moreinteresting place to take a friend, this is a great choice. Portions are generous and there is plenty of outdoor seating and parking in the area. There are a couple of indoor tables, but I'd recommend going when it's nice out so you can sit at the picnic tables in the middle of the traffic circle out front and watch the planes on final approach to SNA. It does get a bit loud since the airport is so close by. You order at the register and the food can take a little bit to come out depending on what dishes are ready to go. I decided on goat as a traditional option and went with the non-spicy jollof rice. The cashier also offered their habanero sauce with a warning about how hot it is. I'm not sure what the greens were, but they were mild and not bitter like collard greens. The plantains were a nice sweet treat to round out the meal.

    I've really wanted to like this place more…read more I don't usually give bad reviews, especially to small local businesses but here we are. I came here because I've been wanting to try Nigerian food for the longest time. I ordered through doordash their beef egusi that came with fufu. It was about $28 for one portion. They put the beef on the side and it was dry AF. The flavor was okay but it was difficult to swallow since it was so dry. The egusi unfortunately had a strong fishy smell to it that was off putting. The fufu was probably the best thing there. I also gave some to two other girls to try and they felt the same. Unfortunately I was very disappointed in everything and didn't even finish my meal. That is rare for me. I also didn't like that when I came my order wasn't ready. I think they didn't even see my order. This place is small and casual. The two ladies working there were nice. The foods look pre-made. They also sell some grocery items in store. There is a few tables and chairs inside and outside. It's located in a business area by the round about.

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    Suya Kabob ($5). This was spicy and very flavorful. I recommend it! 9/16/2023
    Suya Kabob ($5). This was spicy and very flavorful. I recommend it! 9/16/2023
    Fish (Talapia)

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    GS Cafe and Ethiopian Cuisine

    GS Cafe and Ethiopian Cuisine

    4.8
    (747 reviews)
    46.4 mi
    $$

    Been wanting to try Ethiopian food for the longest time and finally got the chance to! We ordered…read morethe beef and veggie combo platter. It says it feeds 2 people but honestly this could've easily fed 4 people. We had a good amount of leftovers. The beef and veggies on the platter were delicious! They were all well seasoned, flavorful and tender. The only thing my flavor palette couldn't get used to was the sourness of the injera. It's supposed to have a slightly sour flavor from the ingredients that it's made with. It's healthy though! Has a lot of probiotics and fiber. Service was excellent. He was kind and attentive. Our server was the only one working and all of the tables were full. The restaurant is a bit on the smaller end, with about 10-12 tables. It can get packed quickly since this place is popular. There is parking out front in a shared lot with other businesses. Would recommend if you've been curious about trying!

    First time having Ethiopian. Can be easily missed in a random strip mall environment. Plenty of…read moreparking so no need to worry. It was a bit stuffy inside and they had the door open with a fan on. Went with the Beef and Veggie combo. Really delicious food. I asked for chilis, hot sauce or something spicy. They had some spices and warned me to put a little on the plate and dab. And yes, it was really spicy. But added a different flavor profile. The mother and son are really nice and explained everything. Would definitely try it out again.

    Photos
    Inside dining
    Inside dining
    Beef tartar
    Beef tartar
    Veggie platter

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    Veggie platter
    Mozambique

    Mozambique

    3.8
    (2.7k reviews)
    34.5 mi
    $$$

    Took my Lady Jane to Mozambique for her birthday. We wanted a Restaurant that had a nice view of…read morethe ocean. Made a reservation and arrived a little early. We were placed in a table on the roof that had a great view of the ocean and Laguna Beach. We were greeted by our waiter Juan and informed him about my Ladies birthday. He came back with a card wishing my lady a Happy Birthday with a Toucan on the cover. A nice Indaba Chardonnay from South Africa was ordered for my Lady. A nice sized pour of this wine and a glass of ice with a spoon was promptly delivered. We ordered the Seafood platter for two. Our dinner was delivered in a large platter with grilled lobster tails, butterflied prawns, shrimp, scallops and fried squid strips. Accompanying the seafood were bowls of hot melted butter and peri peri pepper sauce. The chefs knew how to properly cook seafood as everything was done to perfection. I am a home cook and a fisherman so I know how to cook fish and shellfish correctly. Enjoying the view we slowly ate our meal. Our water Juan was very attentive but not to the point of hovering over us. After we finished eating a complementary Birthday dessert was brought to our table with a lighted candle. My Lady made her wish and blew out the candle. The dessert was Mozambiques famous Banana Bread Pudding and a cup of vanilla ice cream. The bread pudding was covered in toasted macadamia nuts, blueberries, strawberries and boysenberries. The dessert was like the dinner delicious. Each piece of fruit was perfectly ripe and sweet. The meal, the atmosphere and the service deserve the 5 Star rating. I will definitely recommend Mozambique to friends and family and my lady and I are already discussing when to return there again for dinner!

    Had reservations with my best friend celebrating our 10 years of friendship. From beginning to end…read morethe food and customer service was great. Upon sitting down, waters were brought to the table and consistently refilled. We started with their ceviche, which was fresh and cooked well. Even taste through every bite. For entrees we had their Salmon and the lemon chili linguini (added chicken). The salmon had a good sear to it and the taste was amazing, cooked perfect to my liking- not over cooked at all, soft with every bite. The veggies and potatoes served with the salmon were exceptional as well. The green sauce served with it was so complimenting to both the protein and sides. My guest stated the pasta was delicious as well. "It had plenty of flavor and spices without overwhelming the palate. The pasta was perfectly cooked while the chicken complimented the meal- as it is wood smoked and still moist." Soon after we were done eating, I believe the manager greeted us asking how our meal was and if we were celebrating anything in particular. We shared we were celebrating our friend anniversary and he surprised us with their Portuguese hot butter pudding. The dessert was a perfect ending to the meal! It was a warm bread pudding complimented with fresh whipped cream and berries. Each bite melted in your mouth. Along with great customer service, the ambiance is good as well. Since it is rooftop, tables are tightly packed, but we didn't mind it at all. There is still enough room to walk and eat comfortably. A beautiful view is seen from every angle of Laguna as well. The waiters were very prompt and polite, even when busy. They openly accommodated any needs we requested. Definitely will be coming back, and recommend it to others.

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    Ivan'z house live music club at Mozambique, live music venue
    Ivan'z house live music club at Mozambique, live music venue
    Mixed Grill, Wood-fired grill, steaks, seafood, peri-peri chicken pops, signature cocktails
    Mixed Grill, Wood-fired grill, steaks, seafood, peri-peri chicken pops, signature cocktails
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    Abyssinia Restaurant

    Abyssinia Restaurant

    4.5
    (489 reviews)
    44.5 mi
    $$

    Been trying some Ethiopian food lately and glad we found this place!…read more Came here with couple friends because I saw that the traditional combo is a type of food that you want to share, although I saw some people enjoyed their combo alone. It's very healthy and flavorful dish and it's vegetable based. Recommended to add additional meat dishes if you're craving more. Their injera bread (some sort of crepes) is something that you eat with, and I'm telling ya, you'll get addicted pretty quick ! The owner is nice and the staff that help us also nice. He recommended different type of beers as well, so we got to try them. They are very interesting. They have plenty of Ethiopian decorations and pictures all over the restaurant. Parking is plenty in the plaza.

    Lunch at Abyssinia felt a little like visiting another country...except it didn't require a…read morepassport or even a freeway. From Huntington Beach, it was just a surface street drive straight north to a quiet corner of Anaheim. I came with a buddy who had never tried Ethiopian food before, while this was my second or third experience. Since he's vegetarian, he ordered the Vegetarian Special, a colorful vegan platter with lentils, okra, cabbage, collard greens and several other flavorful, well-spiced dishes. He really enjoyed the variety because every section had a different flavor and texture. Everything is served with injera, the soft, spongy and slightly tangy Ethiopian flatbread. It arrives underneath the food as well as rolled up on the side. You tear off a piece and use it to scoop up everything--even the salad. No forks appeared, so we committed to the experience and ate with our fingers. I ordered the Awaze Lamb Tibs, featuring tender pieces of lamb cooked with onions, peppers, tomatoes and Ethiopian spices. The lamb was flavorful, nicely seasoned and complemented the injera well. My only rookie mistake was eating so much injera that I started getting full while I still had lamb left. At that point, I wasn't quite sure how to eat the remaining meat without wrapping it in even more bread. A fork would have come in handy, but I managed to get by. Apparently, Ethiopian dining requires both cultural appreciation and a touch of caveman skills. The owner initially came across as a little brisk, but it soon became obvious why: he appeared to be running the entire show himself; cooking, serving and handling the dining room during a lunch rush. Once things slowed down, he stood beside our table and shared some of his story and his philosophy about hard work, quality food, gratitude and the blessings of this country. He turned out to be a thoughtful and interesting man, and that conversation became one of the highlights of our visit. The restaurant is tucked into the corner of an ordinary-looking shopping center, but the inside has genuine character, with photographs of Ethiopia, cultural decorations and collected pieces throughout the room. I could imagine how lively it must feel on a busy evening with Ethiopian families celebrating over traditional food and drinks. Abyssinia offers good-quality food, an engaging owner and a cultural experience you don't get at the average restaurant. Definitely give it a try when you want to do something different. Ethiopia may be an airplane ride away, but this experience is only a surface-street drive to Anaheim.

    Photos
    Partial photo of inside of the restaurant
    Partial photo of inside of the restaurant
    Inside lentil filling of fried sambusa
    Inside lentil filling of fried sambusa
    Signage  03-22-2025

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    Signage 03-22-2025

    Tonge's Taste - african - Updated August 2026

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