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    Tonge's Taste

    4.6 (87 reviews)
    ModerateAfrican
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    Pounded yam
    She N.

    Food is authentic and really flavorful. I had okra and egusi that I ate on for 3 days. It has the perfect amount of spice to it.

    Egusi and fufu
    Anh N.

    Thank God she moved closer to me now. I used to drive an hour to Eastvale to pickup the food. I've tried okra and egusi and I loved them both. Okra is not for everyone though cuz it had the super slimey texture. Her fufu is always on point, cooked to perfection. I've tried egusi from a place in LA that is very famous but i didnt like it. I've tried hers and it was amazing. One of the best egusi i have ever had. Very clean packaging. Portion is good for 2 people in my opinion. Very reasonable price judging the current economy. Definitely will be coming here often. Highly recommended.

    Egusi stew with 1 (of 2) balls of fufu. Delicious!
    Malina C.

    Didn't get good pictures cuz we were trying to eat in the car down the street in the Starbucks parking lot after picking up our order. Everything was so delicious! Like....literally. I will definitely be back to try some of her other items. The fufu melted in your mouth. Combining it with the egusi was out of this world. The Egusi was rich, full of flavor, like I can't even explain. This was my first time trying W. African food and I don't know why it's taken me so long. The puff puff was very delicious as well. They were hot and fresh to order. About 10-15 pieces included in one order. Had a very slight sweetness to it, but she did tell me that she doesn't add sugar. Not sure if she meant on the top, or in the batter. It reminded me of a little donut. Sorry I didn't get a photo of this. Sometimes she is out of certain items, so it's best to call and ask. Very friendly lady, she let me know when to start driving to pick up the order, since I was about 35 min away. When I got there she had my food packaged and ready to go. She even gave us a few eating tips. Lastly, I'm not a big meat eater, so next time I will see if she can make the Egusi without the beef. Otherwise, if you haven't tried Ms. Ebako's food, do it now, right away...what are you waiting for?

    Eru
    Betsy L.

    I've also wanted to try West African food so I'm very glad I got to try it. The lady who makes the food is very nice. Food was still hot when we finished our hour drive back home! - Cameroon fried rice & chicken (4/5): the fried rice is made with coconut and butter (I believe). It was very rich, flavorful, and creamy compared to the fried rice I'm used to. The chicken was a but flavorless but texture was good and not rubbery. - Pepper Soup Goat Meat (2/5): the flavor was really rich and spicy, but the meat itself was on the tougher side. It was hard to eat at times. - Egusi (5/5): I really enjoyed this dish with fufu. I think the flavor was out of this world for me. I would have enjoyed it as a vegetarian dish without the meat itself. The meat, like the pepper soup goat meat, was also on the tougher side. - Eru (3/5): the dish was smoky and there were plenty of spinach. Although the spinach was a bit hard to chew at times, I'm glad I got this. Wanted to try the puff puff but it wasn't on the menu when I ordered. I'd suggest calling after you place an order since we waited 1.5 hours after we placed the order.

    Egusi soup with big bone.
    Precious C.

    You are pulling up to a house, so be mindful of that. I give 3 stars for the food as it tastes delicious but unfortunately I won't be back. We ordered Egusi soup, Eru, and gizzards. My partner comes back to the car with the food and remarks about how heavy the food is and the portion sizes must be so big and filling. Well, we get home and what do you know, there are BIG HEAVY BONES in the bottom of both the Egusi and Eru. Makes sense why they're so heavy now. The oxtails in the Egusi were bones and fat, I am not exaggerating. & we didn't get our plantains with the gizzards! Was really disappointed to get home (a 40 minute drive by the way) to discover this. Wanted to like this place so much, with all the positive reviews. Maybe I caught them on an off day? Who knows? I unfortunately won't be making the drive back to find out. ***Updated to four stars for customer service! The owner reached out and apologized and I do appreciate that.

    Okra stew and fufu
    Bloved 1.

    I'm so glad she is in Menifee now. Some of the best African food I've had, and I've had it all across California. By far the best pepper soup I've had. It's nice and spicy how I like it, and the broth is flavorful. I will for sure be back.

    Alyssa O.

    If you've never tried African food before, let this place be the place you order from. I tried fufu for my first time with egusi soup and now crave this weekly. It's hard to explain what this tastes like, but it is so flavorful and has a nice kick to it. It's one of those dishes that you just have to try for yourself.

    Every plate that has fufu with it
    Amor F.

    1st time trying this food and it was all delicious. Too far for me to keep driving but was definitely worth it.

    Cameroon chicken and rice, fufu, egusi
    Jane G.

    I have been wanting to try fufu for so long and am so lucky to have Tonge's Taste, a small business, here in Eastvale. We ordered our food online and it was ready for pick up within an hour. The owner was kind and the portions are sooooo generous. The food is so flavorful, rich, and filling! Will definitely be ordering again!

    Egusi, as you can see we devoured it

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    7 days ago

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    5 months ago

    Very authentic African food, I have no complaints and want to see her do well. If you like African food, give her a try!

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    Photo of Tonge T.

    Tonge T.

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    11 months ago

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    Tonge T.

    Thank you dear for your honest review, God bless you, be safe.

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    11 months ago

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    Tonge T.

    Hey Ryan, am honored. Stay safe God bless.

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    2 months ago

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    Tonge T.

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    4 months ago

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    Tonge T.

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    2 years ago

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    1 year ago

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    Tonge T.

    Thank you dear. Am glad you love the food, stay blessed.

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    3 years ago

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    Tonge T.

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    1 year ago

    Delicious food and easy ordering process! Loved the egusi soup and puff puffs. We will be back!

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    Tonge T.

    Thank you so much dear for your kind words, stay safe, God bless you.

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    4 years ago

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    2 years ago

    I will drive to the end of this earth for Tonge's Egusi! Service is excellent & the portions are more than enough!

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    2 years ago

    It's a huge NO! If you are African & know what your cultural foods should taste like... you should reconsider ordering from here.

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    2 years ago

    Taste is kool. But I thought the egusi was supposed to be fish. They added kneck bones.

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    Page 1 of 3

    Ask the Community - Tonge's Taste

    Once you order online , when do you pick it up?

    Hello dear, normally orders get ready within an hour. It might take longer depending on the number of things you order. Thank you and I hope this helps.

    View All 3 Questions

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    Mama Wale’s Rice

    4.2(194 reviews)
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    We had the traditional plate with selections that included the yam, egusi, and beef for protein…read more Waited about 10 minutes for prep and I was excited to try some authentic Nigerian food! The collared greens was tasty, the yam reminded me of Hawaiian poi that was starchy and earthy. The beef could've been cooked better, though. It was really hard and tough to chew: I was a little disappointed. If the beef had been served tender and juicy (soaked in the collared greens sauce) I would've given 5 stars only because I don't think it was worth what we were charged for our dishes. Two pieces of beef that wasn't serving standard in my honest opinion. The store front is located in the food court of the Moreno Valley mall. There's a lot of dining tables and chairs throughout the food court and other food shops surrounding the dining court. There's tons of parking spaces and the mall wasn't very busy so parking is easy. I love African food and compared to my favorite spot in San Diego, this one is not on my list to revisit, unfortunately. Not for the price or quality.

    Serious food safety issue - people could get sick eating here…read more I was served undercooked chicken. It was not fully cooked on the inside, which is extremely dangerous and could make someone seriously sick. The food also looked like it had been sitting out, and overall everything felt unsanitary and careless. When I brought this to the owner's attention, she laughed and didn't take it seriously at all. No concern, no apology, no accountability. That alone is alarming when you're talking about raw chicken being served to customers. On top of that, I paid $4 for a drink and the employee told me they weren't allowed to fill it up because the owner said not to. So you're paying full price for half a drink, while being served unsafe food. This place shows zero care for customers or basic food safety. Please protect your health, save your money, and stay away from this restaurant.

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    GS Cafe and Ethiopian Cuisine - Veggie combo: Misir Wot and Misir Alecha

    GS Cafe and Ethiopian Cuisine

    4.8(732 reviews)
    46.4 mi
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    Extremely delicious! It was my boyfriend & I's first time trying Ethiopian food here and we will…read moredefinitely be coming back. We ordered the #14 and the smoothie & tea to drink! Serving sizes are huge and it is great for sharing. Please come here to support! Their restaurant is family owned and everyone is very kind.

    I really want to personally like this place but it just wasn't the hype I was expecting it to be…read morebut I will give them a high rating for the care and sharing of their culture through food and understanding the fact that not everyone's taste pallets are the same. With that being said- GS Cafe and Ethiopian food is run by a mother and son duo. They are prompt and efficient but just be aware they are running the entire thing so there can be a wait for food especially when it's busy. There's seating for at least about 30 people here. And the parking lot is shared with many establishments in the same center so there's plenty. Nestled on a quiet main street, you can find authentic Ethiopian food. We ordered the #14 combo plate as it was our first time- shareable up to 2-3 people. It had a mixture of 80 percent of their menu (as the son who was taking our order put it) The amount of injera (somewhat of like a sourdough crepe) they gave us was plentiful. There was even a side basket with atleast 8 more pieces that I forgot to take a picture of. I appreciated this meal and loved the veggies. None stood out to me but I will say all were flavorful, healthy and a delight to eat. The beef and chicken were dry in my opinion but the sauce helped. I'm glad I tried this place and it was an enjoyable enough experience. Don't let my review deter you from trying it yourself as this place was pretty full when we were dining in- so try it for yourself!

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    GS Cafe and Ethiopian Cuisine - Inside dining

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    GS Cafe and Ethiopian Cuisine - Veggie platter

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    Flavors of East Africa - African Jerk Chicken Sweet and Spicy, Corn and Beans, Pilau Rice, and Chapati Bread with a delicious Mango Black Tea.

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    4.3(1.3k reviews)
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    This was my first time here, and I loved it! The employees were the sweetest people, answered any…read morequestions we had about the menu, and gave us great suggestions. We ended up getting the lunch combos so we could get a taste of many different dishes! You can ask them for half & half for rice, meat and/or veggies to get the full experience((: My favorites were the sweet jerk chicken, beef stew, and curry lentils - DELISH.

    I have been here lots of times at the farmers market, but this was my first time actually visiting…read moretheir storefront. They offer soo many more options!! I was shocked! Our server was great and I was happy she let me try a sample of their Black Berry Juice because it was soo good! I loved how tarty it was. We got the following food to try: - Sambusas (spicy lentil and potato) - they were good, but not the best sambusas I've had. The shell was crunchy, but the filling had a more subtle flavor than I'm used to and I felt like I was missing the "wow" punch. I really liked the spicy mint sauce it came with. - Goat - this was really flavorful and the meat was soo tender! The size was a bit disappointing especially because we didn't get many goat pieces, but plenty of bones. I also wish there was more than 1 carrot in the whole bowl. It was mostly broth. A tasty broth, but still. - Beef Mbavu Choma (beef short ribs) w/ Dengu (lentils) and Ugali - this was insanely good! The meat was beyond perfectly cooked and we couldn't get enough of it. The ugali was good on its own and with the lentils, but I liked it best when dipping it in the soup broth. I would definitely get this dish again! I really like this place, but the small amount of goat in our curry dish left me a bit disappointed, which is the only reason I'm not giving 5 stars.

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    Mozambique - Peri-peri prawns

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    WOW! I have wanted to try this restaurant for a while now and it was worth the wait. Valet parking…read moreat a reasonable rate. The building has three different sections with different names, themed for what one is looking for... for example... the live music area is called... Ivan'z House Live Music Club. There's a rooftop area that is also a different name, all are part of Mozambique. We went on a Friday and it was packed. We were sat in one of their private rooms that overlook the downstairs main area. The room was intimate and much quieter than the main dining room. The whole place has a great vibe to it. Walking in, you are greeted with a huge bird cage with exotic birds. The decor is really cool and the smells of the food make one instantly hungry to try everything. The service was prompt and the staff was very kind. Now... the food. Absolutely delicious. The menu has a variety of tempting items on it, however, I wanted to try the South African food and it did not disappoint. We had somosas as an appetizer and I had the South African pie. My husband had the steak and lobster. Everything tasted amazing. We ended with a delectable dessert and a cappuccino. Afterward, we went to the bar and saw the live band setting up. Also, a cool place with a nice stage. We will definitely be back and bring the family. Thank you Mozambique for a great night.

    I recently dined here with a friend of mine that was visiting from out of town. I specifically…read morechose Mozambique so my friend could experience their elegant dining, service, and food. We were escorted to our table by our server and proceeded to look over the menu. Distracted by conversation my friend knocked his silverware onto the floor, we realized there was a busser nearby cleaning off another table, so we kindly asked if we could get a new set of silverware. I saw her name tag said Alicia as she turned and gave us a nasty look, responding with something along the lines of "I am not responsible for your table, if you need something ask your server not me!" Shocked and embarrassed (since I chose this restaurant to give my friend the luxurious Laguna Beach experience) we apologized for interrupting her. Unfortunately it didn't stop there, she rudely scoffed at us and walked off angrily. We were both caught off guard and tried our best to enjoy the rest of the night. Unfortunately that wasn't it, we were trying to enjoy the night and move past the incident when we noticed that she gave us multiple angry looks through the rest of the evening. We finished our meal and left, I apologized to my friend for what had happened and promised to take him to another restaurant during our trip to make up for the terrible experience we had with Alicia. I love Mozambique and dined here on a semi frequent occasion.. unfortunately I have a bad taste in my mouth for this restaurant now, and won't be returning for a while because I would hate to have another experience like this again.

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    Abyssinia Restaurant  - Combo.

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    The best Ethiopian and Eritrean food I have had in a long time. Dare I say, ever! I have eaten at…read morenumerous Ethiopian restaurants in Los Angeles (some gems known only within the local Ethiopian community), as well as multiple venues in the San Francisco Bay area. This restaurant surpasses them all. We came to celebrate my friend's birthday (she eats here all the time, has lived in Africa for years, and knows the owner and his family) and ordered the vegetarian combo, okra, Awaze Tibs (beef), hot bubbling Tegabino shiro, and a fried sambusa (lentil filling) appetizer to share. The flavors and seasonings used in the veggie dishes and beef had a nice balance and went exceptionally well together. The injera bread was fluffy and had a good mouthfeel, with enough bounce and texture to pick up and hold the delicious food and sauces together into the perfect bite-sized morsels. Injera bread was so good that I would eat this plain. As a sourdough flatbread, their injera was not overly sour nor dry. We also finished 2 bottles of Ethiopian honey wine, which was less sweet than I expected and closer in profile to a light Chardonnay, than a sweet wine. Wine was a perfect pairing for the food. As far as beverages go, they have a small selection of beer and wine in the menu, along with Ethiopian coffee/tea which is freshly brewed to order. They also have a nice traditional coffee/tea setting in one corner of the restaurant and I was told they provide a special freshly brewed coffee service on weekends. Definitely a top recommendation from me, for authentic Ethiopian and Eritrean food. My friend informed me that this restaurant is a labor of love/care from the owner, who had a very successful engineering career before he opened this restaurant, which was a dream of his to share the foods he grew up with to the local Ethiopian and Eritrean community. Even more reason to love and support this restaurant! We went on a weeknight for early dinner and it wasn't crowded. Plenty of parking as they're located in a small shopping plaza.

    Absolutely loved this place! Ethiopian food is quite the dining experience, as well as a GREAT…read moreoption for date night! So in short, if you never had Ethiopian food and need a spot for date night, come here... hungry! Oh.... And you'll be eating/enjoying this meal with your hands which would be the traditional way to eat an Ethiopian meal, but of course, you can always ask for utensils! We ordered the Traditional Combo and you're given this huge platter of Injera (think of a spongy crepe like sourdough tasting bread!) topped with different kinds of Ethiopian Dishes. I used my hand as a reference to show you how big this platter really is! The flavor profiles that I believe would best describe the food would be bold, earthy, tangy with a bit of sourness, spicy, zesty, and VERY aromatic, so if this up your alley, this is a sign to go!

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    Tonge's Taste - african - Updated May 2026

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