It's been awhile since I've been out to anywhere new or worth reviewing…read more Service bar staff and cooks are way above average 5 stars Now got 1/3 pound cheese burger and fries portion was ok on fries burger was fresh and good. Later I had chili cheese fries and it was above average solid 41/2stars

Stopped in for a beer. It's a smoking establishment and it was pretty nasty in there. I'm just…read morenot used to it anymore. If they ever go smoke free, I would try it again.

For the first time visiting, Siegfried's Supper Club was a wonderful experience! My husband and I…read morewent for our anniversary dinner. When we arrived, we were greeted by the hostess and sat immediately. We did make a reservation, and I would definitely suggest doing so as the restaurant filled up quickly during our time there. We ordered drinks. The beer and cocktails were spot on. They do have a good size wine list for the wine lovers out there. For food, we started with truffle fries as an appetizer. They were very crisp and the truffle flavor with the aioli was spot on. Our entrees consisted of chicken parmesan with bucatini, and the evenings special of barramundi on a bed of lemon cuscus topped with tzatziki sauce. Both entrees were part of the clean plate club. The chicken was fried and seasoned to perfection while the barramundi was flaky and moist. The portion sizes were perfect. As far as the ambiance, I enjoyed the modern esthetic. My favorite part of the dining room was the old stained glass window by the bar. The experience at Siegfried's Supper Club was great. We have already decided we'll be back. If you're looking for somewhere for date night, or a special occasion, this is the place to go.

We went there Saturday evening for dinner. There were 5 adults. It is very nice and elegant inside…read more Service was excellent. We were given enough time to check over the menu. The food came out in a timely fashion, it all tasted great. Steaks were cooked just right. We were not rushed through our meal. Prices were normal for this type of place. We will be back.

Great small town bar worth stopping by to check out!…read more FOOD: A step up from normal deep-fried-everything and hockey-puck- hamburgers bar food but doesn't try to get too crazy. They stick to the basics and do them well. The burgers alone make a visit worthwhile. DRINKS: Limited draft beer selection but they have had one or two unique brews on tap (Moose Drool on tap last time I visited-haven't seen that on tap anywhere in a long time!). Anything in a bottle or can will be domestic and in the Bud/Miller families. Full service bar and they poor em stiff! AMBIENCE: Cool feel to the place with lots of exposed brick and the bar itself being a very cool antique looking motif. They have an internet juke box that the patrons keep playing all night long. KID FRIENDLY: Yes. Seen lots and lots of kids eating here with their families but this becomes more of a bar as the night goes on, so beware. OVERALL: Great bar with above average food.

Bartender with orange hair is not friendly at all. She was very short with us, answered in one word…read moresentences. Felt very unwanted in the environment.

Incredible food and service. Highly recommend this establishment. French dip is the best sandwich…read moreI've ever had.

My husband and I both had the 8oz filet and our daughter had the bistro filet. All were delicious!…read moreThe sides of mashed potatoes and Brussels sprouts were equally as delicious! We'll definitely go back. The only suggestion I have would be to dim the lights a little more. It was rather bright even after they dimmed at 6:00pm.

Great set up has great food including the shrimp po boi lemme tell ya you have to try it. Service…read morewas great and the outdoor patio with an ice cold beer is a great way to spend a Friday evening with family and friends

Labeled a "cocktail bar," but as I was sitting at the bar watching someone get trained, the trainer…read moretold her, "We don't have that; just put this in," for almost every drink ordered. It was virtually the same drink every time, and for $10-15 a drink, you expect to get what you ordered. Not sure about the food.

My husband is a native to Effingham and this was our first time at Fujiyama Japanese steakhouse and…read moreit was a nice visit that will have me coming back. Of course, I always get skeptical of seafood being fresh in the middle of nowhere middle Illinois in the Midwest of the USA but this time we went for the hibachi experience so I gave the shrimp a try and my husband ate the chicken. He had a side of fried rice with egg and I opted for noodles with our vegetables. The complementary house salad and soup tonight was mushroom was OK but not as good as other hibachi style restaurants. Our hibachi chef was funny entertaining and was able to connect with each of the guests. He made jokes and put on a wonderful performance. I appreciated that not every seat was filled for hibachi and we were still able to enjoy dinner as a party of eight. Next time we visit, we will eat on the traditional restaurant side to test out the sushi and other menu offerings. The restaurant is fairly wheelchair accessible with everything being on one even level and there's plenty of accessible parking and close parking as Fujiyama is next to a few other stores sharing the parking lot.

Today I parked my rig at the TA. Walked a few blocks to this restaurant, wasn't too difficult of a…read morehike. Having seen a billboard AD driving along the i70, I thought huh, hibachi down the road on exit 160, let's do this. Originally had other plans, like hitting up the NAF NAF for some Mediterranean food couple miles further. But haven't had any Bennihana style hibachi in ages, I did sort of crave the grilled veges, NY Steaks and hibachi butter fried rice. So got in here today, and it was pretty quiet. Wasn't even sure if there were any parties at the grill. Back in the days I use to work at a pretty high octane hibachi in the Permian Basin (ya, think Billy Bob Thornton in Landman on steroids). We'd have oil field crews pack our entire restaurant, and I'd be doing daily sales of 3,000.00 to 4,000.00 just under my own tab. Those were the days you can order a bowl of Udon noodles and it probably came out to 8.99--- good ole pre- inflation days. So onto the food here. Steak was over cooked, wanted medium rare, tasted well done. Chicken was decent, moist, not dried out. I've had hibachi chicken in certain restaurants where the meat was straight up dried. So good job. The fried rice was a 7/10. Not the best, but better than Panda Express. The grilled veges were alright, the teriyaki sauce was decent not too sweet. And overall the hibachi combo plate of NY Steak, Chicken w/ fried rice was overall a 7.5/10. I want to give a thumbs up to the restaurant for their portions. This being lunch hours, the lunch portion here can play out in many other places as dinner size. The Miso soup was your typical hot soup + instant dried seaweed + supermarket house brands tofu. Can't screw this dish up. And the salad was sugar overkill...along with the Yum Yum Sauce. What I wished they did with the Salad sauce. Okay, blend carrots, apples, increase ginger, couple slices of lemon, and cut down on the sugars. For the Yum Yum Sauce decrease the sugar, more garlic, and please add a tad bit more MSG for that flavor bomb. Now because I figured I might still be hungry, I ordered their 2 roll sushi lunch special-- the Bay bridge, and the Volcano. Sushi rolls were both pretty solid. The sushi chef here gets a 8/10 for his sushi rice making ability. I've seen complete failures at restaurants serving sushi where the rice isn't even cooked through. Worse I've had sushi rice that tasted like those Supermarket sushi franchises Snow Fox and Fuji Foods. Special mention: the wasabi is spicy. Very good. For a hibachi grill restaurant, this place is a solid 7/10. Is it worth walking over here if your semi truck is parked nearby? Yes. Is it worth a detour if you're on a road trip and don't want burgers and fries? Yes. Is it a nice setting to sit down and talk with your colleagues or watch their hibachi chefs perform? Sure. In the end, for price, portion, and just a no bs Japanese teppanyaki meal, I think Fujiyama can fill that void. Why the 3 Stars? because there's room to improve, food wise, like the fried rice: more white peppers, onions, garlic butter, soy sauce, scallions. To my Chinese passerbyers: 覺得路過的客人，可以過來關顧一下，整體食物質量管控還行，就是甜了一點；要是有哪位華人卡車師傅在附近停靠，過夜，我也還是會推薦過來這家日式鐵板試試，想當年羅蘭剛一家老字號的上林鐵板燒已經被蒙古餡餅給取代了，也就是抱有這種懷舊才使得我過來品一品這村莊的日式鐵板。

First time going there with new owners they messed up my order. It took longer to get it & then it…read morewasn't all there & I had to make another trip to get rest of my order but biggest problem to me was their attitude. They acted like it was my fault. Was very disappointed

We ate at Park Lanes for the first time a couple of days ago. My wife had a Smash Burger and I had…read morethe breaded tenderloin. Both meals were excellent! Their prices are as friendly as any other restaurant we have eaten at. We're going back, for sure. Highly recommend this place to eat!

My wife had the carne asada, and I had the nachos--both were absolutely delicious. The portions…read morewere huge; we couldn't even finish everything. Our waiter was very quick, which honestly surprised me. He was a little clumsy at times, but still attentive and got everything to us without issue. The restaurant itself was colorful and full of character, yet still had a relaxing atmosphere. I would definitely come back. The prices are fair for the quality and portion sizes.

Super fast service. Polite and friendly staff. Food was excellent - hot and fresh and with great…read moreflavor. Highly recommend a stop here on your travels.