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Tintå

4.3 (26 reviews)
Open 12:00 pm - 2:00 am (Next day)

Tintå Photos

TINTÅ ATMOSPHERE

What's the vibe?
Moderate noise
Outdoor seating
Good for groups

Recommended Reviews - Tintå

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Reviews With Photos

Tintå & the summer shower
Germanicure M.

Tintå, on the western shore of river Aura not far from Aurasilta Bridge, used to be a horse stable in the 18th century ... somehow I must have sensed this ;oD! ... oat grains and salt lickstones are not to be found on the menu, but self-declared gourmet pizzas and specifically those were the ones my self-declared gourmet palate was longing for. A real big feast for the eyes with blue cheese, pears and caramalized walnuts was served, but failed in making my palate doing sommersaults. It was a nice snack, but I would not recommend it if your hungry like a wolf. There were just very tiny and very few crumbles of blue cheese and the pizza dough was so thin as if it rather wanted to be a tarte flambée. The 4th gourmet star goes to the limoncello-pannacotta dessert with roasted pistachios. Sadly, it is served in a tiny, tiny glass jar, but in this case size did not matter that much ... the taste was just WOW! Would be nice to have a bathtub filled with that limoncello sauce ;o)! I also highly recommend Tintå's homemade fries with lemon mayonaisse. Like real gourmet fast food. Maybe you will try to scratch all that mayonnaise out of your bowl like me ;oD!

Frozen river during the winter season
Alexander B.

Tintå is a good italian style restaurant located directly at the riverside in Turku, Finland. I was there during the winter season and had a beautiful view on the completely frozen river. Food is excellent. I've had a traditional pizza margherita with mozzarella di buffala, arugula and pine seeds. The crust was wonderfully thin and crisp, like an authentic neapolitan pizza should be. The pizza was not that big, so if you come in very hungry you definately should opt for a starter. But on the other hand, it was priced at reasonable 12€. I asked the waiter for a recomandation for a local beer and he served a dark lager called Alvar. A very good beer, which in turn, i recommend to you. They also have a very large selection of wines. All together, it was a very good meal in a bistro like atmosphere with nice waiters.

Xenia C.

The food was really good, I had the prosciutto and fig pizza. It was thick and soft and not too dry. I think it was one of the best pizza I ever had. The ricola was fresh and tasty. The pizza come in a wood board which is convenient to cut it. The staff is friendly and they speak good English. The ambiance of the restaurant is muted, and the decoration is nice. There were a lot of people when I went to have dinner and I felt a bit pushed out by some customers. The language difference made the situation more awkward. So I didn't take an dessert. I will try to come back at a different time.

Salad and soup lunch special.
Abigail S.

The menu at Tinta is very limited during lunch time, but the salad buffet (tea/coffee and bread included) is an excellent deal for under 10 Euros. There was a nice selection of fresh fruit and veggie options to choose from, including things like pickled beets, pasta salad, crispy lettuce leaves, and watermelon. Be careful if you choose the chopped chicken as a protein topping--it was EXTREMELY salty. This is a hopping spot at midday, so don't expect to be able to linger at your table for too long.

A pizza with asperges

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2 years ago

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3 years ago

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4 years ago

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12 years ago

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9 years ago

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12 years ago

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4 years ago

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13 years ago

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11 years ago

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11 years ago

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11 years ago

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11 years ago

One of the better restaurants in Turku. Good and cozy atmosphere. Service ok with some exceptions.

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11 years ago

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11 years ago

Great lunch. Ala carte a bit too expensive for what you get in my opinion. Nice atmosphere with nice staff. Good wines.

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12 years ago

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Tintå Reviews in Other Languages

Review Highlights - Tintå

We dined indoors, but they also have outdoor seating with a beautiful view of the river.

Mentioned in 4 reviews

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Tintå - pizza - Updated May 2026

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