One of the best meals I've had in years! This place was a true culinary delight. The candied tomato…read morepalate cleanser was absolutely out of this world. I enjoyed every dish even the substitute fish dish. Since I'm allergic to shellfish, the restaurant substituted the fish dish with trout. While I appreciated the effort, it ended up being my least favorite course. Even the table next to us couldn't stop raving, saying it was the best meal they'd ever had. If you're visiting Avignon, this spot is an absolute must!

For a Michelin star meal+experience at the price, run, do not walk, to the Internet, and book…read more You'll need to make a hefty deposit. Just do it. They turned away everyone who tries to walk in the night we were there. It's a set menu with a few unlisted freebies. For us, there was a single delicious appetizer, a complex brown lentil and haddock salad with a wonderful red lentil sauce. We could choose three or four courses with one or two choices from their list of three mains, a fish dish, Guinea fowl and a top cut of Carmargue beef. We had the last two which wet both excellent. Their cocktail of the day was wonderful. Our cheese plate was basic: Manchego, St. Marcellus and a delicious goat. Desert was creative and a great ending. Excellent wine selection too!

cold ass water. good bread and GAHHHHH DAYUUUUMMMMM BEAST ASS SALAD. the melon was so fresh, the…read morearugula so crisp. all of it was just so bawwwwwse. the tomato salad was just what we were looking for. very nice vibe and even though it's hot it's shade from the cover.

From the owner: Bistrot de Pays Installé à La Bastidonne, le restaurant La Terrasse est le rendez-vous…read moreincontournable des aficionados de "Bistrot de Pays", au charme et à la convivialité authentique. Cette table au décor coloré qui chante la Provence, propose une cuisine de saison autour de produits du marché. Passez un moment gourmand sur la vaste terrasse ombragée de l'établissement où Christèle vous accueillera sourire aux lèvres. Dans vos assiettes, la cuisine est gourmande et le chef Bartoli revisite les spécialités régionales aux accents méditerranéens. On aime : les soirées à thème ou concerts pour profiter d'un moment agréable et festif.

From the owner: Christophe Pulizzi, notre nouveau chef-cuisinier, et sa brigade vont vous faire vivre une véritable…read moreexpérience culinaire. Des changements, des découvertes, seront au programme. Voici les mots de notre chef : « Vous faire aimer ce que vous ne connaissez pas ! ». Le midi, vous apprécierez notre suggestion du marché et le soir nos menus « Découverte » et « Expérience ». Laissez-vous guider par les propositions gourmandes et savoureuses de notre chef qui vous fera participer à une expérience culinaire unique en son genre. La qualité des produits, le savoir-faire remarquable de nos équipes et la passion de notre chef pour la cuisine traditionnelle accentueront le côté authentique de votre halte gourmande dans notre restaurant à Pertuis.

Great meal at this Michelin started restaurant. We joined the lunch service on a weekend in August…read moreand enjoyed the special seafood menu served every August. Seated outside in the lovely courtyard which only had space for 5 or 6 tables, it was a lovely shaded environment. There was a lot of noise coming in from the square outside but this wasn't a problem. Service was lovely with the head chef himself taking orders and serving several dishes. The food itself was very good! Dessert was especially good. The wine pairing was also very nice.

Simply one of my best meals ever. A Micheline star…read morerestaurant. We had the fix tasting menu last night which was superb. Sophisticated presentation of local food in modern Technics . Cucumber flowers filled with mushrooms doxel was Devine. Tartaletts filled with fresh vegetables in aioli were amazing , the duck brest iland stuffed vegetables was unforgettable and did not even mention the desserts. We came with tired kids after a long day and the team was accommodating and friendly. Reasonably priced at €90 before wine. Amazing

Nice little town! Nice little restaurant! This had all the makings of a disaster. We were forced to…read moreeat outside (I don't like eating outside), people were smoking (we hate cigarette smoke), it got cold (we don't like the cold), no one spoke English (our French is NOT good). BUT, it turned out to be a great experience. The locals at the table next to ours helped us with ordering. We had an excellent burger and an equally good entree of pasta with truffle undertones. And we had this really excellent Corsican wine which strangely enough made the smoke and the cold seem to not be such an issue. Overall this was one of our more memorable (in a positive way) experiences of our trip.

Food was really creative and good. As it is a wine cave the wine choices were almost overwhelming…read more Service was perfect and snd as an English speaker we were dealt with wonderfully The place is at the back of a wine shop but was so relaxing and environment was all that it could be Suggestion go there you will not be disappointed

From the owner: L'Art de vie c'est à la fois une cave à vin, une épicerie fine, une boutique d'Art de la table et…read moreun restaurant ! Situé sur Pertuis votre boutique Art de Vie est ouverte du Mardi au Samedi de 9:30 à 19:00

Absolutely several of the best meals that any of had ever eaten. During our month in Provence, four…read moreof us have had two lunches here. We plan on dining at L'Etang again this trip!