- Food was 10/10, amazing and seasoned to perfection! -…read moreService was friendly and fast, my entrée came out about 5 mins. after my app was brought out. - Ambiance is vibrant, indoor and outdoor seating offered with a big screen on the back patio.

Stumbled upon the place in Park circle and we were intrigued by the menu…read more We came in with a group of 5 girls and it wasn't too busy. We had A LOT of questions but our server was very helpful in explaining some of the dishes but more importantly the pictures helped greatly. The passionfruit and spicy marg were both delicious. We all tried something different when it came to the food so we could share. The trio empanadas were banging! Crispy outside and filling inside was tasty accompanied by 2 dipping sauces. You got one cheese, chicken and beef unless specified. My friend and I shared the "Max dog" which was topped with fried potato sticks, mozzarella cheese, pulled chicken, pulled beef and corn mixed in their house made tártara sauce, smoked bacon, and house made pineapple sauce. It was an epic hotdog for sure, a bit hard to eat so we had to break it down a bit lol it had a lot of textures and flavors. The mozzarella kind of fell off since it got hard so I really didn't eat it with the hot dog and enjoyed it as is. We also got a chicharrona arepa which was a Colombian Arepa (corn flat bread), pulled beef, chicharron (fried pork belly), sweet plantain, mozzarella cheese house made tártara sauce. If you haven't had an arepa it's a must try! If you love corn and protein then you will enjoy the maiz Bonito which was a bed of corn, layered with grilled chicken, gilled steak, smoked bacon, potato sticks, colombian sausage, mozarella cheese, tártara sauce, pineapple sauce. The pineapple sauce is delicious and helps cut through all the savoriness that can be a bit overwhelming. Lastly my friend also had the chuleta which was a t bone steak grilled and topped with chimichurri. The only thing I will say with the service was that we didn't see our server after the entrees were dropped and had a hard time finding her when we were trying to get boxes and pay. Eventually someone else assisted us and found her but it was quite a delay towards the end. Overall we did enjoy our experience here with this cuisine and I actually came back not too long after with a different group of friends. I do think the pace of service can improve as a whole.

Newly expanded and remodeled, same great and authentic Southamerican food. The place was very small…read moreand always packed. They've now closed the store and doubled the size of the restaurant. There is plenty of sitting space, less wait, and more good eating! The only mystery here is that they stopped serving COFFEE. WHY????? A good breakfast is not complete without coffee. Come on, guys, what's the deal? They even used to serve hot milk for your coffee and regular cold milk for the kids... as of today, it's gone. When and if you bring coffee and milk back, I will change my rating to 5 stars... until then, you get 4 because coffee or not, the food is still great.

La comida esta rico…read more I'm choosing to leave this review in English in hopes that more non Spanish speaker give this place a try. Definitely, on of the better Spanish food restaurants outisde of the Mexican restaurants littered all over Charleston. I always get the "Bandeja Paisa" typically a Columbian dish but the make it pretty good here and since I don't know of any Columbia restaurants in the area. I'm all in.

Unfortunately what used to be a Latin gem in Charleston is no longer. This place is officially out…read moreof business and rebranded as a completely different business. Different cuisine, more Mexican and seafood than Latin fusion. Low quality ingredients and a flat menu. The charming interior design is also remodeled to something much different. Don't expect quality service either. Tbh this page should be flagged as closed bc it's just not an accurate post anymore. El Callao (and Cuban Gypsy RIP) is no longer.

The place has changed about 3 times since inception. I will say I like the newest iteration of the…read moreinside. Nice and bright. The menu however is downhill. Green fries don have pickles anymore, but more of a sweet relish. French fries are not crispy and a very starchy taste. Cuban sandwiches also should be pressed. That has changed also. It's our last time here after being here from the start.

Great spot for all your grocery and then some needs! The place is clean and offers a variety of…read moreproducts. The staff were friendly and helpful.

The Sam Ritt Molino isn't a huge operation like the Rivers location. However, they're still making…read morefresh tacos, have a solid "fixins" bar, and have cold Mexican cokes. Service/turnaround is pretty quick and you can be on your way in 30 minutes. Our go-to selections are always the steak quesadilla and pork tacos.

Absolutely love love love this restaurant. Great food, great atmosphere, fun location…read more Parking can get tough during busy times but that's pretty typical for any great place. We have gone during their Paella Sunday & Oyster Roast events and spent beautiful late afternoons outside with friends. They offer a great variety of wine to pair with the food. We got to experience a few different wine tastings. These might have moved offside with their second location but were fun and educational. Thursday Burrito special is a great way to explore their different offering. And almost always there is enough for.the next day.

We've been looking forward to checking this place out for a while. It was very laid-back, eccentric…read moreand they were doing early 2000s bingo night which was a lot of fun. We made a reservation, but ordered at the counter. We ordered a handful of dishes to share. The girl was very helpful and giving us a separate gluten-free menu that allowed us to order for my husband. This place is a Latin/Asian infusion so we were very excited to see how the flavors played out since it is two of our favorite types of food. The best thing I had was the special, stir fried udon noodles with the steak. The noodles were perfectly cooked, the chili spice on it was amazing and it wasn't overly sauced. The steak that accompanied it was also delicious. The tomato cucumber salad was fresh, but could've used a little more salt in my opinion. The bao bun and tacos were also nice and great portions. I would say for me I didn't love the pad Thai in comparison to the many that I've had before, because it was a bit different in flavor profiles than what I'm used to. I wanted a little bit more of the fish sauce and tamarin flavor. You have to get their milkshakes, I'm sure all of them are great. But the one we have was absolutely decadent and delicious! We had more than enough food, and ended up taking a lot of it home. They were multiple people helping us, and they were all very nice and friendly. I'm coming back for the udon noodle dish!

My first time ever had tears and I am finally here for happy hour. They do a happy hour from 4 to 6…read moredaily. I got the house margarita for $5.50 and then I also got an L pastor taco for five dollars as well as the fresh chips and also for $1 dollar. I'm not sure you can beat this pricing for happy hours after work!! A gentleman behind the bar is very knowledgeable about his menu and what is on the happy hour menu. The ambience in here feels like a mom and pop Spanish restaurant. They have a patio lighting as well as a really cool mural. They have some use of reclaimed wood and different types of furniture. I haven't gotten my food yet, but I like this vibe. It's very chill and relaxed. They have all of their tequilas out behind the bar so you can see which ones they have. The only downside is the way they taste has their drinks to make sure they're the correct tasting wise. The gentleman in the baseball cap and the other gentleman pour the drink onto the back of their hand, and then put their hands in their mouth to taste the drink and I feel like they could just do the straw method because what if their fingers that they're using to shake your drink with I just it's kind of like disgusting to watch. 10/10 Definitely returning for the drinks and sitting at a table next time!!!

My wife's margarita was subpar and she didn't even drink it. We ordered paella and it would not…read moreeven rank in the top 100 we had previously eaten. We did not eat much of it as it was without flavor. When we visited the island in 2025 the paella and service were both very good so we returned but I fear we will not be returning.

Pollo Loko - North Charleston, SC…read more The wife and I stopped into Pollo Loko for a quick lunch, not expecting much... and wow, what a surprise this place turned out to be. First off, the customer service was outstanding. The staff were incredibly friendly, welcoming, and genuinely made us feel appreciated from the moment we walked in. You don't always get that kind of attention these days, so it really stood out. The restaurant itself was spotless, well-kept, and had a great vibe. You can tell they take pride in the place. Now let's talk about the food -- because this is where they really shine. We started with the empanadas, which were absolutely delicious -- fresh, flavorful, and the perfect way to kick things off. For our main, we ordered the Peruvian chicken, served with fries and rice, and it did not disappoint. The chicken was cooked perfectly, packed with flavor, and paired incredibly well with their signature sauces -- seriously, those sauces take everything to another level. Even the salad was fresh and tasty, which says a lot because that's usually an afterthought at most places. On top of that, they've got a great selection of sodas and other drinks, making it a perfect stop for a casual lunch. Bottom line: An unexpected gem with amazing food, top-tier service, and a clean, welcoming atmosphere. **Highly recommend -- 5 stars, 3 thumbs up from us.

I visited here when I was in the area and on the way to the airport. I was hoping they would have…read moreLomo Saltado, but alas they didn't so I just settled on a Carne asada quesadilla and a Jamaica drink. This is a fast casual style restaurant and not a real fancy place. My picky colleague who's never had peruvian ordered the ribs. Quesadiladas - you get 2 in an order and these are different than Mexican ones since they have grilled bell peppers and onions. A bit pricy too...the rice and beans that come with this are just average. They only had 2 salsas for the table, a green ranch like one and a red spicy one similar to a spicy Mexican red sauce. I'm still looking for a peruvian restaurant that has the spicy green sauce that most all peruvian restaurants have in California.

Love the food. The wait is only because it's being freshly made, which I order before getting…read morethere. The aguas frescas are made in spot. Small place but love the atmosphere. It's always clean with welcoming service.

Oh man this place was awesome. The menu made me hungry for food I don't eat! They had a good…read morevariety of dishes and vegetarian options. The pupusas were bomb and I loved the slaw. My friend enjoyed her breakfast platter with eggs, plantains, beans and cheese. I'd definitely come back when I'm in GooseCreek.

We were running some errands on Folly Road, saw the Thursday whole chicken special sign, and swung…read morein. And we're so glad we did. Server/cashier (QSR counter style ordering) was friendly, had great side suggestions, and insisted that because it was our first time, we try all the sauces. She was right. Yes, we enjoyed the chicken, potatoes, plantains, and cucumber salad. However, the sauces make every single bite better. Specifically, we loved the Garlic-Lime Aioli. Wow. It just went great with everything. We look forward to our next EPG detour!

We tried El Pollo Guapo and I am officially obsessed. I ordered the Almost Legal bowl with…read morerotisserie chicken, rice, spicy slaw, avocado, plantains, grilled corn, pico, queso fresco, pickled onion, and sriracha aioli. It had a perfect blend of flavors with a nice spicy kick. The portion was huge and easily made two meals for me. Every bite was delicious. We also ordered the chips and queso during happy hour. The chips were homemade and crisp, and the queso was on point. The space is clean and welcoming with a very friendly and positive staff. They also accept Blackbird which is a great bonus. We will definitely be back.

Great food, great service, good music. Yucca fries and beef empanadas for the win in apps.read more

I was visiting my cousins and they took me to this truck. Omg I wanted to try the whole menu. They…read moregot very creative with basic ingredients we use in the latino cuisine. Everything looks sooo good. I had a Salchimaduritos. It was fantastic!