Called over the phone to place a prime brisket on hold for the holidays and was told that there was…read moreone available. My wife picked it up and when she brought it home, the packaging indicates it is a choice. Very disappointed with this meat market considering it used to be my go-to. Had to find a new brisket. What a waste of time and money!

The young man who helped me today was truly impressive. I was greeted before I even entered the…read morestore. He asked if I needed any help and brought me a delish sample of the Canadian bacon. The other adults were chatting and I was able to find some beef sticks (SO many flavors) and smoked pork chops. The young man then rang up my order and I was on my way. That young man is a gem and will go places.

This is where I pick up my CSA box every summer. Once a month (during the summer), I get a meat…read moreproduct with my CSA box. The item is always good quality, and tastes great. The staff is very friendly, and often bring the box out to my car for me. Today, I actually made a purchase. :) I got 4 brats free with my CSA, but I wanted more - the family and I have tried the Wild Country (Bacon, wild rice, and pepper jack cheese) brats before, and they are so good. We needed more. The transaction was smooth, and the girl helping me was helpful and kind. Covid info: All staff were wearing masks, customers were 6 ft distanced and most were wearing masks.

Service staffs are great and very friendly here at the lake view store. Since it was my first time…read morevisiting Von's, they gave me some recommendations on some of their popular items in store. They even have huge dog bones for those dog lovers at $5.99/lb and their homemade chicken pot pie is very popular. All you gotta do is stick it in the oven to bake!

Best cured & smoked ham I've ever had! So glad we stumbled on this place after hiking the state…read morepark hiking club trail. Best Easter ham ever! Beef muscle jerky is up near the best. Ring bologna had too much moisture (too much pork?) for my liking but flavor was very good. . NOTE - they give great instructions for cooking the ham but I used two internal meat thermometers to monitor internal temps while cooking in the oven at 350. Just remember that these are "guidelines" & you must put some liquid in a roaster pan, insert your temp probes, then seal roaster tightly with aluminum foil. Bake at 350 til IT of 155 degrees. When the ham hit 155 IT, I shut the oven off and just let the ham sit in there, sealed, until it's time to eat. Monitoring your internal temps still of course. Mine ended up reaching 178 degreees IT by the time we ate. The ham is perfectly moist and bursting with great flavor, it wasn't the slightest bit dry.

All their meats are top quality. Been enjoying it for years. If you're anywhere near here, you've…read moregot to swing by. Dried beef makes the best sandwiches

How can a meat market not have any NY Strips. This place mostly sells pre made sausage as beef…read moresticks. It's certainly not a butcher shop. They pretend with the counter and worked in the outfits. Obviously the meat is cut off site and the products are not homemade. They didn't even know the cut of meat the griller steaks were.

Ive never been to this place, so I thought it was time to drop in and take a peek…read more When I came in I realized that this place was actually bigger then I had thought it was. There was alot going on with it. There was a giant variety of sausages, premium meat cuts, cheeses, enen pretzles to taste. They had everything you would need to cook a delicous dinner. The store was super clean and the employees were friendly enough. I was especially amazed by the giant piles of bones for sale in front of the store. I was alittle sad beacuse I had actually went out to eat before comming in and actually diddnt need anything for dinner. Next time I want a BBQ at home, ill be back!

Had a half a cow processed in late 2020, beef from Carol, a local farmer…read more Did an outstanding job, everything cut and packaged just right, nice and organized on pickup, we weren't prepared for all the loose items so they let us take some of their paper bags and cardboard boxes to load, extremely considerate since we were the ones not thinking ahead. While we were there we picked up some of their pre-made beef sticks of different flavors from the counter, excellent seasoning, very good and tasty. We also had a whole pig processed by them, and the flavor of the smoked bacon was so darn good we raved to all our friends about it, fantastic! The experience and quality were so good we've decided to do it again with them this year, both half a beef and another pig. Could NOT be happier with these folks. We come down from St Paul and it's well worth the trip.

We have gone to Dennison Meat for 9 years now. It started with purchasing a 1/2 cow to be processed…read morefrom a small local farmer which has grown to also getting a whole hog every year. Dori and her team have helped us every part of the way to ensure we would get everything prepared the way we wanted for our family. Having an option for nitrate free smoked meats that have amazing flavor has been a game changer for our family. If you've never ordered from Dennison Meat, give them a call, you will never regret the change in the quality of meat you will receive compared to grocery stores.

It is often easy to judge a book by the cover. Make sure when you are driving by this place you…read moredon't. It may not be what you expect from what you see on the outside but take a chance and drive out of your way and stop in. The owner is a great lady who knows the value of putting good quality meat on the table. Whether you've got a small family or a large family this is the place to stop for your retail or custom meats.

This is a nice size shop. It even has an area to sit and eat. We like to try different beef…read moresticks and theirs are wonderful. As is the summer sausage and smoked fish we picked up. The staff was friendly and helpful. We would stop in again if in the area.

Decent prices on grass fed and they have more organ meats available for those who are interested…read more Nice people. They have been easy for me to contact. I think they have set hours on Saturday or Sunday for meat purchases but so far I have just been calling and setting up a time.

I'm writing this review based on my own experience only. I…read morereally wanted to give Zweber Farm meat a try. We've been incorporating a lot more organic food in our house and since they are close, thought it should be great to support a small business. But I just can't seem to get anyone to get back to me. In spite of numerous phone calls, messages, and promises over the past few months, I haven't even been able to get eggs. So, sadly, I give up. Advice to this business would be to consider being open for will call during predictable advertised hours.