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The Perk

4.4 (343 reviews)
Open • 11:00 am - 2:00 AM (Next day)

The Perk Photos

Business Info

THE PERK ATMOSPHERE

What's the vibe?
Casual
Moderate noise
Good for groups
Good for kids

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Recommended Reviews - The Perk

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Reviews With Photos

Sara H.

Back again to our hometown favorite spot -The Perk. Shared Perk Roast Beef and coconut shrimp Fabulous server Clare! She was great and so personable!! Enjoyed our dinner watching the Phillies!

Roast beef and a coworker
Nick C.

Roast beef sandwich was as advertised - delicious! Huge portions that make the afternoon of work crawl by.

My ribs was good
Colten L.

The service was amazing food was good Anne just loved the staff! The place was super clean nice music put was a little overbooked but still was good I would recommend this place to my family and friends.

Heather K.

The Perk. Located on the corner of South Main St and East Walnut street in Perkasie is a friendly family restaurant. Street parking can be a challenge but just a block away across the street they have a parking lot. The exterior is beautifully set up with flowers and benches. The best descriptor for the food here is home style. The Perk is not a gourmet experience but rather a trip to your aunts house. A place the local teams come to celebrate wins and families enjoy a meal they didn't have to cook at home. There is plenty of seating in several dining rooms along with a room with a full bar. We've come a handful of times now and they are consistent. The service and staff are always pleasant, friendly and eager to please. Even the patrons most time are locals and engage in conversation from their table to yours. For a true comfort food home away from home meal the Perk is for you.

Drink menu
Jen F.

I haven't been to the perk in years. Probably before Yelp was even born . We went on a rainy Sunday afternoon. The dining room was busy, but there was plenty open spots in the bar, so we picked a high top table. My husband got the chili which was kind of watery and loaded with tomatoes. The taste was good though. He also got the Turkey BLT (without the t) and that came on an artisan wheat bread. There was lots of turkey, but he said it was "ok". I had their signature Roast Beef and it was incredible. It basically melted in your mouth. Probably the best I've ever had. Another person in our party got the spicy margarita, very tasty and not overly spicy. He also got the honey sriracha chicken and had nothing but great things to say about it. Overall, a clean establishment, the service was great and the food was really good. We will be back!

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8 years ago

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3 years ago

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2 years ago

Great Food and drinks. The service is usually above and beyond. I can get noisy but it's always worth it.

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4 years ago

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4 years ago

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4 years ago

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6 years ago

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2 years ago

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3 years ago

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3 years ago

OMG, the food is deliciousand reasonable. The wait staff exceptional. I highly recommend it.

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3 years ago

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4 years ago

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4 years ago

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4 years ago

Love the atmosphere. Best roast beef sandwich around!!

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8 years ago

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3 years ago

Only downside is how busy it gets. Go early, at 4, for dinner. Great food, reasonable prices, and lovely staff.

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3 years ago

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4 years ago

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4 years ago

Loud , crowded and not worth the wait. It's just a Pub. There are others in downtown Perkasie.

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4 years ago

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7 years ago

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5 years ago

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3 years ago

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4 years ago

Fun place to get quality food and hometown vibes. Highly recommend almost everything on the menu.

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3 years ago

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7 years ago

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4 years ago

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4 years ago

Always on key w food great cocktails. It's always packed. And very loud commitment place

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7 years ago

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5 years ago

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3 years ago

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7 years ago

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7 years ago

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5 years ago

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3 years ago

The food was amazing. Becca the server was outstanding. thanks for a great experience.

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3 years ago

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7 years ago

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4 years ago

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6 years ago

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3 years ago

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Page 3 of 9

Ask the Community - The Perk

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WOW! First visit this evening. Maize is a small very intimate venue. The mode is prix fixe. There…read moreis an open view of the kitchen and the small but highly skilled culinary team. The dining area seats no more than 24 and is expertly managed by Carl. Things started with a delightful amuse buoche. Ours was a bite of bison brisket on an herbed crema. Then came a hot from the oven biscuit. The fish course was roasted grouper perfectly prepared and plated. Next up was sautéed shrimp on a vanilla sweet corn sauce with roasted okra. Then came seared rare slices of NY strip with broccoli rabe, scalloped potatoes, and steamed albino beans. A scoop of watermelon sorbet to cleanse the palette was followed by a desert of peach bread pudding with blueberry compote and crème freche. Mauser is a fine example of the difference between merely eating and fine dining.

We returned to Maize on October 10, 2025 for the early seating (530pm) four-course tasting again…read more It was another outstanding dining experience. The evening started perfectly with their signature homemade biscuit, followed by the chive popcorn. For the courses, we enjoyed a prawn, then a rich and tender beef cheek with Brussels sprouts, a beautifully cooked dayboat halibut, and finally duck. We ended on a sweet note with a refreshing sorbet and then a warm apple cake paired with homemade cinnamon ice cream. If you noticed, its more than 4 courses with a few kitchen additions! Every dish was delicious and expertly prepared. The Maize staff once again worked seamlessly in tandem, serving each course at just the right pace -- never rushed, never slow. We've probably dined here close to a dozen times over the years. Each visit has had exceptional food, courteous service, and a great vibe. From start to finish we spent 2 hours at Maize. Well worth the time & money! Highly recommend Maize for anyone who appreciates creative, well-executed food in a warm and inviting setting. We will be back!!!

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