Randomly wanted a hotdog and found this place. Did not disappoint. The owner, Daddy, was super cool…read moreand a great conversationalist. Will definitely comeback.

Really good hot dog!!! I got a Chicago dog (minus the peppers lol) and it was great. The guy at the…read morestand was also very friendly and kind, good conversation. Hot dogs tasted fresh and it was a good price. Easy to grab when you're walking around and don't wanna commit to sitting at a restaurant. No indoor seating, just a standing table outside the window.

Love this place! We were in a hot dog mood and decided to stop by. This is more of a stand with a…read morepatio for you to eat at! We ordered four hot dogs, corn, and fries. It's very much self service here, you order either at a tablet or through your phone via QR code. We got a Mac and cheese dog, chili dog, SDfoodie dog, and the California. Along with the corn and cheese fries. I had the chili dog which is delicious and the California which I loved! The hot dogs are great quality and so good! I also love the cheese and fries, soooo tasty. The bun was a little big for me, but my fiancee loved it. It was a large brioche bun that was toasted nicely. The prices were around 9-11 for a dog which isn't horrible. If your in the mood for a fun and filling hot dog, this is a great choice!

I enjoyed Doggos Gus back when it was a pop-up business located inside a University Heights…read moreneighborhood bar. I even remember when it was a participating vendor at a now defunct local food festival. Their current location is a corner shack in the East Village section of downtown next to The Church by The Lost Abbey. Everything in this area involved curbside metered parking or a paid surface lot. The shack was part of a large courtyard with multiple picnic tables for seating. Cornhole boards and a flat screen TV were set up for entertainment. You order using a tablet next to the service window. The menu used to be strictly bacon-wrapped hot dogs (i.e. Sonoran style). It has now expanded to include burgers, sides, appetizers, and desserts. A fountain station had dispensers for sodas, lemonade, and agua frescas. The hot dogs were divided into two sections, Classic and Signature. I selected two of the classics for my takeout order. The first was a Baja (grilled onions, pico, chipotle, avocado crema) and the second was a TJ Style (grilled onions, tomatoes, mayo, mustard, ketchup). The sweet bun used to hold everything resembled that used for a lobster roll. The flavor combinations were hearty and not spicy which was what I preferred. The grilled onions added some char and texture to the jumbo beef hot dogs. What has changed significantly over time were the prices. Each of my choices cost $8.99. Some of the other varieties were as high as $12 which is insane for a loaded hot dog. I did appreciate the bacon wrapping to the franks, but I can't see myself coming to East Village that often for these products because there are plenty of diverse dining options that are more satisfying in this part of downtown.

Craving NY style hot dog, this is the spot. They use Sabrett hot dogs and cooked to perfection. You…read moreget that iconic snap when you bite into their hot dogs. Also one of the only spots on the west coast where you can get the infamous pushcart / red onion sauce. They can be found by the courthouse during the week or in front of the Civic Theatre during performances.

Poor communication and wrong location on web! That's not…read moregood, should be noted on your web page or on google! Ive been driving all over to find your spot to no avail!! My friends decided that they want to go elsewhere...too much driving to find you guys including yesterday..

ZZANG HOT DOG! This…read morewas a FANTASTIC place, and it was just one of the most flavorful corn dogs i've ever eaten. I got the rice cake with half mozzarella and half sausage, and covered it with sugar and ketchup, and it was WOW! My boyfriend got the classic but with cheddar cheese and hot dog covered in sweet and sour sauce. The total came out to about $15, but it was worth every dime. Took about 10 minutes to complete as it's how long the frying process is, but it was outstanding. The food court itself is revolved around other places and stores and there's room to find a table. I'd also recommend stopping by Tour Les Des for their bakery items as you're waiting for your corn dog!

If you're a fan of Korean corn dogs, this is the place to be! It's a step up from a regular corn…read moredog. There are so many options here, but one of my favorites has got to be half cheese half sausage corn dog. Every bite was so crunchy and full of flavor. Food comes out super quick. It tends to get busy during lunch hours on weekends. Staff was friendly and happy to help. The location is inside H-Mart which is great if you want to do some grocery shopping. Plenty of tables and seating, perfect for big groups!

For an employee appreciation lunch, my employer brought in Duffs Doggz…read more A one-man show arrived and set up his cart underneath an umbrella. Not your typical hot dog cart. Our choices were plenty: *Plain Dogg *Classic Dog Yellow Mustard, Sweet Relish, and Onions *Kraut Dogg Sauerkraut, Plain Mustard, & Celery Salt *New Yorker Grey Poupon Mustard, Sauerkraut & Celery Salt. *Veggie Dogg *Chili Cheese Dogg *Surf Dogg Topped with Pineapple, Onion, Seasoned Cayenne, & Pineapple Salsa *Frito Dogg Crushed Fritos with Chili & Cheese *SoCal Dog Bacon, Jalapeno Relish, Onions, Tomato & Guacamole & Sprinkle of Celery Salt *In-N-Outt Dog Toasted New England Bun, French's Fried Onions, Secret Sauce, Melted Cheese, Smothered in Bacon I had the New Yorker and the In-N-Outt dogs. Both were really good all-beef dogs - Hebrew National would be my guess. Also, really good, solid buns. The In-N-Outt was really good but had a lot going on. A lot of the many toppings fell off and landed on my plate. The flavors and textures did meld very well together. The secret sauce was on the sweeter side. I loved that the bun was toasted. The New Yorker was the better of the two in my opinion. Simplicity is key, I think. Dog, bun, kraut, good mustard and a sprinkle of spice. Quality dog, good kraut, high quality mustard made for an excellent hot dog. My coworkers had really good things to say about their dogs as well. Particularly the Chili Cheese Dog, the So Cal Dog and the Surf Dog. The guac on the So Cal and pineapple on the Surf were especially intriguing. 5-star lunch!

Good service and doggzz!! They ran out of some menu items but they made up for it giving free…read moretoppings and chips!!

We absolutely love Underdog (as well as the breweries they share a space with when at Barley &…read moreSword/Seek/Goal)! I love the concept of breweries sharing space with food trucks in general except you get the option of THREE breweries here! In term of food, we ordered the Jessie burger & Banh Mi Hot Dog. Our FAVORITE item we always seem to order is the Jessie burger. The burger is incredibly flavorful and is feel so balanced with the kimchi and jalapenos. The Banh Mi dog is a fun Vietnamese twist of the hot dog. I love the brightness of the veggies and jalapenos but to be honest I would recommend the Jessie burger more so than the Banh Mi dog!

Underdog has managed to win over someone like me who isn't a vegan and typically not a big fan of…read morevegan food. Yet, it stands out as one of my favorites, and I find myself ordering from them frequently. One of the things you will notice as soon as you approach the place is how clean and net their food truck is. Their menu features burgers, corn dogs, fries, and more, all with a twist and a variety of flavorful options. Among my personal favorites are the Goblin's Club and Jalapeno Popper Corn Dog. The corn dogs are notably large, with a batter that's never oily, always maintaining a tender and flavorful quality. The Animal fries, a perfect side to burgers and corn dogs, are never overly salty, and the generous portions of golden, perfectly cooked fries are a must-try. The Classic Burger and The Jesse Burger are standout choices, boasting substantial sizes with soft and fluffy buns. The sauces and flavors elevate them above your typical burgers - vegan or not. What sets Underdog apart is not just their delicious offerings but also the friendly and accommodating team behind the scenes. They are pleasant individuals dedicated to their advocacy of normalizing delicious plant-based food. In my opinion, they are doing an excellent job of offering delicious comfort food classics that can be responsibly enjoyed for generations. This is a business that I will continue to support.

Some of the best Korean corn dogs I've tried, imo. What makes them different is the size of their…read morepotatoes - they look more like French frie pieces instead of cubes, which makes for more crunchy surface area! I like that they came out at just the right temperature too (vs other places are super hot and you need to take time to cool before eating). The only thing I was sad about was I got a full sausage this time, thinking it would be the regular size... but my partner's half mozz half sausage was much larger. I guess the size of sausage doesn't change - they just add mozz to the top for the half and half. I felt a bit shortchanged due to that (minus one star). Place is small but clean, and they've structured it in a way where there's still plenty of small tables around. The cafe next door is very trendy and small too so I do think a few people were actually from there. But all in all, it was noon on a Sunday, and not too busy even with the people from next door. We had a table easily, and the food and drinks (via Urban Bubbles, operating out of the same kitchen) came out fairly quickly. Parking is definitely hard. It's a tiny lot and paid parking. Knowing this, I just looked for street parking which was easy and not too far if you don't mind a short walk.

Overview: great Korean hotdogs, super fast service, and yummy flavor, parking is difficult tho…read more ---- Half and Half Potato Mozz Hot Dog $7.50: - mostly cheese in the front - not enough hot dog in it (minus 1 star) - crispy potatoes Powder toppings: - sugar - parmesan - old bay seasoning (cajun seasonings) Sauces: - spicy mayo - ketchup - mustard - ranch - sweet chili ---- Notes: - service was really sweet and quick - parking is difficult - ambiance is great, music taste was great lots of rnb - must order food at register ---- Overall: great place for your Korean hotdog fix, I will be back!

Amazing service and delicious corn dogs. Definitely my ideal Korean corn dog spot. 100% recommend.read more

I have a weakness (or a guilty pleasure) for Korean corn dogs... even though I always feel a little…read moregross after eating one (or more than one haha). This place definitely hits the spot when the craving strikes. I tried the Two Hands, Spicy, and Potato coatings and honestly enjoyed all of them; crispy, satisfying, and exactly what you expect from a Korean corn dog. I also ordered the Dirty Fries, which were alright. I feel like the Kimchi Fries might've been the better choice, so I'll try those next time. The milk tea with boba was decent and a nice pairing with the food. Overall, I'd recommend this spot if you're ever in the mood for Korean corn dogs.

Absolutely Amazing very good service and excellent food sorry you are closed where are located nowread more

I remember trying Sonoran-style hot dogs while visiting a friend in Tucson, AZ several years ago…read more After seeing Ochidoggy show up on the activity feed for my connections, I decided to visit this pop-up vendor in the southern part of the Normal Heights neighborhood. The setup was a simple cart under a canopy in a random parking lot on El Cajon Blvd. A few picnic tables with overhead cover were available if you wanted to eat your food on-site. Five different hot dogs along with french fries and a stuffed jalapeno pepper were offered on the menu. A typical Sonoran hot dog has a bacon-wrapped frank topped with pinto beans, onions, tomatoes, and other condiments. It's served on a bolillo bun. The Hot Dog Regular here contained bacon, grilled onion, red onion, tomato, and mayonnaise on a football-shaped bun which made it the closest resemblance to an original Sonoran. I chose two other varieties for my to-go order, a Hot Dog Jumbo and a Hot Dog Chilidogo. The first one had the same ingredients as the Regular with ham and American cheese added. The second one also had the same ingredients as the Regular, however the bacon-wrapped frank was stuffed inside a California pepper with grilled mozzarella cheese on top. Trays of condiments were arranged in front of the cart so you could select additional toppings. Four different sauce bottles were also available for more flavor. As you can see from my photo, both hot dogs were buried under the other components. The right type of bun was used which was very soft. I did feel that a gratuitous amount of mayonnaise was drizzled on top. I didn't add more toppings or sauces because there was already a sufficient spread. I am unsure if there are other businesses in the SD area that serve Sonoran-style hot dogs as I have not actively searched for them. I can say that the products I tasted from Ochidoggy were good enough for a four star rating.

Finally tried these hot dogs and they were very good! I like all the choices and all the fixings…read more It's located on highland in the parking lot of Manolos supermarket. This is a food truck and they have a nice set up, plenty of tables under a canopy and a table full of delicious fixings including chips and so many hot sauces to choose from. The prices are reasonable. I will definitely come back to try more on their menu and also their chocomiles.

I've been wanting to come to this place for years since my friend told me about them. They did not…read moredissapoint, service was great, portions were big, and food was great! I also loved all the free toppings that they have for you to add to your liking. I Will definitely come back!