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    The Orchards at Red Barn

    4.8 (13 reviews)
    Closed 1:00 pm - 8:00 PM
    Updated a few days ago

    The Orchards at Red Barn Photos

    THE ORCHARDS AT RED BARN ATMOSPHERE

    What's the vibe?
    Good for kids
    Outdoor seating

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    11 months ago

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    Barb R.

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    2 years ago

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    2 years ago

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    4 years ago

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    2 years ago

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    4 years ago

    Good food, drinks and ice cream and free petting zoo. Ambiance inside is nice in the winter and a nice scenic area in the warmer weather.

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    7 years ago

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    5 years ago

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    Barb R.

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    7 years ago

    Excellent location to spend hours of your time hanging with your kids. Excited to see what does placed comes. Excellent cider

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    10 years ago

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    Barb R.

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    7 years ago

    Great ice cream and great food! A staple in our community. Our family loves the Red Barn!!

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    9 years ago

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    10 years ago

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    Ask the Community - The Orchards at Red Barn

    Review Highlights - The Orchards at Red Barn

    For the sweet tooth hard ice cream hand scooped is available, but they also have an assortment of freshly made donuts, which is never a bad choice when you're getting cider.

    Mentioned in 3 reviews

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    Myrth - Focaccia w/ dipping sauces

    Myrth

    4.4(113 reviews)
    7.6 mi

    3.5 stars: Came here early on a busy Friday night without a reservation and thankfully snagged a…read moretable on the patio. Unfortunately due to how busy it was, our waitress forgot our drink order and somehow our order did not go in for the food correctly as it took so much longer for us to get our food than everyone else. While normally we wouldn't mind the delay, with two young kiddos this was not ideal. Even after a lengthy trip to the playground, the food still hadn't come out. The regular pizza was gobbled up and loved. The gluten free pizza was decent but when it cooled down was a bit more rubbery as GF things tend to get. The GF bolognese was just okay - the sauce was less saucy and more meat clumpy and drowned in Parmesan as you can see from the picture. The pasta at least was cooked well. Overall, we would try it again but our initial experience did not live up to the hype.

    Probably the most aesthetically pleasing restaurant in the area. Plenty of parking, great service,…read moreinviting interior, and a good date night spot for dinner. Ricotta and guanciale pizza was easily our favorite. Perfectly airy and chewy and yet somewhat crispy dough paired with the perfect amount of guanciale, ricotta, and green onion. Balsamico was so life - maybe a 3.5/5 for us although it seems to be the most popular pick. We tried the Leelanau Cheese Raclette and the Margherita last time, so we decided to switch it up. Goat cheese and crostini dip is so delicious. The bacon and the fig jam brings the sharpness of the goat cheese together. A hack might be to get the focaccia bread and pair it with the goat dip. Crostinis weren't anything special. Always a great experience at Myrth. Becoming a staple in Ada for me!

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    Myrth - Restaurant and Kitchen

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    Maria's Pizza & Italian Restaurant - Meatball sausage sub

    Maria's Pizza & Italian Restaurant

    4.3(32 reviews)
    22.7 mi
    $

    Love this place! The pineapple pizza with coconut is really good, even if it might sound a little…read morestrange. I remember getting a cannoli here, and I'm pretty certain it was delicious. Definitely a great spot, would recommend.

    Maria's is a nice little place near Green Lake we've been meaning to try. The restaurant is small…read morewith perhaps a dozen or so tables and a small bar area. First impression was a nice, inviting ambiance. We arrived a little early for dinner and only a couple,le of tables were taken. When we left, the place was packed. A good sign I hoped. Our server brought our drinks and when my wife ordered lasagna, she replied it was her favorite. We heard that statement at least four more times with totally different orders from nearby tables. Hmm. I ordered a meatball/sausage sub. It looked pretty good but had very little sauce. In fact, what sauce was there had pretty much been absorbed by the bread. Our server quickly brought some sauce to complete the sub. Sausage and meatballs were pretty good but felt the sauce was a bit too sweet. Maybe a personal taste thing. Still glad to have the sauce because otherwise the sub would simply have been meatballs, sausage and melted cheese on bread. My wife's lasagne had a few issues. First, the noodles were hard and difficult to cut indicating possible undercooking. Instead of layering, the ground beef and ricotta was pretty much a mixture creating a far different appearance and taste than she was accustomed to. Despite everything being our server's "favorite", she was hustling and did an excellent job taking care of us and the rest of her customers. My theory, better to have tried than have not and wondered.

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    The Orchards at Red Barn - icecream - Updated August 2026

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