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The Melting Pot

3.7 (260 reviews)
PriceyFondue
Closed • 4:00 pm - 9:00 PM

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Maggie H.

Like Gracie, I was familiar with the Delmar Loop location before its untimely closure several years ago. I think I visited in November. I worked on my laptop as I ate and drank at the bar. I had the Melting Pot version of a cosmo... something else... and cheese fondue. I don't remember which one. Ugh. This is why I need to learn to write reviews near the time of the experience, not 2 months later. No matter. I enjoyed the food and drink. Prices are not as good as they were pre-Covid in the Loop... but maybe I'm not as good either!

Stephanie D.

We took our kids to The Melting Pot in Town & Country, and it was a wonderful experience from start to finish! Our server, Ty, was exceptionally friendly and provided fantastic service throughout the meal. We ordered the 4-course experience for the adults and the 3-course meal for the kids. The ambiance was cozy and comfortable--perfect for a family night out. We started with the Fiesta and Wisconsin Cheddar fondues, then chose the Court Bouillon for the kids and Coq au Vin for ourselves. Both were excellent, and we loved the variety of meats and dipping options. Dessert was the highlight! The Yin & Yang and Flaming Turtle chocolate fondues were absolutely delicious. Overall, it was such a fun and memorable dining experience. We'll definitely be back!

Melting Pot House Salad
Shirley D.

We dined at The Melting Pot as a little celebration. My husband has never been. My last visit was probably 20 years ago. We were sat in a very comfy corner booth for two sitting next to each other. Very nice. We decided on the 4 course for two. Which consists of cheese fondue, salad, entree fondue and then chocolate fondue. A great choice for the full experience. First off, Michael was our server and he was excellent. He did a fantastic job of explaining what he was doing making the fondues and explaining the charcuteries of food for dipping each time they came out. The four course option lets you choose your fondue /cooking options, cheese, entree and chocolate. Salads came out first, I went with the house salad which was very good. Then we choose the spinach artichoke cheese which was a great choice for us since we love spinach artichoke dip. Plate of breads, apples, grapes came out. My favorite course by far. Then we went with the traditional oil for the cooking method. This is where we didn't think things out. My husband does not like fish or seafood. His entree consisted of all steak and pork. I ordered a combo of steak, chicken, salmon and shrimp. I waited until he was done eating before I cooked the seafood so it would not give the oil that fishy taste he dislikes. Neither of us cared for the batter we could dip our raw meat & vegetables in before cooking. Just seemed heavy and tasteless. It also fell off and burned in the bottom of the oil. The Melting Pot does have an online timer for all the meats which was pretty cool. You have three skewers so you can cook multiple at a time. This part is very messy and keeps you busy cooking& eating. We also felt very full after. Neither of us eat a lot of fried food...so, it wasn't the best cooking method for us. Then, the table was cleared and it was chocolate fondue time. We went with the turtle pecan which was another great choice. Plate of sweet cakes, strawberries came out. We were definitely stuffed to the brim when we left. Our thoughts later. It was a unique eating experience and we were glad we satisfied the curiosity of doing it. But, I think we will keep making an occasional cheese fondue for home. Or, maybe a good girls night with wine and cheese fondue.

Flaming turtle chocolate fondue
Courtney N.

The Melting Pot is a great place to go if you are looking for good food and an experience! I love the variety they have to offer, but if you are going with a small group/one other person I would recommend you choose someone who shares the same flavor pallet, as you need to agree on the cheese, cooking style, and chocolate! I think it's important to note that if you plan to do one of their 4 course meals, you will be there for a while. Everything has to be cooked, consumed, and cleared before your next course comes. If you get an entree, it comes raw and you cook it at the table, if that's not your thing then I would recommend you stick to the cheese and chocolate only!

Chocolate dip
Lucy M.

We came on a Wednesday night to celebrate our friend's birthday. I was surprised that it was very full during the week day. There were a lot of people! We chose the high tier which is $67 per person that includes everything. We did in fact enjoyed every course we have the waitress was super sweet. Many choices for our main course and taste very good. We did not order fancy drinks because they were very pricey. Man the bill was high. I normally do not spend that much for one person. So this place truly is for special occasions for ordinary people. Unless you are rich and do not mind the grow big bucks for dinner, then it is all good. I give three star just because it is very pricey.

Jensen W.

The staple of fondue! If you haven't been to a melting pot then you're missing out on simple entertainment here. Not only do you get to play with your food but you get to eat the food! The process is pretty simple, if you don't understand the server will explain it for you! The menu is huge so you have sooo much to choose from. This menu has great options for all diet types. This is the perfect joint for a quiet date night or bring the whole family & have a party! There's more than enough space for every one to share.

Sara G.

The Melting Pot in St. Louis was the perfect spot to dive into Oktoberfest! Fondue is always a good idea, and dipping all the things in gooey cheese is heavenly. We opted for the Surf n Turf, and I shamelessly devoured almost all the "surf" part--who can resist that fresh seafood, right? #stlouispescatarianapproved The whole experience of cooking and dipping right at the table was interactive and fun. To top it off, we fully embraced the Oktoberfest spirit, donning some fun outfits, which only added to the festive atmosphere. We definitely play too much and the Melting Pot leaned in!

Entree selection. Beautifully seasoned and comes with great dipping sauces. Try all the sauces and then ask for more your favs.
John S.

The melting pot isn't just dinner, it's a complete fondue experience. It's about $70-80 per person to do it right so we save it for special occasions but it's worth it. Get the full experience including cheese fondue, salad choice, entrees, and chocolate dipping dessert. Coq au vin is the best cooking style. You can ask for more dippers for the cheese and dessert! You can't go wrong with any of it but don't be afraid to try something out of the standard, the best cheese is the loaded baked potato and the best dessert is the banana foster. Be prepared to eat too much, feel way too full later, and regret none of it.

Ardis B.

The Melting Pot never disappoints. We came here for a special dinner with my daughter for her 17th birthday. The food was great, our waiter was knowledgeable and kind, and the restaurant was clean. I love how long the experience takes with the four courses. It gave us lots of quality time to talk and laugh together. Thanks for a memorable birthday dinner!

Caesar Salad

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9 days ago

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5 months ago

Great food. Great service. Loved the ambiance. I had family in town that had never been and they were amazed

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10 months ago

Food was great service was amazing the waiter came to check in on us a lot and took all our requests and the place is well decorated

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Ask the Community - The Melting Pot

Does this location offer vegan fondues?

Hi Nilam-Yes, we have a 4-course vegan menu. Here is the link to view that menu: https://www.meltingpot.com/town-and-country-mo/files/3125/19-TownandCountry-MO-VeganMenu-052219.pdf… 

Will they split checks, like if 2 people came in and ate together but wanted to pay separately?

Isobel, We would be happy to split checks for you. Just mention it to your server when you are… 

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The Melting Pot - fondue - Updated October 2026

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