Every dish we ordered is great here and you wouldn't be disappointed. The only problem is that you…read morecannot dine in. Fried rice is my favorite here.

We were lured in by the smell wafting out onto the street and it best meal on my entire UK holiday…read more I cannot begin to tell you how very awesome it was. We had a range of food to share (spring rolls, garlic chicken, fried rice, mixed vegie dish, beef - Sorry I can't be more specific) and they were all awesome. And all at a great price. Just wonderful, it completely exceeded my expectations. The waiter was also nice and they were very efficient.

We were lucky to get in here after a cancellation because it's defo the place to eat if you want…read moresomething special in Coniston. By the way, did I mention you need to bring your own alcohol? Well you do. Having arrived ahead of time we were shown to our table, cozy in the corner with cool lighting, but told it'd take a few minutes to get the menu. Ok we thought, but then the menus came and after another 5 minutes we were ready to order... but were told we had to wait another couple of minutes. In fairness there was a table of eight and a table of five ahead of us, so maybe that was why. When it did connect, however, we were served a couple of fab starters (see pics) and that started the meal! My wife really loved her chicken dish and for me the sausages n mash were the best! Follow that up with a fabulous Eton Mess and you've got yourself a fabulous meal! Highly recommended - but be sure to book ahead of time!!

I have spent a lot of time in Cumbria and continue to return to Old Farmhouse. The food and…read moreservice is the best in the area. I highly recommend the Cumberland Sausage and Black Pudding mash potato. Very Very Good.

We were AMAZED by this place!…read more It was probably made even better by the most recent one we had being poor too, and also, thumbs up for 5* hygiene rating (yes, I'm one of those people who checks). Eleven of us ordered food, including enormous tubs of rice, giant and entirely amazing onion bhajis (definitely get some of these- big scotch egg sized tasty globes). Everyone had something different, and there was a bit of sharing too, everyone was happy. The hotter ones have a reasonable kick, and a surprisingly good one was the shampan- picked out of morbid curiosity, with mozzarella cheese on top, and not swimming with fat. We were all very full, and the Naans still tasted nice the next morning!

Excellent service, arranged a table without booking. Food was well presented and delicious. We had…read more3 different main courses and everyone raved.

ordered salmon steak and salad waited about twenty minutes…read morewhen it came it wasn't salmon but tuna the lady who served us apologised it was also served with garlic which we didn't want this also was brought to the ladys attention went topay bill didn't get any recompense will not be going there again also could do with TLC

A perfect little spot, hidden away off the beaten track in a small courtyard near the centre of…read moretown. Great food, reasonably priced. Thoroughly recommended for daytime meals or a drink catching up with friends.

This is agreat little restaurant. Not very impressive from outside but once inside dining room is…read morevery nice with old beams and open fire. Food is excellent all freshly made and very good quality. If in Kendal try to go here at least once

The food was amazing, wonderful service from all of the staff. Love the outlay of the restaurant…read more Highly recommend..

Dear Fox Hole. I have to tell you that in our 21 days visiting in England your food was the best we…read morehad! I can't stop thinking about and wanting your garlic mushrooms in cream sauce! It was heavily! My husband raves about the chicken & brie sandwich he had. The chicken melted in his mouth and was a perfect sandwich. In addition to great food the location and ambience was so pleasant. We wished we could had eaten at the Fox Hole a few more times. It was such a pleasure to discover your quaint and yummy place. Thank you. Debbie

This place is a real gem in Cumbria. They have an actual wood fire oven, use extremely fresh…read moreingredients, and their dough is just perfect! We got three pizzas and all three had delicious and unique flavor combinations. I ended with the pavlova which is honestly one of the best pavlova's I've ever had. And I didn't even get to the back patio which is just so charming as it overlooks a playground in a beautiful green field. Definitely make your way over here if you're in the area.

We dropped by after hiking Scafell Pike, and expectations were low, this being a small village and…read moreall, but the food and service was spectacular! I would've expected something like this at a reservation-only restaurant in London. The special pizza (caramelised onions and chorizo with mascarpone and chilli) was amazing. We sat at the bar and watched the food being prepared and served, and everyone was super professional and each plate was inspected by the chef before it was seen fit to be sent out. This place was fully booked on Saturday night (18:45) so I would recommend making reservations.

Nice fish and chips. The pies are just Holland, expensive and tasteless really. Don't really go…read morethere very much now that kid's have left home :(

One of the best this side of the Pennines, superb batter, moist fish and unlike the Arnside chippy…read moreyou don't get the queues. Decent prices aswell.

Excellent service, tasty food, delicious drinks & great prices…read more We highly recommend. We

Prebook in advance to avoid disappointment!…read more I booked this for our anniversary meal. Despite turning up on time we had to queue outside for at least 25 minutes with several others waiting for people to finish their meals. Once inside the waiter was super apologetic, and you could tell he needed a drink himself. The restaurant was very cosy with interesting pieces of art on the walls. A nice very traditional feel about the place. Anyway the starters consisted of various seafood and meat dishes to which you can size up as a main on average pricing of £7 to £15. I had the pork cheeks and himself the clam spaghetti. While we waited we were presented with canapés consisting of cheese and carmalised onions..the other truffle oil on crackers. These were a very tasty treat. The spaghetti was well made and the sauce light smothering the tiny clams. My pork cheek was super tender, and it lay perched on perfect mash, panchetta, black pudding, pickled onions in a tomato broth. Various bits of bread was also served to mop up this juice. Only criticism clam meat is sooo small in this country so not worth the battle against the shells for such a tiny reward. For mains I had the seafood special which was a bowl filled with mussels, clams, scallop, king prawns and longuistines swimming in a broth and fresh pasta. This was super tasty, cooked to perfection and presented nicely. My only gripe was I only had one at most two scallops. My other half chose the lamb which again was super tender, in a homely bed of mash, sauce and root vegetables. Super simple dish but everything was cooked perfectly. I was feeling quite full but the orange panacotta with orange sorbet was too tasty to miss. It didn't disappoint. Overall despite the disappointing beginning the service was impeccable and food really tasty. However I did expect a bit more in terms of creativity considering this was a Michelin star restaurant. Definitely worth a visit if you enjoy your seafood especially.