Located on Portobello High Street and only a couple of hundred of metres away from the beach,…read morePortobello Bar is not tailored for families and is very much a typical old man's bar, not that there's anything wrong with that, it's just that I'm not an old man and as such, I don't really have much use for this place at this point in my life, but I will know where to tell my Grandad to come if he ever ventures into Portobello. There seemed to be a very homogeneous crowd in the pub that seemed to be from the surrounding neighbourhood, over 60 and male. The inside of the pub is tailored very much in the style of the "traditional" British pub and there is a good selection of drinks to pick from including ales and spirits.

Like all the pubs on the high street.there very much locals pubs.If you dont mind being starred at…read morealot then u.ll probubly enjoy it.its not an uncomfortable feeling pub but it is full of older people.but its ok for a few beers and a bit football on the telly i tried 3 pubs on the high st.and this pub was the better of the 3.

My girlfriend and I just had an amazing and fun meal at this local restaurant. We were simply…read morewalking up the beach, enjoying holding hands and talking. There was a bon fire going on the beach that just happened to be right in front of this place. We opted to stop in check it out and we are glad we did. This place is incredible and just infused with the beach vibe. It could very easily been in Venice, California and fit right in. The interior decor is so much and beachy. Our server was a fun woman named Sid and she was just dripping with spunky personality. Friendly, fast, efficient and always smiling. She made our meal even getter just being herself. The fish and chips were tasty, hot and fresh. The real star of the day was the tomato soup. I've never tasted anything quite like it and I figure they make it in house. I suggest ordering a bowl if you find yourself on Portobello Beach. Big thump up for this local eatery.

Excellent service; wonderful cappuccino. Music at a bearable level…read more One complaint - very cold, and the management wouldn't put the heating on. It IS winter now.

A great spot in Porty for dinner and cocktails after a stroll on the promenade or bonfire on the…read morebeach! I ate here with my friends that live in the area and come here regularly. The service was friendly and vibe inside is very cool, there's even a map of Portobello on the ceiling! I got the Braised Borders Feather Blade of Beef, it was so tender I'm not sure I even used my knife! We all got cocktails and I very much so enjoyed the Bramble. We shared a sticky toffee pudding for desert, also well done!

It was cold and rainy, so we decided to stop into this place for some dinner. It was warm and very…read morequaint. It looks like they have about 30 beers on tap. I ordered the steak and chips, it was well seasoned and very reasonably priced 15 GBP. My wife got the fish and chips with homemade tartar sauce. She normally hates tartar sauce, but she decided she would try this. She absolutely LOVED it. Looks like they have e some awesome deserts, but we will have to try them next time. Total bill including a couple of cokes was less than 30 GBP. Would highly recommend if you are in Edinburg Scotland.

Super friendly pub with welcoming locals and awesome service, and also reasonably priced. Highly…read morerecommend!

Staff was friendly. It is dog friendly. Just hard to get used to having to pay for each drink…read moreindividually instead of in the states we can run a tab and only pay once at the end of the visit.

A few friends brought me there in 2015 to jam some music. Prior to that we had some amazingly fresh…read moreplaice and chips whilst walking along the boardwalk. The male servers wore kilts. I had a magical evening playing music hanging with great friends in this amazing building overlooking Portabello Beach in the Dalriada! This will alway be a highlight in my soul.

In all my years coming to this area I didn't know that this place even existed, I was with a friend…read morefrom my local club and we ventured here for a nice hot cup of tea. The exterior looks more like someone's home than a bar / tearoom, I'm not sure if this is a tearoom that also serves alcoholic beverages or is it the other way around. You order and pay at the bar then a server will come and serve you with your refreshments & food. I got the feeling that this was more of a cafe than a bar with all the cakes on the counter, with the server forgetting who to give the order to. Seems a nice place but I have been in friendlier places.

Just an awesome, rockin' final meal in Edinburgh - fantastic food, good service and energized local…read morevibe! Absolute must to get reservations! We tried on our first week in Edinburgh and failed, but were able to make reservations 3 weeks out for our last night in Scotland, and we are glad we did. Pork cracklins were a bit hard and crunchy, but everything else was perfect. We had fresh bread and langostinis for starters, along with a smokey whiskey cocktail, the Smoked Indiscretion! For mains we enjoyed the poached Cod, and the Pork with Barley. Service was very good, and wine selection was extensive. Atmosphere was loud with music and locals' chatter in the bar below, but dark tables and heavy wood panels made it a perfect place for a couple celebrating 3 weeks of travel. Highly recommend a visit to the Devil's Advocate, if you can book a table in advance.

The Devil's Advocate is undoubtedly a treasure to find in Old Town Edinburgh, especially if you…read moreaccidentally take the News Steps to get there, only to realize you should have simply taken the steps up Advocate's Close from Cockburn Street. But they call these lessons, "character building," apparently. No matter, the Devil's Advocate is worth the search. Located in an old Victorian pump house halfway up (or down) Advocate's Close, the Devil's Advocate is known for a killer whisky shelf of more than 300 different bottles from various distilleries across the Highlands, Lowlands, Speyside, Campbelltown, the Islands, and Islay. I finally sipped on a 15-year Tamdu that has convinced me to keep a bottle at home. Then there's the Clydeside 2024 Limited Edition Cask Strength that was wicked impressive. The bartenders are class at making and serving seasonal and regular cocktails that have their spin and character. My wife enjoyed gin-based cocktails such as the Clean Slate (with St-Germain, citrus, and sugar), Rose Garden (with Yellow Chartreuse, Cocchi Rosa, apple, lemon, and mint), and Bee's Knees (honey and lemon). I went full speed ahead with the scotch cocktails, which are essentially classics with a scotch-substituted twist. The Double Shot is an Espresso Martini with Dalmore 12 in addition to Kahlua, espresso, and demerara -- quite smooth without being too sweet. The Scotzia is a Negroni with Fettercairn 12, while the Boxcar is a Sidecar only with Aberfeldy 12. We enjoyed the bar for a few hours, watching the bartenders make magic while sipping on cocktails, while listening to 80s pop tunes. A great evening indeed.

The clue is in the title! Tucked away on a small cobbled street near the historic Abbey, this pub…read moreis full of atmosphere and a fun place to take visitors. It is indeed wee (small) and by creepy, we mean dungeon decor with skeleton, chains and what not. Good range of drinks. Ideal for small groups and big chats.

Scottish Pub in a cool little town. This place was exactly what I was looking for after a morning…read morespent checking out Tantallon Castle and a 3 mile walk back to town. The Fisherman Pie, which was Haddock, Smoked Haddock and Salmon in a Creamy Leek & Chive Sauce, topped with Mash Potato and Isle of mull Cheddar, was delicious. Even the Seasonal Vegetables, which were served with the pie was really good. On top of that, they had a nice long list of ciders to select from and they had the Kopparberg Strawberry & Lime, which is one of my favorites.

From the outside the Ship Inn looks like a local bar on the "welcoming" side of the scale as…read moreopposed to the "Tourists Beware" side. On entering it is a spacious and cosy looking bar that is definitely suited for tourists with a collection of beer mats almost being used as wallpaper to cover most of the free space behind the bar, some of which I had never even heard of! The decor and feel to the sitting area itself is traditional with a modern fusion, little tweaks like old spirit bottles (JD mainly) being used as candle holders are excellent to the vibe of the place and really let you settle happily in to one of the booths and take the surroundings in. We went in here because my better half was feeling hungry (I was saving myself for the North Berwick Fry which is just next door to the Ship Inn, in hindsight I should have eaten here) and decided to pop in here for a drink & a bit of lunch/dinner, we definitely weren't disappointed. A chicken and bacon burger was ordered and a chicken and bacon burger it was. Where the chicken that this chicken breast came from I don't know but it was definitely doing some serious weightlifting and bulking up. It was MASSIVE, in all it's chickeny beauty I found it hard to resist taking a huge bite out of the burger. Long stoy short, I ended up taking a huge bite out of the burger. The chicken was beautifully juicy for general pub grub and the bacon was lovely, sweet but slightly salted which gelled all the flavours of the breaded chicken and the toasted roll together. Thinking about it now, I'm getting hungry again. Every time I have a pub burger, the side salad always lets it down, every time, it's like the bars expect people not to eat it, but not this bar. The salad was crisp and fresh, served up with a deliciously sweet vinaigrette that was perfect for dipping a wee bit of the roll in. The spirit measures were 35ml and the guest ales on offer covered breweries such as Innis & Gunn and The Inveralmond Brewery (who do beers such as Lia Fail and Ossian) which justified the bar being about 60-70p more expensive than the others we visited.