We had such a great lunch at Back Door Grill! The atmosphere is laid-back and welcoming, exactly…read morewhat you want when you're looking to relax and enjoy a good meal. The staff was friendly and attentive without being overbearing, which made the whole experience feel easy and comfortable. The food really stood out--everything tasted fresh, flavorful, and clearly made with care. The burgers were cooked perfectly and packed with flavor, and the sides were just as impressive. You can tell they take pride in what they serve. It's the kind of place that feels like a local favorite for a reason. Great food, good vibes, and a spot we'd definitely come back to the next time we're in town.

Our large group had stopped by over the weekend but they were super packed so we had to go…read moreelsewhere. We knew we would be back though because the place smelled like burger heaven. We showed up again the next day about 30 min before close and the staff was super nice and didn't make us feel rushed or like an inconvenience. The beer was ice cold, hot toddy's were customizable and delicious, and burgers were yummy and worth the return trip. I gave this a 4 star only because the sweet potato fries were oddly large, tasteless, and overcooked along with the chili which was incredibly dry and basically inedible. I'm thinking this was because of how late we showed up though so I won't hold that against them. The rest of our visit was amazing so we will definitely be back!

We celebrated my 30th birthday here and made our reservation more than 45 days in advance. It…read moredefinitely paid off -- we were given a prime booth table in a great location. The team mentioned that the special seating was because we had booked so far ahead, which I really appreciated. It was a thoughtful touch that made the night feel even more special. The service was also amazing! My drink was not what I expected and they were willing to comp and give me a new drink, which was very nice. Our dishes: - blue claw crab - dip / pancetta / chimichurri / whipped ricotta/ crackers (SO YUM) - carpaccio* - bison / roasted mushroom aioli / arugula salad / crispy parmesan (one of my favorite dishes, MUST!) - beets salad - pumpernickel / sheep down under / arugula / orange marmalade / pistachio (good!) - gnocchi special - diver scallops - shaved truffle / lemon / saffron arancini / 10 year balsamic (really tasty, well cooked!) - pork chop - 16oz hayden fresh / cider brine / kiss of smoke / apple butter (my FAVORITE) - crispy potatoes - truffle parmesan / pistachio pesto / black pepper aioli (better than expected!) - bread pudding bourbon anglaise / vanilla bean / cinnamon Although pricey, I would go back in the future!

Sheeeesh. This place doesn't mess around. Food and drinks are incredible. The place looks small,…read morebut they can pack people in there and there's another room on the side of the restaurant. It's a "nicer" restaurant. Most people were dressed pretty nicely, which fits the ambiance - definitely a little more upscale. Most recently, we walked in at 6:30pm on a Saturday and sat down at the bar. For food, We got the bread with butter and the wagyu beef. For the price to portion ratio, I was slightly disappointed with the wagyu. The strips were already sliced and cooked on each side, which I thought was strange. I was expecting to pick a temperature and cut into it myself. The bread was super super super good! Can't go wrong here. Lastly, the cocktails. AMAZING. I had the spicy "mocktail" but added an infused tequila and it was so good. So spicy but it didn't linger, stayed on the lips and mouth, perfect amount of spice. One of the best drinks I've had in a really long time

This restaurant was a disappointment. The food was okay. Nothing made any of the food stand out…read moreexcept for the price. You get seven wings for $18. You can buy an entire pack of wings for the same size at Costco. This place claims that the wings are "large" to justify the expensive price, but the wings are just normal sized wings. The burger was so raw that I had that I could not eat most of it. The brussels sprouts were normal and nothing special. You can make them at home easily if you have a balsamic glaze. The ambiance is like a ski lodge almost.... They have tables to accommodate parties of any size. The service was okay, but we did not get checked on often so our water was low.

Ambiance: 5/5, cute mountain town bar and burger spot, lots of woody interior, windows had a nice…read moreview with a backdrop of mountains and sky Service: 5/5, super nice staff and sat my group of 6 immediately Food: 5/5, heavy good meal, def needed a nap after I got to try the gnarly nutter and I was SO hyped because I've been dying to have another peanut butter burger since I last had one many years ago. So so good. Also had the Maui wowie and it was a table favorite. So good. For the table, we got the Brussels sprouts and the Mac and cheese to share. Everyone loved the brussel sprouts! Highly recommend. I paired everything with the cab sauv and it was delicious. All together my total cost for burger, apps, drink was about $50/pp.

Great location, fantastic decor and mesmerizing menu. Berry…read moreGoat Salad was unique and tasty. Perfectly proportioned ingredients. Bison Short Rib Stone Pie (pizza) was delicious but I'd ask for double meat so you get meat in every bite. I sat at bar and service was great. Definitely will visit soon!

This place reminded me of a remodeled Pizza Hut, with the privacy booths with giant chandeliers and…read morecurtains. Our waiter must have been new, he was over eager - but didn't seem to be extremely knowledgeable about the menu or general process. He was also constantly asking if everything was okay, which was a bit annoying. I did the quail and cauliflower mash. The quail was good, the mash was a disappointment- the consistency was like baby cereal, and pretty flavorless. My friend had a pasta dish, and the pasta was extremely undercooked. Overall, it was a bit of a disappointment especially with how expensive the meal was. We had sticker shock for sure.

The service was amazing and the filet mignon was relatively good although the price was extremely…read morehigh.

The establishment didn't honor their posted sign. Big bummer. Half of us got the all you can eat…read morecrab and cheaper drinks (showed happy hour 4-close) would have been a nice addition. We waited almost an hour to get our initial bread order for $5. Very slow service, server did the best he could but a manager never came around to explain tonight's misinformation. To top things off, they ran out of crab legs and still tried to charge us full price all you can eat crab after our first and only 1 order

5th Street Kitchen is the best reminder as to why I love cooking at home. Better ingredients at…read morehome every time. You'd think the food at a restaurant in a world class resort town would be at least better than mediocre. It wasn't. Now bear in mind, we didn't order one of the many entrees served with mashed potatoes and peppermint demi glaze (there's like 5 entrees with that side). I ordered the half soup, half salad as I wasn't super hungry. My boyfriend ordered the mahi fish tacos. How you can mess up a salad so badly is beyond me. I ordered the grilled hearts of romaine and the special parsnip soup. First, I was brought out a half of a grilled head of romaine with maybe 5 kernels of corn and 4 shaved slices of radish. No dressing. What was ever present was the strong smell of cheap cooking oil. Why ruin lettuce with crap oil? At least use olive oil. Anyway, the server brought out the correct salad (a smaller version with more toppings and actual dressing). Very whatever and the end of the lettuce wasn't even trimmed. And that cooking oil...gross. The fish tacos were good! One had a piece of fish that was kind of tough but overall good flavor. What do you expect for fish in the mountains of CO, though? I don't think this place will last unless they really turn things around.

Very nice experience visiting 5th Street Kitchen. The atmosphere was very nice as was the service…read more I like the menu selections as well. I had the lemon chicken & hubby had the pecan crusted salmon, both were delicious. Will definitely return to try some of the other dishes.

I like discovering restaurants like this. The structure itself is a historic barn that dates back…read moreto 1889, when James Lewis first homesteaded 280 acres on the land. * Past Owners: Over the years, the property has passed through the hands of several notable figures, including State Senator Jerry McWilliams, Russian Count Nicholas Lakuska, and the Nefzger Cattle Ranch Company. * Restaurant Conversion: The barn was converted into a restaurant and became The Ore House at the Pine Grove in 1971, establishing it as Steamboat's longest established dinner tradition. * Ambiance: The restaurant has maintained the original design and rustic aesthetic of the barn, featuring woodwork and memorabilia from the original operating cattle ranch, giving it a classic Western ambiance. Their signature dish being the prime rib. Though that night I was in the mood for a rib eye and that just gives me an excuse to go back.The Peppered Elk Loin is delightfully delicious! All meals are served with bread & cinnamon rolls, a serving from their renowned, nostalgic salad bar, and a choice of sides and fresh steamed vegetables

It was my fiancé's birthday and wanted to treat him to a very special dinner. We travelled to…read moreSteamboat from California to snowboard and celebrate. This place was PERFECT for a nice dinner. FOOD - Their food was absolutely delicious! Their prime rib was served at perfect temp and their crab cakes were to die for! And they give you a bread basket when you sit down and wow, the cinnamon ones were amazing! SERVICE - Professional, classy, friendly, and attentive. I really couldn't ask for more. I even snuck to talk to our waitress because I wanted to pay for the table without them knowing, and she knew exactly what to do. She was amazing. AMBIANCE - fancy, but not to the point where we felt uncomfortable. You don't have to be super dressed up, but no raggedy clothes. Totally appropriate. I will definitely be returning when we come back to Steamboat!

Excellent service by Faith! I was feeling under the weather and she made me the best hot toddy!…read moreGreat ambiance! We then returned for happy hour and Lauren was great too! Hubs got his red ale, I stuck to water. Pretzel and banger hit the spot! Yummy wings as well!

I dont even know what to say about this place except chefs kissWe rolled into Steamboat Springs…read moreabsolutely starving and did what I always do--opened Yelp to see what was nearby. This Irish pub popped up, and I'm so glad we chose it. First off, the inside is awesome. Super cool atmosphere, and the building sits right in front of the ski slopes, so you get a great view if you want to watch people skiing while you eat. Such a fun Steamboat vibe. They also have a big, impressive bar with those giant, gallon-sized beer steins, which just adds to the experience. The staff was incredibly friendly and welcoming from the moment we walked in. For an appetizer, I ordered these cheesy fritter-style bites (not potatoes, but similar), and they were absolutely delicious. The cheese was a white cheese and so flavorful--perfect start to the meal. For my main dish, I ordered the shepherd's pie, and wow... it was hands down the best shepherd's pie I've ever had in my life. The seasoning was spot-on, the meat and vegetables underneath were perfectly cooked, and the creamy mashed potatoes on top tied everything together beautifully. I also tried my friend's cheesy macaroni topped with buffalo chicken, and oh my God--it was amazing. Super cheesy, creamy, and the buffalo chicken paired perfectly with the mac and cheese. Every bite was great. Honestly, everything we ordered was a hit. Great food, great atmosphere, friendly staff, and an awesome location. I would absolutely eat here again and highly recommend it if you're in Steamboat Springs and looking for a solid, satisfying meal.

If trying to decide between here and The Shack Cafe, come here, the difference is night and day. My…read moreflight was cancelled so I had the chance to stop by and sit at the bar on my second trip to the airport. Great atmosphere, staff were all friendly and attentive, food was top notch (also the same price as the other restaurant mentioned). Best breakfast spot in Steamboat.

The Rancheros, according to my husband, was very good! He could taste all the spices instead of it…read morebeing muddy tasting. He was very happy with it. His espresso with a dollop of foam was meh which he was prepared for. If you are GF, DF, and cannot eat potatoes, this is an expensive breakfast for what you can get for $18.99. It is 2 eggs any style (I got poached) and choice of meat- I got 2 local sausage patties. They would NOT sub the potatoes or grits (made with dairy and they either can't or wouldn't make a serving dairy free) for a side of fruit. That costs $3 more and you know it will just be a small white cup with old cantaloupe & a bit of canned pineapple (if you are lucky) along with a bunch of grapes Service is friendly from the server. Hostess was stressed out yet she has a great memory. Okay, I'm going across the main road to Seedz to get a smoothie before we start our day!

Came here for Happy Hour with a friend and her friends who are locals. Really liked this place from…read morethe start. Our waiter was personable and professional and gave some great recommendations. I had the old fashion as my cocktail choice. Not sure what bourbon they used but it was so smooth I had two. We also split the cauliflower wings and Brussel sprouts amongst five of us. The sprouts were perfect as were the wings. For dinner my friend and I split the burger (a happy hour special). I'm glad we split it as there was no way I could have eaten the whole thing. I didn't think to ask if the beef was house ground but it was really good regardless. We had pimento added, which as a southern, I appreciated the option. Would definitely be on my circuit as a casual but nice place to go.

This is my favorite place to eat in Steamboat. There is something on the menu for everyone and the…read morehamburger is the best I've ever eaten. Frank, the restaurant manager, goes out of his way to make sure his guests are happy. It's always my first choice. Evie Shvetz