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    The Dumpling Lady

    4.0 (553 reviews)
    Open 11:00 am - 9:30 pm

    Order The Dumpling Lady Takeout or Delivery

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    THE DUMPLING LADY ATMOSPHERE

    What's the vibe?
    Hipster
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    Moderate noise

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    Recommended Reviews - The Dumpling Lady

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    Xenia M.

    Was so glad to see The Dumpling Lady offered non-pork dumplings! I got the shrimp and chicken dumplings which I loved so much! The chili sauce the top it with is also a great addition!

    Dumplings variety
    Audrey L.

    Love them! Get them every time I'm at optimist hall! The spicy sauce is soo good and soo spicy. Always quick service with high quality food. Love the hall and has indoor and outdoor seating

    Henry L.

    Surprisingly this place is not bad for being a stall in a food hall. Food was tasty especially the pork belly dumplings. The Szechuan noodle soup was nice because it was cold outside but it definitely packs a punch from all the spice. Service was fast! I was able to eat both of those dishes. A bit pricy for what you get though.

    Mo S.

    After so many great reviews, I finally had to try this place. Located at Optimist Hall. Theybare on the corner across from Harriets. The person taking my order was nice and made suggestions. I arrived right before the lunch rush on a Friday. It did not take long for my food to be prepared. Inlike that they give you a pager to alert you when your food is ready. Bottom line, I was not impressed. The only impression was to not visit again. Food cost way too much money to taste mid. There was zero flavor, add spice in the chicken noodle bowl that I ordered. I ordered a separate order of the pork belly dumplings. The dumplings were the perfect consistency, but the filling taste like a mush of nothing.

    Chicken Dumplings
    Trevor J.

    I tried the chicken dumplings here. They were amazing and the chili oil went perfectly with them.

    Sweet Pork Belly Dumplings
    Denawa A.

    So consistent! Doesn't matter how many times I come they hit the same flavors. Tried the sweet pork belly dumplings for the first time today and they were so good. Optimist hall was pretty busy per usual in a Saturday but I was able to get my food pretty quickly. The smellllsss, I wish the picture could give you a whiff of how good this smells

    Dim Sum
    Kamilia L.

    Ohhhh how I love her Sweet Pork Belly dumplings. They have the most delectable and delicate thin wrappers with copious amount of meat that is moist and packed with flavor. Each bite is an explosion of chilling oil, onion, and five spice which plays well with the sweet pork belly. Its cute and cooked so its not greasy or crispy but succulently moist. I also order the classic Dan Dan which isn't too spicey but has a nice kick. I came during dinner and received these huge portions. I typically get the lunch portion which is more than enough to satiate my hunger. I forgot how l massive the regular portions are. I had some left for lunch the next day. Its great to share too.

    Chengdu dumplings
    Lauren M.

    The Dumpling Lady is one of me and my parents favorite spots! Then Optimist Hall location is my favorite - because it is quick and you have many options of either sitting or taking your food to go. The Dan Dan noodles have always been my go to. I used to love the soup dumplings, but a few months ago they changed the recipe. Now I get the chengdu dumplings which are close to the ones I used to get before! (The chili sauce is to die for!) always get extra!

    Tori H.

    Went here to get dumplings, ended up circling back to get ramen as well. The chicken and shrimp dumplings were delicious, they came with a sauce and the sauce was so flavorful. The Ramen, the Ramen was bomb. We got two different kinds, both were high on the spice level AND MAN OH MAN were they spicy! But they were soooo good, the flavors exploded in your mouth! They had our noses running forsure though, all that spice. Would definitely recommend, can't wait to be in town again to go back!

    Mona E.

    Super delicious chicken pan fried dumplings. I'm so used to getting dumplings that are on the sweeter side but these were definitely more savory. They came with a delicious chili oil sauce to dip them into. They can get busy but the employees are super nice.

    Pork & chive dumplings
    Ted G.

    Amazing Dan Dan noodles. I just read my review from 6 years ago- time flies- and I wasn't happy then but am now. I had stayed away. But I loved my noodles and sampled the fried chicken dumplings and steamed pork & chive ones- both delicious. Now I will seek out The Dumpling Lady! Can't wait to have more noodles and will try other dishes.

    Spicy Beef Noodles
    Hannah L.

    Dumpling Lady always hits! Definitely one of my favorite takeout spots in Charlotte. Highly recommend the Pork and Chive dumplings. Warning: The Spicy Beef Noodle is extremely spicy. But still so delicious.

    Menu
    Chrissy S.

    Ordered for pickup and also went in another day to grab lunch, a bit of a wait but probably just 5 mins. I absolutely love the spicy beef noodles, it's fantastic and full of flavor. The shrimp and chicken dumplings are also great. Those are my go to orders and they never disappoint. It's in the markets so they don't really have personal sitting spaces designated to them but it's not bad.

    Shrimp & Pork Dumplings and very spicy cucumbers

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    3 months ago

    The dumpling lady is always a hit left stopping here. Their sauces are so original and absolutely phenomenal dumplings.

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    3 months ago

    Awesome food!!! Dan Dan noodles are outstanding! I'm going back to try the bao buns with my kids!

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    8 months ago

    Great dumplings and the sauce is a perfect addition!! Plus the added bonus of frozen dumplings to go so late night snacking made easy.

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    Page 1 of 14

    Ask the Community - The Dumpling Lady

    Is this place or is the chicken and meat sourced from creek stone farm? Thank you

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    Searching for Chinese in Charlotte, I found that this place had an intriguing menu. They are retro…read morein the sense that there is no online ordering, so I called in. It is busy enough that plenty of other people had also called in for takeout. The price was higher than I thought it would be by a significant margin; I thought something was off but then rechecking their menu I saw it was indeed $20 for a vegetable entree. On the upside, they did offer brown rice at no extra charge. Still, I'll get three meals out of it and as someone who eats a lot of takeout, this was not a great value. In terms of quality, I was thrilled to find that they offered a stir-fried okra dish. This is a ubiquitous Indian dish, and of course okra is common throughout the tropics globally, but I'd never seen this offered at a Chinese restaurant before. And the rapid cooking technique typical of the cuisine produced a delightfully crisp vegetable, which went great with a black bean sauce and some very hot dried chilis. On the other hand, their interpretation of ma po tofu had some fermented broad beans but minimal vegetables (sometimes you get mushrooms or peas or at least some leeks or something) and no numbing sensation. They had a bean curd roll dish that I enjoyed, and some quality dumplings. Overall, not huge portions and a mix of okay to great quality.

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    A very colorful eclectic atmosphere at Baoding restaurant in charlotte.
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    I genuinely enjoy Lam's Kitchen. It's one of those places I'm willing to drive out of my way from…read moreUptown to Matthews for--and it's worth the trip every time. As a Bay Area foodie, I'm always searching for Chinese food that gives me that same feeling I get in San Francisco or Houston's Chinatown. Lam's comes close. The ingredients taste fresh, everything is made to order, the proteins are tender, and the flavors have depth without being heavy or overdone. This visit, I ordered the scallion beef, and it was excellent--tender beef, plenty of scallions and onions, and beautifully seasoned. I asked for something spicy on the side, thinking sambal or hot chili sauce, and they brought me chili crisp. Perfect. And yes, I know sweet and sour pork can sound cliché, but theirs deserves some respect. It's made with cubes of tender pork, bell peppers and pineapple, and the sauce isn't cloyingly sweet. The quality of the pork makes the dish. I'm already looking forward to the leftovers. Other favorites include the string beans with ground pork and the beef with broccoli. Both are stellar. They also have an extensive dim sum menu. It's ordered from the menu rather than served from carts, which means there's plenty more for me to work my way through. There's something comforting about eating here. Seeing families gathered around the tables enjoying Chinese food sometimes makes me a little homesick for meals out with my mom. Food has a funny way of doing that. The restaurant itself is clean, comfortable and nicely air-conditioned, with a large live seafood/lobster tank. Service is friendly and fast. Portions are generous, prices are reasonable, and there's an easy parking lot right outside. Lam's Kitchen has earned a permanent spot in my rotation. I'll happily keep making the drive to Matthews and eating my way through the menu. Life is too short not to eat well. Get out there and find your next meal.

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    Photos
    Dining area with large wall decorations #tensecondscharlotte #charlottenc #charlottefoodscene #preservefootprints
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