Little shop very nice. You will be able to try some french products and some french dishes made by…read morea very good french chef. The team is very nice and cool. The price of the restaurant is affordable and the quantity is acceptable. But it's very tasty with a french touch. The best point is the vine. There is a several choice of very good vine from all the part in France and for affordable price. Must try it! Un petit magasin très sympathique. On peut y goûter des petits plats français préparer par un chef français s'il vous plaît. L'équipe est cool et professionnelle. Les prix sont abordables et les quantités suffisantes. Mais les saveurs des plats sont excellentes. Le meilleur point est la cave à vin. Il y a une variété de vin très large de toutes les régions de France et d'ailleurs pour de très bon prix. L'essayer c'est l'adopter!!

We are planning a wedding here and had to try the food here as we heard the food is so good from…read moremanh different friends, and they were not wrong. It's elegant and classy and I cant wait to see what the new menu is the next time we come back.

Visited Tagaytay for a wedding and my cousin made us reservations at Antonios. I had no idea the…read morelittle adventure we were going to go on just to get there. You have to have a lot of trust in your driver when you visit the PH because they can fit their vehicles into some crazy small spaces lol the restaurant is located in a rural area which is what made the little driving adventure all the more fascinating because you have no idea what's around you or where you are anymore but once you arrive it's like you've been transported to a completely different place than the area you just drove through. As soon as we arrived we were led to this beautiful outdoor area to wait on our table. It had a full bar and restrooms but I want to say the outdoor waiting area was my favorite part of the restaurant it was stunning and a perfect place for drinks before dinner. There is a pretty strict dress code so do your research before hand so you have no issues upon arrival. The food is on the pricier side but that's to be expected given the ambiance and the quality of everything they serve. The staff and their service was impeccable. From the moment we parked and walked to the outdoor area we were waited on and served. The staff is very attentive and quick to cater to your every need. We ordered so much I can't remember the name of every dish but everything we ordered exceeded our expectations. Would definitely recommend Antonio's for special occasions.

Hands down to the chef of this restaurant in Taguig, Manila. Every dishes was so delicious and…read moreauthentic! When you visit the restaurant every single painting including the ceiling was thought out beautifully and all the paintings are very special. Must try the steak and fries their specialty so good! Escargot--the best one I've ever had! French baguette so airy and soft lamb so tender it comes out from the bones Squid and brie soooo yummy!!! Ask for wine tasting next time if they have the event because they have amazing wine selections! Highly recommended if you are visiting Taguig Manila check out this restaurant!!! Take a grab so its easier!!

Excellent service, tasty appetizers, awesome steak and Fritz!. Great host and waiters! Very nice…read moreoutside ambiance and indoor dining room. Highly recommend. Good bar I feel like I'm in France. Sidewalk seating for people watching. Highly recommended

Great View of the Taal Volcano. Good service and great ambiance. It is pricey…read more Located in the Twin Lakes strip, La Creperie offers a mix of American, Italian and French fares. From burgers to Filipino food, it offers variety to groups of people who can't make up their mind. I didn't try the desert, but may have too before I leave the area. Clubhouse Sandwich: enough for two with a side of fries. Each layer is distinct, and pretty flavorful. Truffle Pasta: taste like carbonara honestly, but cheesy and quite filling. Overall, aside from the price, a pretty good experience.

I don't know about you, but I LOVE eggs and well, breakfast food in general! I can have breakfast…read morefood for lunch and even dinner! Although Cafe France is known more for their pastries and breads, I enjoy eating the different egg dishes that they serve. You can even order bacon, the ultimate blessing from the breakfast gods! I usually order their 'Healthy Spinach and Mushroom' Omelette, and even better, their 'Smoked Norwegian Salmon'. (Currently drooling recalling smoked salmon on eggs) I love partnering these breakfast dishes with a side dish of bacon, and Cafe France's coffee which is pretty good! Mmmmm.

AMBIENCE Interior's beautiful, so beautiful I felt a little…read morebit intimidated to enter at first, but when we saw the menu at the entrance, we were pretty sure to try their food. It seemed their menu was for fine-dining yet the vibe was casual and classy. FOOD Pan Seared Salmon with Calamansi and Brown Butter with Steam Rice was really lovely and the salmon was packed with flavor. Asparagus was a great partner, being fresh and crunchy. Chicken A La Chasseur with Mashed Potatoes had really tender meat and finely mashed potatoes. SERVICE They provided an instructional aide for their Zomato Gold policy, which saved time for everyone. As soon as we were done with each dish, they were pulled out pretty quickly. Apparently, you must order something or melt in your seat not ordering while having your conversations. Fortunately, we were already full and billed out. Wait time was fair for just about everything.

Near one of the mall entrances: it's noisy, there's a prob with flies hanging out by the tables…read more(didn't see any in the food cases), and they have a dirty bathroom. I'm giving them 2 stars cuz I keep coming back for their delicious Belgian chocolate chip cookie, cheese bread, and ham and cheese croissant.

If you're looking for a relatively inexpensive place for wine and cheese, try La Vie Parisienne…read more You can have a bottle of sangria or rosé for as low as P300+, and its cheese plates are decent. If you're craving for something more substantial to eat, LVP offers a quarter roast chicken meal for P250, shawarma pizza, and prosciutto pizza.

It's just ok. None of the cheeses on the cheese platter…read morewere French (Cheddar, Parm, Gorgonzola) None of meats on the charcuterie platter were French (Spanish-y, Italian-y, and a hot dog) But all the wines are French. It's all about the wine here as the food seems to be inconsistent with the theme

An imposing and elegant dining area. Floor-to-ceiling arch windows. Great ambient light. Polite,…read moreeager-beaver staff. My list of reasons why I love Chateau 1771 goes on and on. Despite the name of the place, they are not exclusively serving French food. They have pasta, steaks, and seafood. If anything, Chateau 1771 is a modern European restaurant serving favorite French, Italian, and Swiss food. When I first visited the place years ago, I was actually anxious about that moment when the waiter would hand me the check. European dining in the Philippines has always been equated with expensive fine-dining. But to my astonishment, the price was actually reasonable. I mean, it's not affordable and one would be crazy or filthy rich to eat in this kind of place every day. But for special occasions, I would recommend this place. My most recent visit was during my wife's birthday. It was a table for two and we had a late lunch. After a few moments of browsing through the menu, she asked for Croquette Salad, while I went for Butter-baked Oysters. For main, she had Vanilla Brick Spring Chicken, or grilled chicken served with vanilla bean dots. I ordered the Potence, the house specialty. It's basically steak where the meat is served hanging from a potence, or metal frame, and then set alight (by the waiter) with brandy. Their Pomelo Fruit Juice is a must try. I would recommend having a reservation when dining at Chateau 1771. While the place typically fills up during dinner, I find it perfect for a late afternoon hangout. The ambience can truly transport you somewhere in Europe.

Every time I come to this place, I'm already too full to eat and I'm just in the food for a cold…read moredrink or hot coffee and sometimes their dessert. You know how other shops have fresh fruit shakes but when you drink it it just tastes like sugar? Well, Chateau 1771's shakes are fresh, cold and it's the actual fruit. Oh, their flambeed coffees are amazing. Try their Irish coffee. You'll want more. For dessert, it doesn't matter whether you order a Creme Brulee or a Coffee Bean Sansrival. All of their desserts are excellent.

So I came here on my date day with my fiance'…read more Pros- -Great location, over looks the TAAL Volcano -Clean, modernize atmosphere -Service staff was nice -Fresh watermelon juice Cons- -SUPER SLOW SERVICE -Wagyu burger tasted like any other hamburger -NO parking/lot is consistently full It doesn't take a lot to impress me but the service could be better. We weren't ever checked on if we were doing ok, or needed anything There was only ONE other table besides are there. We order the wagyu burger and Mediterranean chicken. Presentation was excellent food was just good.

My son and I were visiting from Northern California and My sisters took my son and I here for…read moredinner. The restaurant was clean and the staff were all very pleasant and attentive, especially Rolli. We had an excellent dinner especially having the chef do a special request to cook the tomahawk pork chop beef steak style. We had their regular tomahawk pork chops as well and the seafood pizza. Both orders of the Tomahawk pork chops were cooked perfectly! It was moist and flavorful. Great job! Ms Sinclair had asked us to comeback and try their breakfast buffet. So we all came back here for their newly launched breakfast buffet the next day. They had quite a few selections that was out on the buffet tables but there are other dishes that you can order a la carte which is also included on the buffet price. The thick slices of grilled bacon side was so tender and flavorful, boneless fried chicken and gravy was crunchy and moist inside, the poached egg on their eggs benedict was perfectly cooked. Their warm medallions of French toast with caramelized bananas was excellent, crunchy on the outside with the sauce lightly drizzled perfectly. We loved the Dalandan juice (green citrus fruit) and the authentic hot cocoa. We will be back! Chef Jaymie even came out of his busy kitchen to meet with us, nice memorable gesture!