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    The County Line

    3.6 (156 reviews)
    ModeratePizza, Italian
    Open 4:00 pm - 9:00 PM
    Updated 2 months ago

    Order The County Line Takeout or Delivery

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    THE COUNTY LINE ATMOSPHERE

    What's the vibe?
    Casual
    Moderate noise
    Good for groups
    Happy hour specials

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    Recommended Reviews - The County Line

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    We all set out drinks on the edge of the table hoping he'd look up from the tv and notice.
    Amy E.

    Ordered door dash in the past it's always been over priced and underwhelming but I chalked that up to the delivery service. I'd like to start by saying YES the pizza is okay. Its small, even for a large its tiny but its edible. So we decided to go in and try it in person this time. Just don't! First red flag was the server (Luke) talked my daughter out of the salad that came with her meal which I was going to have. We then told him being it anyway (which he didn't) Moving on the appetizer. We ordered garlic knots. Omg I tell you it was undercooked burnt bread sitting in a soup of oil!!! Ughhh. So pizza came and I was amazed how small a large was, the lasagna was quality to which I think they are getting it from Carmines or Doris or the like and reheating it. It was obviously frozen food heated and $25 for a piece of lasagna! (no side) now lets get to the service. 0.00000 stars. Never refilled our drinks, didn't even ask, even when food came out and had to get him away from watching tv to get our check. No condiments (salt pepper etc) on the table we had to get our own. IMO this place is NOT worth the price or experience.

    Jmy M.

    If half stars possible would have given 3 1/2. Had the chicken parm, salad and pizza. The pizza was good, especially the 16 year old County Line traditional dough. The Neapolitan pizza is not as good. Chicken parm was good but small.

    Chicken Parmigiana
    Audrey W.

    LOVE Massimo and his crew at this little local spot!! Had pizzas, scampi, ravioli, parmigiana, calamari, garlic knots, & sausage & peppers... every single bite was amazing! Service was super friendly, even if our one pizza came out a little later than expected, it was worth the wait!

    No extra garlic on these knots
    Brooke K.

    So disappointing! Should've listened to my fellow "Elite Yelper" on the garlic knots, swimming in oil and mostly inedible, completely soggy. On my take-out order I requested extra garlic as you can see from my pics there definitely was not. Maybe because it was take out but still, not worth the $7! Next up the flavorless thin crust pizza, was hoping for great things after reading other reviews but found the Margherita to be bland and sadly something I would not order again, maybe being from NJ I have higher pizza expectations. Oh well. I hate to leave a negative review anywhere ever but, as we just moved to the area and are trying out all the local spots looking for our new favorites at $30 for a pizza and garlic knots, we will not be returning.

    Small extra crispy pizza.  Half sausage and pepperoni and half fresh garlic, tomatoes and anchovies.
    Pat B.

    County Line has been around for a long time and it's been awhile since we visited. For lunch we ordered a small pizza - half pepperoni and sausage and the half fresh garlic, tomatoes and anchovies. We requested an extra crispy crust and that's what we got.. it was a great pizza! We arrived around 1:30 on a Friday and there were plenty of tables available. Service was good. There are indoor and outdoor seating areas. The wine list is limited but they do have several options.

    Margherita Pizza
    Laura K.

    ZERO STARS-ordered several items- antipasto, steak tips, 2 pizzas, garlic bread, 2 desserts. Steak tips- tough, burnt, inedible. Garlic bread - covered in cheese I didn't order. Margarita pizza -dry, sauce was dry, cheese like plastic. SMO pizza- too many long slivered onions- the crust was as hard as cardboard- maybe burnt? Both pizzas were just not good. I ordered based on their reputation. As a born PBC resident- sorry, reputation has been ruined.

    Cheese Pizza
    Erica E.

    I stopped in for their lunch special of 2 slices and a soda. The cheese pizza was very greasy and just okay. I wouldn't necessarily drop in for a lunch again. It was okay but nothing worth coming back for.

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    10 years ago

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    12 years ago

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    8 years ago

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    11 years ago

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    5 years ago

    Clearly a multi generational family restaurant. It is an pizza institution in Juno Beach. Huge portions and delicious honest Italian food.

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    5 years ago

    The best pizza in North County, consistently great service with a smile

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    8 years ago

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    8 years ago

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    7 years ago

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    7 years ago

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    7 years ago

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    8 years ago

    If I am going to eat pizza this is where I go .... great food ... family owned and friendly ... full bar too

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    5 years ago

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    6 years ago

    The best Italian around. Shrimp scampi and house pizza minus the anchovies are my fave. Food is consistent and great prices. A+++++

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    8 years ago

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    11 years ago

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    11 years ago

    Wasn't what I expected from the line waiting to get in. Busy place maybe I'll try it again someday but I'll skip the pizza.

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    9 years ago

    Awesome food and great service. Old school and take care of their customers. Love them

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    13 years ago

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    Page 3 of 4

    Ask the Community - The County Line

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    Carmine's La Trattoria - Shared appetizer

    Carmine's La Trattoria

    3.1(561 reviews)
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    I am totally surprised that Carmine's La Trattoria has a 3.1 star Yelp rating. I haven't been…read moreback since the 90's when living in PBG but have family who frequents regularly say they love it! Per myself, I would rate as 4 1/2 stars! The food has always been very good, service last night was very good as well and with the location being near the marina we had a pleasant evening! My wife & I started at the bar area as we waited for our family to join us for dinner! The Peroni was served in a chilled glass and my wife had an Ole' Fashion with Bulleit Rye. Both beverages were a nice way to start the evening. The bartender was very nice & attentive. For our meal we started with the grilled calamari which is also served with grilled broccoli. Excellent appetizer! The main course, I had the linguini in clam sauce (very good) & my wife had the Sambuca which she said was excellent! With the linguini I had a couple of shell fragments but with any shellfish need to be on notice. We had great weather and with the awnings for protection from any inclement weather as well as a wonderful breeze and the marina in view, it was a great evening! Again, not sure why this is rated 3.1 stars as that rating is not reflective of this establishment. All tables were full and what I viewed people were having a fun evening! Come experience yourself you'll be happy you did!

    Been here to market multiple times and have spent +$1,000s over the years, and have gone several…read moretimes to restaurant also. However no special consideration when they have the 30 per cent off night like today which is ok and not expected. However to almost criminally over book and make people wait over an hour is tough. Especially for me when i just had a knee replaced. There is absolutely no where to sit and wait. maybe should get a visit from the Feds. The confusion at the greeters desk was about the worst i have ever experienced. Finally when they said we had a seat as requested outside, we were taken outside to find there was no seat! Excuse was "we thought they were leaving table" Then left us alone to start all over. Given your horrendous parking fight and this experience, my recommendation is go to Cod and Capers or the Italian market for your equal or better fish and meat options is to pass this hassle up. By the way got sick after eating here this and last time. Clams first, then today by from the grilled calamari with a gross amount of salt poured over the burnt broccoli.

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    Carmine's La Trattoria - A view of the boats from our table

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    A view of the boats from our table

    The County Line - pizza - Updated May 2026

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