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The Blacksmith Restaurant

3.8 (51 reviews)
Open • 11:00 am - 9:00 pm
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The Blacksmith Restaurant Photos

Business Info

THE BLACKSMITH RESTAURANT ATMOSPHERE

What's the vibe?
Classy
Dogs allowed
Good for kids
Outdoor seating

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Recommended Reviews - The Blacksmith Restaurant

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Reviews With Photos

the menu for the burgers and sandwiches
Christie B.

This is a locally owned restaurant that always serves good food. It's a level up from bar food so if you are expecting fine dining go somewhere else. For a casual meal that's not overpriced this is your place. Their food is consistently good and the service is fairly good as well.

Pork ribeye with loaded baked potato.
D C.

I've been here several times. Each time I've gotten something different, not once have I been disappointed. The service is always great, the atmosphere is great, and the food has always been hot and very delicious. I will continue to make this a regular spot of mine.

Shrimp cocktail
Hayley C.

The place looks really nice and they have live music in the bar area. It was clean and there was no wait to go eat. The food was very good and so were the drinks. The service was fine. The waiter was a bit quirky and strange but he had a good smile and was helpful when he did come around. I'd go back again and even for a date night or event.

Potato soup
Welexi H.

The waiter was very honest about the menu when it came to the preparing of the food / seasoning. It was a great atmosphere, family friendly and of course kid friendly. I ordered the glazed salmon with potato soup and sweet potato fries. The salmon was cooked well but it needed more seasoning! My favorite was the sweet potato fries dipping them in the Carmel sauce it gave them a savory taste! I did enjoy the potato soup but I wish it was hotter!

Dining room
Emily F.

Food was great and so was the staff! They decorated for Christmas which made it a great environment for a family dinner.

Local steakhouse togo bag to keep my food fresh!

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27 days ago

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6 months ago

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10 months ago

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1 year ago

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2 years ago

Business owner information

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Beth D.

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4 years ago

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7 months ago

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1 year ago

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2 years ago

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3 years ago

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Beth D.

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2 years ago

Food seem to be predominantly, frozen and thawed, nothing seem fresh whatsoever. Very disappointing dinner experience.

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2 years ago

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4 years ago

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5 years ago

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4 years ago

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2 years ago

Pretty good fried deviled eggs were a no go egg got a weird texture when fried. Everything was just okay.

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2 years ago

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4 years ago

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5 years ago

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3 years ago

Pricey and limited menu for me. I have ordered chicken there twice. No more for me. Once it was not done and once too done.

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3 years ago

Heat of the summer and the air conditioning can't cool the restaurant. The service is poor and the food is just ok!

Business owner information

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Beth D.

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5 years ago

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4 years ago

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3 years ago

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Cracker Barrel is a consistent stop for us as they tolerate the RVers parking in their lot…read moreovernight. Dyersburg was to be our last stop for the day as we popped here for dinner along the drive back east. The restaurant is located right off the Interstate and we had no problem with a space in the corner so that we wouldn't be disturbed. Inside, we were greeted and brought to a table in the corner. Our waitress took the order and then... we waited. My wife actually got to the point of "Okay, if it's not here in 5 more minutes then we go." And the dinner arrived right on the time. We had waited 25 minutes from ordering to eating. Not great. The food was good. Baked trout for my wife and the fried turkey dinner for me. Hey, it's Thanksgiving weekend and I'm not yet turkeyed out. Sadly, they did not put the cranberry relish on the plate which was a clear miss. After dinner, we opted to keep driving to the next Cracker Barrel so there would be less driving tomorrow. Thanks for the good meal but the kitchen needs to get things moving a lot quicker! [Review 2372 of 2024 - 557 in Tennessee - 23386 overall]

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Cramped diner. Consistently cold food and weak coffee 3 x in a row now. I'm done…read more .............................................

I don't know how someone could rate Mel's Diner a 4-star experience, but it's most certainly not…read more In this quaint little space, whiteboards display specials and kitschy signs occupy every remaining bit of turquoise wall space. The paint matches the tables and chairs, with two brown-colored, old-school restaurant booths located in a second room. A western movie plays on the television in the corner, and there are no carryout shelves, no WiFi, no frills. It's not what you come here for. But you will find lots of camo, long beards, and locals engaged in boisterous chatter with heavy southern accents. It's an authentic southern experience. The Saturday morning breakfast rush was just winding down at 8:45 when I walked in and took the only remaining seat. The other 45 spots were taken as the place was packed! It took 30 minutes to get my food, but I hoped it was worth the wait. The loaded hash browns contained a mixture of ham, peppers, onions, and one of my least favorite things - a melted square of despicable American cheese. The potatoes are closer to soggy than crisp which is a cardinal sin in the hash brown game. But the ham was really good. The sausage patties were obviously store bought and very unimpressive, and the biscuits were either picked up at the local grocer or simply underwhelming. The gravy was thick, but the wonderful texture was utterly flavorless. The entire meal was under $10 without the tip, so you get what you pay for. At least it's affordable.

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Biscuits and gravy with loaded hash browns.

The Blacksmith Restaurant - bars - Updated October 2026

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