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    The Black Sheep

    4.0 (1 review)
    Closed 6:00 pm - 2:00 am (Next day)

    The Black Sheep Photos

    THE BLACK SHEEP ATMOSPHERE

    What's the vibe?
    Outdoor seating
    Dogs allowed

    Recommended Reviews - The Black Sheep

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    8 months ago

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    Vino Tinto - photo by Adele Bendheim

    Vino Tinto

    4.0(1 review)
    0.4 km

    Looks like a pub from the outside and when you walk in there doesn't seem to be many tables, but…read morethere's actually an open terrace out back. So you have the option of sitting indoors or outdoors. They seem to get pretty busy though, so you have to be proactive if you want service or asking for the bill even. This place was one of our best meals during our Italian trip, if a little heavy. My favorites were the Tagliolini Asparagi Funghi Porcini Tartufo e Salsiccia (read: Taglierini with asparagus, porcini mushrooms, truffles & sausage meat pieces) and the Ravioli di Ricotta con Crema di Tartufo e Noci (Ricotta & spinach ravioli with nuts & truffle sauce). The latter only came with 3 large ravioli, but it was the best spinach and ricotta ravioli I'd had. Both dishes came laden with sauce, which were really good, but by the end I had to start scraping it off to the side because it's pretty heavy, rich, and oily. The side of veg I ordered, on the other hand, was a complete disappointment. Completely bland mush of what used to be romanesco broccoli. The menu is entirely in Italian, but if you're obviously foreign, the server will likely ask if you need him to translate. The translation will be basic, but it will give you a good idea of the ingredients. I think prices are really fair for what you get. And although communication will be a bit stilted if you don't speak much Italian, we survived (though we didn't think so when we first walked in!). We went during the beginning of lunch and the two servers were too busy constantly rushing to-and-fro to really pay attention to anyone, even to take money. I saw some people stand quite long at the register waiting to pay. Most people were regulars, and the ones who were most familiar with the staff/proprietor just handed him some cash when they were ready to leave and he just dug out some bills from his pocket as change. I never saw anyone ask for the check as most people just walked up to the counter to find out what they owed. I did, however, ask for the check and was given one without a problem.

    Photos
    Vino Tinto - Photo by Adele Bendheim

    Photo by Adele Bendheim

    Vino Tinto - Photo by Adele Bendheim

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    Photo by Adele Bendheim

    Ai Tre Scalini - Lasagna

    Ai Tre Scalini

    4.4(493 reviews)
    26.7 kmMonti
    €€

    Our tour guide recommended this spot for lunch and what a recommendation it was! We arrived around…read more1:30 on a Wednesday. Still busy for lunch and at first there weren't any outdoor tables but somehow one became available right after we arrived. Smaller interior with sectioned dining areas and a good sized outdoor eating area. Our server recommended the Buffalo Ricotta cheese with honey truffle-wow! It was exquisite-so light with honey truffle taking it over the top. They ran out of their Rose so we went with the recommended Red-Monica de Sardegna (delicate/spicy- Sardinian) For main, despite many enticing options, we ordered Lasagna Funghi and the Ricotta Ravioli stuffed with artichokes with Cacio Pepe cream. The lasagna was like no other we've had before -must try! The Ravioli was decadent and creamy-delicious! We were talked into the fresh Panna Cotta for dessert-simple, fruity and light -just right with our espresso and milk. Our server, Anna, took great care of us-kind and patiently provided recommendations and menu option details. One of the top restaurants in the Monti area and not to be missed!

    This place is so freakin' good. Hubs and I went 2 times while in Rome, which we never do…read more The porchetta was amazeballs. Hubs got the meatballs and they were also good. One of the times we just went in for snacky things and got the dried pork strips/sausages and the buffalo ricotta and truffle honey. So good!!! Also tried the pulpo (octopus) salad that had potatoes - I wasn't expecting it to be warm, but I really enjoyed it. Ambiance is nice and they had some local beers on tap that I also enjoyed. The outside is beautiful with all the vines. The inside of the restaurant is super cozy. Love it.

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    Ai Tre Scalini
    Ai Tre Scalini - Bread & Tomato Sauce

    Bread & Tomato Sauce

    Ai Tre Scalini - Outside

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    Outside

    The Black Sheep - gastropubs - Updated May 2026

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