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    The Bedouins

    4.8 (55 reviews)
    Open 2:00 pm - 9:30 PM

    The Bedouins Photos

    Business Info

    THE BEDOUINS ATMOSPHERE

    What's the vibe?
    Moderate noise
    Good for groups
    Good for kids

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    Recommended Reviews - The Bedouins

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    Rose W.

    The Bedouins is a popular North African restaurant on the North side! I've heard many good things about here and finally tried it this weekend. A new cafe tripolitania cafe recently opened inside the Bedouins restaurant too. Service was attentive and welcoming. They also provided complimentary soups and pita with hummus & mashweeya dip. The food portions here are HUGE and delicious. I had enough to eat a full lunch meal the next day. Definitely check it out if you're interested in trying some Libyan and Middle Eastern cuisine. Mix Shawarma Platter $22.99- It's a mix of chicken and beef shawarma that comes with rice, fries, salad and garlic sauce. Super flavourful and loved the spices Lamb Haneeth $27.99- This is slowly roasted lamb in a mix of herbs with potatoes and carrots. A large portion of rice came with it also. Lamb was very tender and soft Turkish Coffee $3.99- This was ordered from the cafe. You can order cafe items while still eating in the main restaurant. This coffee was very strong and bitter. It was cool to order but requires acquired taste. I wanted to order some dessert from the cafe but food was super filling. I can see why this place is rated 4.8 on google with 1.1k+ reviews!

    The Bedouins Steak
    Aiyie L.

    Hands down to one of the Best Restaurant in #Edmonton THE BEDOUINS This is a great, friendly authentic place, which is really flourishing located in the North side. They are known for their friendly service called "The Bedouin Experience". We started with complimentary appetizers (yes free!) Pita Bread with Hummus & Mashweeya Dip (eggplant is well roasted, authentic, textured is so smooth) and their soup is tasty and comforting. For our mains we had The Bedouins Steak, the steak is cooked perfectly and falling-off-the-bone tender and Chicken Tajeen is flavourful, juicy and delicious! We were genuinely impressed and each bite after was a fresh burst of flavour. To end our dining experience, we sipped on Moroccan tea which the waitress served to us the traditional Moroccan way by pouring the tea from a height. We will be back, this place is amazing! Thank you Emad and Kisanet you guys are amazing!

    Dips and bread to start
    Sarah P.

    So happy I finally had the opportunity to come here! Everything was wonderful, tasty and great value! I will definitely be back!

    Platter number 2

    We had platter #2 Service - excellent severs are always checking in to so how the meal going. When was the last time you had more than one server at your table. Ambiance - pretty casual lots of room for groups Very family friendly Food. - Good. Platter combos will easily feed 4. Soup and bun are complimentary at the start. The beef and chicken kabobs not dry. Cooked perfectly. In fact all the BBQ items were good. Not sure why fries are there but they're good too. They are coated. I really had no outstanding issues with the food. But the table could barely hold all the dishes. They give cutlery but you sort of get the feeling it is a finger food meal.

    Chicken tagine
    Sanna S.

    I finally went to try this much raves about restaurant but was I ever disappointed! This restaurant is in the north side of Edmonton and when you go in it is absolutely beautiful. The decor and ambiance is very nice. We ordered the potato and beef appetizer to start off with. They had brought us complimentary bread with hummus and this other vegetable dip. It was OKAY-it seemed like it was lacking flavour. Then we went on to order the chicken tagine and chicken thighs. Both looked appealing but completely had no flavour and lacked salt or just seemed so bland. There was no real flavour in anything ..and I was so disappointed for my experience here. The upside is you get a lot of food but if you don't enjoy the food what's the point. I had asked for thr fet touch salad instead of the salad you get with it again it was just so bland. It wasn't just me my family felt the same way. We had to force feed ourselves to finish the meal unfortunately. I wish I could have had another halal restaurant to enjoy in edmonton but this place won't be it.

    Free desserts!
    Lily V.

    One of the most delicious spots on the northside is a small spot hidden in an unassuming plaza on Castle Downs Rd & 137. @thebedouinsyeg is a definite #iykyk gem with flavourful North African food and amazing hospitality. Our first time there, we weren't sure what to order since everything sounded so good. We ended up with the mixed kebabs (chicken & beef - normally, I'm not one to choose chicken but it was definitely the winner between the two!). I couldn't decide between the roasted lamb or the smoked/stewed lamb - so they brought me BOTH. Like, two full portions of meat - and only charged me for one. . I thought I'd prefer the grilled but the lamb in the package with vegetables was sooo tender & amazing. Both entrees came with rice/fries & salads. They also brought us the daily soups to start (the lentil was soooooo goood!!) and fresh bread & a plate of dips. And after all that, free desserts. We were SO stuffed after these super generous meals and our bill was sooo reasonable! They treated everyone who walked through the doors as though they were the best of friends and it was just lovely to be part of it. They're definitely known for their chicken tajeen and their steak, but definitely check out other things on the menu!

    Chantel H.

    As first time customers we were treated to what our server called The Bedouin Experience and that's exactly what it was. Eating at The Bedouins is an authentic Moroccan diner. Our server was very helpful ad basically did all the ordering for us. We started the meal with a light super flavourful soup. A splash of lemon to cut the heat to just the right amount. At least for my pallet. Next up was the potato egg cakes. Basically like a mini quiche. We also got to sample a plate with a combo of hummus and roasted vegetable dips, served with a side of whole wheat pita. Both dips had a unique flavour twist that is different from other similar dishes I've had. For main course we shared both the chicken and lamb. Both we served in a tangine on top of a bed of saffron rice. We also got a side of two salads. One spicy and one citrusy. Both complimented the meat dishes. The meat was so tender it pretty much fell off the bone. Which is hard not an easy feat with lamb. To finish the meal we were served a sampling of amazing bit sized squares and fresh mint tea. All in all it was an amazing meal and an amazing price with amazing service. Definitely a must try.

    Chicken tagine
    Cheryl C.

    If you are ever looking for some authentic Moroccan dishes, or to try something new, this is the place to be! Who knew that this small strip mall would have such an outstanding cozy restaurant in it? There is a a decent amount of parking, and it wasn't very busy so we were seated instantly. The hospitality here is incredible. I believe the owner is also the host and if you are a first timer, you are treated to an amazing assortment of dishes from their menu on top of your order. I cannot recommend that soup enough, it looks unassuming, but the taste... it's very bold & flavourful with the mint & lemon, I'd come back for that anytime. We also were treated to hummus and veggie dip along with side salad and a sampling of another main dish, I can't recall the name, but it was good and spicy. I ordered chicken Tajeen and hubby ordered lamb mendhi. I should've read the previous reviews here on yelp because each of our dishes would easily feed two people, but you can pack the rest for home. Also with pricing, it's an amazing value. I'm also pleased they're also available on skip the dishes too!

    Beef Steak, rice and French frieze.
    Hesam K.

    I cannot say their Beef Steak was extraordinary but it was good, cooked well and was delicious. The rice was not enough and French frieze was okay.

    Jamiela S.

    Amazing food super friendly owners. Come hungry !!! Real traditional Arab food. According to my dad who grew up in Jordan best lamb he ever ate

    The Bedouin's Mashweeya dip

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    3 years ago

    Nice food , friendly servers , service still need improvement, ambiance is nice feels like home , it's a good sport for North African food,

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    Elgaddafi E.

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    5 years ago

    We had a bunch of different dishes and all of them were delicious. The customer service was fabulous. We will definitely be back.

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    3 years ago

    Food was ok but there was no alcohol & it was difficult to get our server's attention.

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    5 years ago

    The best restaurant ever. Great food and amazing service. A generosity that you won't find in other restaurants. Highly recommended.

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    7 years ago

    Awesome food. Excellent service. The lamb was just soooo tender and juicy! Always great to support the locals!

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    Paramount Fine Foods

    Paramount Fine Foods

    4.3
    (76 reviews)
    3.2 km
    $$

    I'm someone who will drive to any corner of the city (and beyond) in the name of food and this was…read moreevident when I recently found myself in The Palisades, an area that is just about as far north as you can get in Edmonton (and no where remotely close to where I live). If the Edmonton Journal is going to name Paramount Fine Foods as the Best Lebanese Restaurant 2021, I'm gonna try it! I made the trek across town on a Sunday evening, looking forward to the authentically fresh flavours of the Middle East that Paramount boasts about so enthusiastically. Founded in 2007 by Mohamad Fakih, a Lebanese-Canadian entrepreneur, the first Paramount Fine Foods location opened in Mississauga, Ontario. The company now comprises of over 75 restaurants, becoming the fastest-growing Middle Eastern food chain in Canada. You'll find Edmonton's location in a rather large complex on the edge of town. (Not kidding, you can see the empty fields nearby.) The restaurant's modern exterior and tall stature includes a small patio space in the front before entering into the expansive interior. I was surprised by the spacious, airy dining area designed with taste in mind. Dark wood, tiled columns, and pops of rich colour set the stage for what feels like a higher-end dining experience. I noted some interesting features in the space which included a kids playground (I swear that this place isn't a defunct McDonald's) and a prayer room. Paramount was quite quiet on our visit and our server was gracious and attentive. The menu is a lot larger than I would have expected and I enjoyed flipping through its colourful pages; from starters, to salads, to wraps and mains. Plus platters that are perfect for large groups and even breakfast on the weekends! (I'm super intrigued about the breakfast and would love to try it!) As one does, I started my journey with a drink and zeroed in immediately on something called the "Paramount Special." It sounds like the thing to get! Topped with almonds, crushed pistachios, ashta cream and honey, I really wanted to try this epic beverage! However, our server regrettably informed me that they couldn't make it. It wasn't clear why but I assume that they didn't have all of the ingredients on hand? This was honestly the only low point of the entire meal. Instead, I settled for Strawberry Mango Juice (A blend of fresh mango and strawberries - $8.99). The drink actually took quite some time to arrive, meanwhile almost all of the rest of our food showed up before it did. However, it was worth the wait because this blend of fresh lush mangoes and ripe juicy strawberries was wonderful. You could tell that the beverage contained real fruit and I enjoyed the swirling kaleidoscope of bright colours. The rest of our order was delivered to the table lightening-quick! The feast began with the Mezza Plate (Choice of three: world-famous hummus, moutabbal, labneh, muhammara, or tabbouleh - $13.99) which seemed like a great option to try a variety of Paramount's dips. Served with the most pillowy freshly baked homemade pita bread, straight out of their wood-burning oven! I honestly could've set my head down on one of those pitas and had a nap. In choosing our dips we went for the Moutabbal, Muhammara, and Labneh. (We did not select the hummus because it was included in something else that we ordered and we opted out of the tabbouleh because we were already ordering a different salad.) Circling back to the pita bread, it arrived warm and fluffy. Tearing off pieces and using it to scoop up the various dips was a complete joy. The Moutabbal, made with fire roasted eggplant blended with tahini and garlic and topped off with fresh parsley, extra virgin olive oil, and fresh pomegranate seeds, felt familiar. Very similar to baba ganoush. However, ours was not topped with parsley or pomegranate seeds as described. Regardless, I loved the true fire-roasted flavour of the eggplant which came through in such a bold and beautiful way. Next was the Muhammara, made with fire roasted red peppers, crushed mixed walnuts, zesty onions, authentic spices, and herbs and topped off with extra virgin olive oil and parsley. (There was no parsley.) This was the dip that I knew the least about... And that I loved the most! The flavour was big and exciting and I loved the nuttiness! This one was an unexpected surprise and I would order it every time. Lastly, the Labneh, made with thick creamy labneh (a type of yogurt cheese) mixed with garlic, drizzled with extra virgin olive oil, and topped off with their authentic zaatar seasoning, was also familiar. (Shout out to The Happy Camel, who's labneh I often purchase!) The version at Paramount was very enjoyable and I loved the creamy-cool texture. I swear that I could taste some mint in there as well. Some of the best salads come out of the Middle East - think tabbouleh and fattoush - and I had to order the latter to add some greens to the table. Paramount's Fattoush ($12.99) seemed like the way to go. I lov

    "Not so elevated Middle Eastern Cuisine"…read more A terrific visit last November was memorable enough to have us crave Paramount Fine Foods while in Edmonton this evening. The big sign has the slogan " Elevated Middle Eastern Cuisine " thus raising the expectations we have had,, stemming from dozens and dozens of previous Paramount visits In Toronto, Montreal and Vancouver over the years... The decor is still very nice, four+ years or so after this Edmonton branch's opening; - modern, fast yet casual with table service. Tonight, the service was at times very slow and curt. We started with the lentil soup ($7.99) which came in a lovely ceramic bowl with deep fried pita chips. The soup was not liquidy; it had a very thick, "pudding-like" consistency and was super salty. It was definitely not fresh and appeared like it could have been reheated after being withdrawn from a cold, refrigerated bucket; not good. Next came the beef pie - which was nothing but a thin layer of ground beef on way too much dough ($6.99). Paramount is famous for its tabuli salad and of course we ordered it! (($10.99). Once it arrived to our table, we were shocked at the look of wilted parsley and the lack of dressing (it needed more tomatoes, lemon juice and olive oil to revive it); total dissapointment. "Elevated cuisine" means that you would assemble the salad as it is ordered for maximum freshness; ours tasted like it was sitting in a refrigerated tub for several days; no! No! No! The main course, the bbq beef platter ($22.99) had seven tiny yet very tender sirloin steak cubes; the remainder of the plate had a lot of filler rice and pickled beets, dill, onions and a 2 oz container of humus; very good yes - but the portion of meat was tiny for the price. The star of the meal was definitely the shareable dessert: The knnaffe Nablusieh ($9.99): It is a subtly sweet baked cheese dessert topped with baklava style shredded filo strips and pistachios; and then, it is drenched in syrupy rose water; this lived up to what Paramount is known for in Ontario - simply delicious!!!!!! With the abundance of similar eateries in Edmonton, Paramount Fine Foods didn't live up to its slogan as, during tonight's visit, there was nothing " elevated " about its Middle Eastern cuisine. Hopefully, they will get it together moving forward - so the quality of the food served at this branch can actually live up to their founding Ontario roots. Here at this Edmonton Paramount, The higher menu prices do not match the overall very average experience offered... we know Paramount Fine Foods has the ability to "wow" us; maybe next time!

    Photos
    Paramount Fine Foods
    Paramount Fine Foods
    Paramount Fine Foods

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    Kabsa  The Ultimate Cuisine

    Kabsa The Ultimate Cuisine

    4.1
    (29 reviews)
    7.6 km
    $$

    It was youngest's birthday and she loves French fries. So on her birthday we try to take her to a…read morenonconventional place for this especially because the rest of the family would like to eat something other than French fries (go figure). This place is tucked away in a strip mall in the north end. Pretty basic on the inside, but clean. It is a little confusing though, because they hand you the menus, and then they don't say that you needed to go up to order. We figured this out, but another couple left and I think it was I think that they thought they were not being served. Thorough menu but no real vegatarian options (just salad and hummus). I was surprised that there wasn't a falafel dish. Anyway, Hubby decided on the Iraqi kabobs, kiddo 1 went with a chicken shamarma wrap, and I chose the grilled fish. Birthday girl got the fries. Food came out a bit on the slow side, but it was really busy in there. Food was flavourful. My husband and I got a complimentary soup which was rich in taste. My fish was perfectly grilled, and it came with a boatload of seasoned rice. Hubby's kababs were spicy and delicious and came with the same rice as I but also a side salad and hummus and pita. I sampled the hummus and it was delicous. Nice and creamy. Both kids were excited about their dishes. Perhaps a little on the high side for price considering the ambiance, but food was good. I would come here again.

    Kabsa is easily the best kabab-house in Edmonton! I have been to many of them in YEG, and have…read morefound not only do they serve easily the most flavourful food, but they also include extremely generous proportions. My fiancé and I typically share one order of chicken kabab as there is plenty of food for us. Their rice really stands out, which is so crucial when it is the base of this genre of cuisine. It has so much zest! The meals include delicious humus, and kebab-shop sauce (white garlic sauce). Further they have an unreal delicious salad included, which is particularly appreciated considering most shops put little to no effort into an included salad due to it not being the main dish. The attention to detail from the team at Kabsa is fabulous. Could not be happier having found my new summer-time staple!

    Photos
    Wow factor knaffeh cheese dessert
    Wow factor knaffeh cheese dessert
    Fire grilled whole fish over rice (24.99)
    Fire grilled whole fish over rice (24.99)
    Cheese knaffeh close up with gooey cheese, phyllo shreds and ground pistachio topiping

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    Cheese knaffeh close up with gooey cheese, phyllo shreds and ground pistachio topiping
    Mashawee Lebanese Grill

    Mashawee Lebanese Grill

    3.7
    (9 reviews)
    0.3 km
    $$

    I was looking for a place for lunch and drove past Maghawee Lebanese Grill and turned around…read more Lebanese fast food was something I hadn't tried before. Maghawee Lebanese Grill specializes in Lebanese cuisine. The focus of their menu is kabobs and pitas and everything is cooked while you wait. No warmed up or steam tray food here. When you walk in you're greeted by fabulous Lebanese scents which make your appetite that much stronger. I ordered the chicken kabob meal from their lunch menu and a pop. The price was a bit high for lunch, but I wanted it. As I waited in my banquette I listened to Lebanese music coming from the music videos on the wall mounted TV's. The server brought my lunch to me and then I realized why it was the price it was. Warm steamed pits, garlic dip, grilled chicken kabob, humus, tabbouleh, Lebanese veggies and cinnamon rice was what was for lunch. Yum! I was half way through my meal when the server came to check on me - good service, not too pushy and not not interested. Many people came and went during the course of my lunch for dine in and take out, which in my books is a good sign. After I finished my meal I was intercepted on my way to the washroom by the owner baring baklava for me. My gosh, this was the best baklava I've had - not too sweet or dripping with honey. He told me they have been in business since December and was glad that I enjoyed my lunch. That small gesture and general inquiry about my experience will make me come back. The only thing I suggest is they have breath mints at the till because you'll leave with garlic breath, and that is a good thing.

    I'll keep this one short and sweet. We went here as our beloved Co Do Hue was closed (stupid…read moreTuesdays!). Located right beside Pho Du, we went for lunch to try Mashawee with three of my co-workers. Be warned now: a) Service is SLOW (took around 20-25 minutes to cook my lamb kebob pita sandwich) b) Prices are expensive for the amount of food you get (although in hindsight, should have ordered their lunch specials which are $10) c) They were OUT of chicken schwarma and falafel at noon! WHAT?!? How can you be out of your two main staple food items before the lunch rush... d) Pretty salty We each got a pita sandwich (lamb kebob, beef schwarma and two chicken kebob pita's). Lamb one is $9 with the others $7-$9 each. My one buddy and I left still hungry afterwards, never a good sign. Won't be back! Also, I should probably mention - 99% sure we got food poisoning from them. I had the chills last night...same thing with my one friend. Awesome stuff. Wow.

    Photos
    Mashawee Lebanese Grill

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    The Bedouins - mideastern - Updated August 2026

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