My wife and I were in the Bentonville area this weekend for Valentines day and were looking for a…read moreplace for lunch. We decided on Thai Basil. We have been to other Thai restaurants in this area, but this was our first time at Thai Basil. Excellent choice! The restaurant itself is unassuming from the outside. It's part of a small strip mall with their name above the door. Inside, the restaurant is tastefully decorated in a Thai vibe with pleasant music playing in the background. If you have ever been to a Thai restaurant, you know that menu has a lot of curry, pad thai, noodles rice, etc. with various proteins. There is also the heat levels: 1-5 and then Thai Heat. Our server, Champ, was very friendly and attentive and took care of all our dining needs. We started with the Fresh Spring Rolls and the Crab Rangoon as appetizers. Both appetizers were delicious and well prepared. The spring rolls say 2 on the menu, but apparently, they are big so they cut them in two, so you end up getting 4 good sized rolls. For our entrees, my wife ordered the Red Duck Curry, which is prepared with large medallions of duck, coconut milk, basil and a variety of vegetables. She chose heat level 2, which is hot enough for her. She chose the white rice with the meal. I ordered the Bangkok Mango, which is prepared with shrimp, scallops and squid simmered in a Panang Curry and stir fried fresh mangoes, bell peppers and basil. I also ordered the fried rice to accompany the entree. I chose heat level 4, which is pretty spicy but not overwhelming. Overall, this was an excellent first experience, and we will definitely be back next time we're in Bentonville!

Had the Pad Thai, absolutely delicious! The staff are wonderful prices great. One friend had the…read moreDrunken Noodle's, and the other had the red curry. So good, totally recommend!

The food is great and the soups are good get a lot of food on the plate and soup bowls are full…read more Service is great

Absolutely delicious! It was so good that I wanted to lick the plate!…read more We came for a Monday lunch and each had the combo lunch special that came with fried rice, stir-fried vegetables and a spring roll. I chose broccoli beef and basil chicken (minus the bell pepper) at a spice level of two. Everything was cooked perfectly, meat was abundant and the flavors were outstanding. Even the spicy/vinagary egg roll sauce was tasty. The restaurant was clean and pleasant too. I can't wait to try more of their dishes, although I would imagine it would be hard to top what I had! I guess I will just have to take my chances! Check it out!

The most authentic recipes in the area! The best food, as I haven't ordered a single thing on the…read moremenus I wasn't happy with. 10/10

Came here around 45 mins before they closed on a Thursday evening. There were plenty of people in…read morethe restaurant still dining. They took our order right away, I got the egg rolls and a beef pad see ew. The egg rolls came out quick and were crispy and went well with the sweet chili sauce it came with. The pad see ew was decent, the noodles were a little chewier than I'm used to, but it had plenty of meat and veggies.

This place is sooo good!! Literally you can't order anything bad! The flavors that everything has…read moreis incredible!! I can't stop going back. I think about for days after!! Just go!!

4/22/26 This family…read moreowned business was highly recommended by a local friend and I had promised to check this place out the next time I was in town. Well Yelpers, I've found my new fave Northwest Arkansas restaurant! TBH, I wasn't sure what to expect when I arrived. It looked like a modernized restaurant with an open kitchen. I opened the door to the restaurant and waited to check in and a handsome young boy asked if I had reservations and I advised I didn't and he asked if I wanted to sit indoor or outdoor. He grabbed a menu and helped me to my table. I was quickly greeted by a staff member and given a glass of water and was told that there isn't an assigned server but that multiple staff members will work together to attend my table. After eating American and Italian food all week on my business travels, I was craving some authentic simple home cooked food and this location brought me virtually home for dinner. For those of you that know me or have been following my review journey, have gotten to know my household ethnicities. When I saw the House 1830 Menu, it was a delightful mix of Vietnamese and Laotian food! The color purple was present from accent walls by the kitchen to my cloth napkin on the plate sets, to the "seasonal" menu font color all tie together with staff uniforms including the outdoor purple umbrella above the outdoor seating space. They even have custom pillows on the bench seating with the House 1830 logos. Susana, one of the owners came to greet me and asked if I've been here before or if it's my first time. She shared that her husband Binh was the head chef today and many patrons typically think it's a fusion restaurant but it's really a family inspired menu that keeps the food as authentic as possible. Binh is Vietnamese and their sister in law Bé is Laotian. I didn't have the pleasure of meeting Bé as she was celebrating her birthday elsewhere as she should. Susana shared that her contribution is the inspired cocktail menu...which had so many yummy options that you don't see anywhere else. They had a Lychee Martini on the menu but I see it often everywhere so I ordered the Longan Martini to try and it was delish! I started with my roots and ordered a Vietnamese House Sampler described as a sampling of the crowd favorite starters. Cha Gio | Mini Banh Xeo | Bo Xien Tam for $21. The eggrolls were crispy and had the right amount of filling well seasoned, the Bite-size Banh Xeo shrimp crepes was light and the flash fried marinated beef skewers were seasoned to perfection with a family marinade. Lettuce, cilantro, mint along with the various nuoc cham (dipping sauces) were great! I didn't want to fill up as I wanted one of my favorite Lao dishes Nam Khao - Crispy red curry seasoned rice combined with small chunks of cured pork, and spices. It comes with lettuce, mint, cilantro where you can eat it like a lettuce wrap or eat it as is like fried rice for $18. This light entree for me hit the spot. The staff was exceptional, occasionally stopping g by to check if my water was ok or if I needed anything. I went to check out the bathroom to wash my hands and thought the wall murals were trendy and happy to see the restrooms were clean. I stopped at the open kitchen and complimented the chef and his staff on my delicious meal. They were very cheery and thankful for the compliment. Went back to my table and contemplated another cocktail or dessert but I was really beyond stuffed and figured I'll be back and to save options for my next visit. Chef Binh stopped by my table and we started talking about a little of everything. The restaurant concept, the seasonally inspired menu and to keep things fun for regular diners, shhhh....you didn't hear it from me...but there's even a secret menu that changes often! You'll have to ask or sign up to get the details! You don't get many seasonal menu options from Asian restaurants so I love that they have a seasonal menu and a secret one that only the special members know about! Come check out House 1830! You will not be disappointed yes, I'll be back to visit Binh, Susana and team! Thanks for the hospitality! Thank you, Zerric for the best recommendation! Xoxo

While camping on Beaver Lake, we came in to town to grab dinner. I ordered for pickup on DoorDash…read more My order was exactly how I ordered it, and it was ready right on time. The cashier was very kind. It's a very cute dine in shop inside too. Our orders were very tasty. Good portions. I just think pricing was a bit high on the appetizers.

Said "Open till 11:30" so we drove across town for some late night Thai Food…read more We arrived at 10:20 and they were definitely closed. So disappointing.

I want to say thank you for your amazing customer service. And honoring your word…read more I won't go into detail what happened, however, the woman I spoke to made the situation right. And we appreciate it. I give a five for the customer service but the food I cannot give a five.

Unfortunately, the food and service are equally bad. It's not clean inside and very sticky with…read moredead flys on the table. I chose to do a take out order and when I got home it was wrong. I was very polite and spoke to the manager about our order being incorrect and she acted belligerently crazy and refused to correct it. I would not recommend this place.

TLDR good food, but too pricey…read more Got takeout: fresh rolls appetizer, and drunk noodles. Came out to $31 for just these 2 items. And meat in the noodles is an additional charge - what in the world?? I've never seen this be the case in any Asian establishment. Price aside, food was good. Repeating from my last review - the sauce with the shrimp rolls is outstanding, and hard-carries the appetizer. Noodles were also great. But for a 30 bucks meal, I wish I'd gotten more, and the beef was also overcooked and took a minute to chew. Food was ready a few minutes early, and employee was nice.

I just wanted to say one more time how awesome this place is. We ate in the restaurant instead of…read moregetting takeout for our second time at Street Ninja and it was even better than the first. The chicken pad Thai and the yellow curry are my absolute favorites. And this restaurant knows how to spice things up if you want them spicy. I love this place so much!

Love this spot, staff are always wonderful and the food never fails. Nice and cozy restaurant.read more

New review. P8 was pretty good. Didn't like the raw meat though. Obviously it cooks in the hot…read morebroth, but it still has an unpleasant texture. Meatballs and brisket were better. But mainly wanted to write another review just to say the almond boba is indescribably sweet. Holy cow, that thing would blow even a kid's head clean off. I could only take a few sips before just throwing in the towel.

I eat here all the time when I'm in Bentonville. The food is delicious, it's fresh, and the people…read moreare warm and friendly. I'd eat here a couple days a week if I lived here. The pork Saiwok bowl is my favorite. Soft-shell crab bun too.

It get's a solid C. That's not bad, but it doesn't stand out. Had the beef pho'. Yummy. Partner…read morereally dug the broth, but I thought it was just a touch sweet. Still, not bad. They accommodated an interesting request to have the vegan pho', but with beef broth. Thanks! The sides were a little skimpy, and not so lively looking, but weren't...bad. Still, not impressive. Ambience of the place was cool, and would probably seem sort of cozy if full of folks on an evening. Not cheap, since two bowls set us back $30, which is more than what you'd expect to pay for street food. As I said, not bad, but with lots of competition, and having eaten Vietnamese that blows this out of the water elsewhere, I just can't rate them higher. I'd go back, but would try somewhere else first.

Food was very good clean atmosphere great service would definitely come back! We started with a…read morejalapeño bomb and it was very fresh and not too spicy. Also got the spicy Korean noodle and the beef Bulgogi soup both very good.

Not what we expected, options to tweak menu were limited, side options were not an option, the hot…read morepots were mini hot pot situations. Food was ok.