Walking around late (by Sydney standards for restaurants) one night my wife and I were looking for…read moresome food. After passing a few times by this place, we decided to give it a go. I am glad that we did. I honestly cannot remember what my wife ordered that night (as I ordered the better meal - bragging rights). It was some Viet dish that was a make your own rice paper rolls. They brought the veg to the table, along with a little grill and marinated meats. The herbs and spices were perfect. The mint really came through and there is nothing I could think of to improve this meal. But wait, there is more. In my job that includes perpetual overtime we decided to order from here tonight. We went more with the Thai side of the menu. There was red curry, 'spicy' roast duck, satay veg, and pandan chicken. AND FREE PRAWN CRACKERS!!!! The entree (pandan chicken), were triangles of chicken and stuff (it was all ground and smashed) placed into pandan leaves and then steamed or something. Nice aroma and some enjoyable subtle flavours. Don't get this if you want your mouth to be smacked with flavour, but get it for a light enjoyable entree. The three mains we split were all great. There was heaps of veg in all three. Satay veg was amazing and I would eat much more veg if all veg were like this. The roast duck was good, but the sauce made the dish. And the red curry was as expected, creamy and flavourful. I really wish it had more chili as the heat was lacking in my opinion.

Always great service and food. The best thai restaurant in Neutral Bay. It's BYO, the price is…read moreright so we just keep going back. So glad I found it. There are a lot of good Thai cafes around but all in all this is the best. Not to spicy. Thai and Vietnamese food. Signature dishes are worth a try.

I found this place when looking for a decent Asian restaurant in the area. Six of us decided to try…read moreit for the first time last night. I am always a little bit hesitant with Thai specially, when you have people that don't like too much heat / chili in a dish. To my amazement only one dish was a bit too spicy for half of the people that don't eat much chili at all :-)) It's a very cosy and modern restaurant with a big bar in the very front and seating all around from small couches to tables. Fashioned after an apartment style with a bit of comfort and normal dining settings. The place allows BYO for wine and champagne and there is a bottle shop directly opposite the restaurant. They charge you $6 pp for corkage which is quite ok. The menu is extensive and has lots of small plates and Thai Tapas dishes from cold to warm. We ordered a whole bunch of small dishes and four mains to share. The mussaman curry was a bit disappointing (it's Malay rather than Thai) but the rest was excellent. The pork balls were to die for. Service was excellent and very friendly. Food arrived quickly despite the place being jam packed and they had a small band playing live music which did not interfere with the ambience or the conversation. I would definitely come back here again. It's fresh, innovative and strikes the balance between tradition and fusion. I am glad we discovered this place :-)

Wow what a wonderful neighborhood spot. This is really convenient but more importantly the food is…read moreterrific. The duck roll was really excellent and the while barramundi was delicious. The stuffed zucchini flowers were a real standout as well. So large and full if flavor. Delicious! The spice is excellent and the Friday night atmosphere was convivial with big family groups and even live music. A rarity apparently in Sydney restaurants. The curry was flavorful and the spicy beef appetizer was nice as well There is fully kitted Bittle shop across the way so a perfect way to enliven a meal. And for the true afictionado, the sesame ice cream is dark a flavorful. With the fried banana really a nice complement. All in all a great neighborhood place.

I am vegetarian and a Thai food snob at that and I just hate it when Thai restaurants don't offer…read morevegetarian/vegan meat/seafood substitutes for their classics: Pad Thai, tom yum fried rice and papaya salad. Trinity Thai has heaps of vegetarian options (which if I'm not mistaken, can also be made vegan upon request) and they nailed my pad Thai and papaya salad. They certainly did not skimp on any of the ingredients and they're affordable priced as well. I am definitely coming back!

Boy, there's been a lot of family dinners this week. Cousins urrwhere, all up in our bidness…read more This was the last of the celebratory dinners, and while it was a voucher deal, it was one hell of a choice. I'm a Thai bandit from way back when, but to be honest I kind of overloaded and went off it for a coupla years. Trinity just brought me back. Super fresh ingredients, fistfuls of delicious herbs - coriander and mint and basil up the wazoo - and innovative dishes, like the spicy crispy pork belly laden with chilli and (suplise!) heaped with more pork belly than I could even finish. Me! How embarrassment. Normally you get jibbed and get, like, 3 cubes of that sweet sweet swine, but here they fully OD you, it's rad. The duck was great, the chicken was great, the masuman lamb shanks were different and great, and the big surprise packet - dessert, which normally I skip. The sticky banana rice with red bean paste filling was monumental! Served as faux-spring rolls, I utterly monstered these little guys, it was like a party in my mouth and they were in the VIP section throwing Cristal around. A must get. BYO booze gets it a fourth star.

I must admit I was slightly disappointed tonight. Over the years, I have enjoyed the food here but…read morethe quality seems to be diminishing. The Money Bags were overly done and tasted slightly of older oil. The Pad Kee Mao was way too spicy for me to enjoy. I asked for a light touch on the chilies but it didn't happen. For a nice dinner, the seating seems closer than ever, making it awkward to get out of the seat and not disturb anyone. It also appears they are transitioning to more backless stools which are less comfortable for dining. I probably won't visit again because over the 12 years I have been visiting this spot seems to be declining. There are too many Thai restaurants in the area to have to settle for just okay.

This used to be our go to place, inexpensive, fresh and delicious, but in recent years they have…read morereally let the ball drop. Their prices have gone up and if that weren't bad enough, the last two occasions (Stir Crazy used to be so good we thought we'd give them one more chance) on which we bought take away it was super disappointing. The chicken was gristly and the prawns were disturbingly mushy - infect the prawns were so inedible we ended up throwing them out! And the curry sauces just lacked that depth of flavour stir crazy used to be so good at. Also, if you are planning on dining in forget it as the place only fits about 8 tables, it is cramped and NOISY! Sure, it's not the worst food in town but you could really do a whole lot better.

What a great place to eat lunch! I love the flavor but also love the price. Good "today's special"…read morewhich changes often, and very authentic Thai. We come here on some weekend for lunch and every time we try something new from the menu, and love this place all over again.

Downgrading to 3 stars after the 2nd time our delivery order has been super skimpy. In the last…read moreorder one dish was half the size of the other! Not acceptable. Still great food but I probably won't order online again. *** Super cheap, yummy Thai in Neutral Bay. Thai Intra used to be our go to spot but after changing owners last year we haven't really been back. We decided to give this place another go (had been there a couple times ages ago) and we were not disappointed. We couldn't decide between a stir fry and a curry and decided on a compromise of Choo Chee- stir-fried mild red curry with mixed vegetables, a touch of creamy coconut milk topped with finely sliced kaffir lime leaves. It was a great compromise. The perfect combination of curry flavours and the lightness of a stir fry. I definitely recommend it. We also got the stir fried eggplant and it was good but not my favourite. It has Thai basil and why I keep ordering things with Thai basil time and time again when I KNOW I don't like it is beyond me. So you can't fault the dish, it's just my tastebuds that failed me on this one. It's a tiny place with little stools for seating so it's not somewhere you want to go and relax for a long night out. It's more of a quick dinner spot. Like I said before- it's SUPER cheap for Sydney. Takeaway prices for sit down dining (about $10.50 per stir fry). Can't beat the free corkage either. The doors are always open so if you go on a cold winter night, bundle up. And be prepared for some Military Road traffic noise. For the price and taste combination I give it 4 stars. If i was judging on atmosphere and complete package, I'd give it 3 stars.

We travelled across Sydney on an Ouffer voucher and were not disappointed. It is often the case…read morethat there is a different menu for people on a voucher and you get what you pay for. Not this time. It was $35 for two with seven courses. We had two vouchers for the four of us and were able to sample plenty on the menu. Everything was very good from Gai Satay to Pork Omlette. The best advertisement is to give value on these vouchers and showcase what they can do. We parked in the Woollies supermarket parking for 2 hours, bought some fruit on the way out and that validated our parking for free.

I have mixed feelings - the first time I went, it was great, but the second time when I came with a…read moreGroupon type voucher, I wasn't as much of a fan. First time I went, I thought the food was really tasty and good compared to other Thai restaurants in the area. Second time I went with the Groupon voucher, the dishes weren't as great and they were only average. There was nothing bad, just tasted like the food from any other Thai restaurant. Seating is comfortable, but avoid the small tables in front of the cashier - they are in the middle of the restaurant so everyone walks past you and the wind blows in your face every time the door opens!

Disappointed with my latest meal here. I've always had big wraps on the standard and quality of…read morefood but tonight I'm gob smacked. The potatoes in the massaman curry had a soggy texture - as if it had been frozen and reheated. The pad Thai was just noodles and nothing else. And the satay sauce on the chicken skewers tasted like peanut butter. I hate to be critical but this was not the Ta Ta Thai I have always loved.

So I came here with a few good friends who used to live in the area and swear by this Thai spot…read more After eating here I wish I was told about it sooner. We started with some fish cakes, which were tasty but not memorable (as I ate them only two hours ago and cannot describe them now). The reason I cannot describe them is the mains we had were amazing. The panang curry with beef was good with its thin slices of beef and thick coconut gravy. But the green curries were amazing. The basil really comes out strong and they put enough chilli to make me happy (we all asked for extra). The chilli basil beef stir fry (the first one on the stir fry menu) was also amazing. Some of the other dishes took a back seat to these, but were good in their own rights. So the ambiance of this place is a nice cozy place close enough to the Neutral Bay wharf. It is tastefully decorated with gold and purple accents. The serviettes (napkins for us Americans) are folded to look like flowers (orchids?). I assume they have many takeaway orders put in by people taking the ferry home and decide the aromas this place gives off are too much to handle. But if you do choose to dine in, they are BYO wine.

Huge fan of the laksa here, consistently great I don't know what it is about the laksa but just…read moretastes better than other places I've been

Fresh, clean and organised - that's how I felt when I entered the Thai n a Box in Neutral Bay. No…read moregrease or off smells, no unwashed tables or smudges on the wall. This Thai eatery is one you'd feel healthy just sitting in it. The pro's of this place is that they're menu is flexible - in fact they've got a system to make your choices. First you choose your base (there's a list of noodle or rice varieties), then your sauce, then your spice and nuts then your meat or seafood. My picks are the Pad Kee Mao with thick rice noodles stir-fried with mushroom, egg, baby corn, pumpkin, bamboo shoot, fresh chili and thai basil with tofu ($11.90) and the Money Bags ($6.90). The downside is it does have a touch of franchise about it. When shops are fitted perfectly it takes away from the authenticity of the cultural flavour that would seep through in a Thai owned restaurant. Vegan and gluten free options available. No MSG. Takeaway and delivery available.

Ordered and payed for food and delivery - no delivery. The 'manager' says "Its simple", just pay…read moreagain and they will deliver this time. Then he puts the phone down... Still no food, but $$ out off pocket. 0 service

Stumbled upon this hidden gem and happy we did! I had Chili Jam Stirfry with chicken and hubby had…read morePanang Curry with beef. Chili Jam Stirfry was delicious! Husband said Panang Curry was very good but too spicy for me to try. Nice atmosphere and good service. Had a bad experience at another Thai place in Krribilli the night before so was not keen on Thai again. Highly recommend!!

Excellent customer service, very fresh food, lovely presentation and great host!…read more I'm got off the train and took a walk down Blue Point Road and the grocery store next door suggested I stop by. Perfect Spring Rolls and fresh vegetables with prawns. Perfect

Great food, beer, ambience and service. Gourmet level Thai. Very nice owner and staff.read more