It's casual and simple but quaint and yummy. They have a delicious lemon drink (lemon sorbet mixed…read morewith limoncello) that I proclaimed as my favorite thing from the entire week.

After reading some of the reviews about here, we were slightly apprehensive about trying it…read more However we were pleasantly surprised! We tried the €30 seafood menu with wine, water and coffee. Some of the food was slightly greasy, but was more than made up for the other food that tasted beautiful. The waitress spoke good English and recommended what to eat, which we appreciated as our Italian is non existent. We sat by a group of french people and their waiter spoke french. The service was occasionally a bit slow, but we didn't mind, as it gave us a chance to digest our food. We would definitely return when next here, just to try a different menu.

We stayed at a nearby hotel and this place came highly recommended by both the hotel staff and our…read moretaxi driver. I understand it's a very old and well-known establishment. When we arrived, there was no one to greet us right away, so we were a little confused at first. After a short wait, we were seated outside, which had a nice atmosphere. The food was fresh and tasty. Service could have been a bit faster, but overall, we enjoyed the experience and would recommend this place.

Fantastic ristorante in the college district outside the city center. We skipped the appetizers and…read morejumped straight to first and seconds. Started with the perfectly fried shrimp and calamari plate. It was great. Next was the special sea bass plate with potatoes and mixed vegetables. Baked first and then crisped under the broiler, it was the perfect taste and texture. Everything was cooked perfectly and the waiter deboned the sea bass at the table. We had the triple chocolate cake for dessert. We had been wanting seafood and we are glad that we waited.

After having lunch downtown by St Peter Basilica, we found this place for dinner. What a wonderful…read morefind! The food and service and wine were all excellent. Our waiter one of the siblings of the family working there was great at answering questions and helping us understand the menu which was fairly large. The items were ala crate. We had the tavern sPecial antipasto (2 plus pizza crust bread) for the seven of us and it was just the right amount. The house labeled red wine was fantastic (we left with 4 extra bottles to enjoy on the rest of our vacation.) We all thoroughly enjoyed our selections and share amongst our table. They included gnocchi, pizza, brachiosaurus, spinach, chicory, eggplant balls. They were all 'fantastico'. The eggplant balls were the favorite (probably because we are all from the Southern USA where everything is fired!). If I had one critique it might be that the creme brûlée was not very smooth/creamy but still delicious. Overall we highly recommend La Taverna Del Bracho right down to the security provided in the parking lot(which looked secure anyway). The pricing was very fair. Without the wine the price was about $15euro/person. We will definitely return!

Says it's open from noon on but it's not. We called up there to make a reservation and got hung up…read moreon twice. We went to the restraunt and no one spoke english and basically shunned us. If you don't speak italian I suggest you take your money elsewhere.

Located slightly out of town, in a green area and with a large parking lot, you can enjoy some good…read morefood in this quiet and relaxing venue.

I hate to share my favorite secret places, but if you're in this area, you'd be doing yourself a…read moredisservice to not have dinner here at least once. Their pizza is a little unorthodox, but abundant and absolutely delicious. Everything here is fresh and creative and a bit outside of the box, which is so refreshing to find in Rome. But don't worry, the classic dishes are still beautifully intact here. Daily specials, fresh fish, great service, and always full of locals. I adore this place, it's our go to spot in the neighborhood. PS the cheesecake is 100% out of control.

So, so, so good! My husband & I both had traditional Roman meals with a bottle of wine & tiramisu…read morefor dessert and everything was delicious! The waiter was so kind & translated the menu for us as well. Such a wonderful send off for our last night in Rome!

Excellent food! Small little restaurant away from the city center and tucked away near the…read moreGianicolo park which has stunning panoramic views of Rome. A real local place. Not a tourist in sight. The menu was varied and authentic. We had linguine allo scoglio which was just perfect! The house wine however, was not so great. Homemade desserts, tiramisu and panna cotta were also great. Staff super friendly!

This is a local family owned restaurant with both indoor and alfresco dining. The food is…read moreabsolutely wonderful and don't miss ordering Cacio E Pepe as they make it right in a wheel of pecorino. It was so good we went back every night. We were in Rome and what's more we notice several locals that ate there multiple times.

Unfortunately, our experience was very disappointing from start to finish. After traveling all day,…read morewe arrived for an early dinner, between 4:30 and 5:00 p.m. as Yelp showed the restaurant was open. We were met by the owner, who, while allowing us to come in, was noticeably unfriendly and came across as rude, which set a negative tone for the meal. We chose this restaurant because of the outstanding Yelp reviews, especially the praise for the pasta dishes. One of the main reasons we ordered the Cacio e Pepe was because several reviews described it being prepared in an authentic cheese wheel. That was not our experience. It was not prepared as expected, and spinach had been added to the dish even though it was not shown in any of the photos we had seen beforehand. Because of that unexpected ingredient, our daughter wouldn't eat it, which was very disappointing. We also ordered the spicy chicken, and it was, unfortunately, the worst chicken my husband and I have ever had. It contained a lot of bones, was extremely fatty, with very little meat, and was simply unpleasant to eat. Considering the quality of the food, the discrepancy between what was advertised and what was served, and the unfriendly service, we did not feel the meal was worth the price. We left disappointed and would not return or recommend this restaurant based on our experience.

A great Authentic Roman Restaurant. We were pleasantly surprised after tasting their food. The…read morebreads are fresh and they only use the best tasting ingredients. We were not sure what to expect on our first visit but we surely left the place after eating all our food. The Aglio, Olio, Pepperoncino spaghetti and ox tail soups were great. The garlic was well infused in their dish as well. The owner, Roberto was very gracious as well as the waitress that helped us. It was indeed a pleasure dining in this restaurant and we will definitely be back the next time we visit Rome.

Aglio Orio e Peperoncino (translates something like Garlic, Oil, and Chili, I was told) is an…read moreauthentic restaurant with Roman cuisine located on Via della Magliana in the countryside of Rome. This is a real local trattoria type of place, quite cozy, certainly less touristy, a quiet and comfortable restaurant frequented by locals. If you want to experience real Italian homemade cooking, this is where you come. We were greeted and seated right away. Aglio Orio e Peperoncino not only sounds romantic, it has also very much welcoming ambience inside, with friendly and efficient service. Wall decor includes large photos of famous Italian cinema icons like Anna Magnani, Monica Vitti, Alberto Sordi, and Marcello Mastroianni. I've got a vague understanding of their menu and gathered that your dinner options here vary greatly depending on the alignment of many factors, owner's creativity included. Just like home, already! -:) If available, you have to order Ossobuco here. It's braised veal shanks mixed with veggies and sautéed in white wine (in Bianco) or with tomatoes and carrots (which turns out a completely different dish, in my humble opinion). We had white version and loved it. It's hearty and delicious! I've got no photos because of the connectivity issues and discharged phone battery, as I also use my phone for work and conference meetings, sorry - maybe next time.

What a great place outside of the city center! Perhaps I…read morecould have given five stars because it overall deserves them. The place is not meant to be fancy and the price are quite affordable, notheless it is by no means cheap. The restaurant itself is nice and a good compromise between modern and old osteria style. The dishes are amazing, some are wonderfully crafted and never obvious. Friendly environment with a familiar/Italian touch.

This Osteria might be slightly out of town for someone who visits Rome just for fun…read more But for us, hardworkers ;) who spend all days on conferences in hotels nearby, this is the place where you can get really homy Italian feeling. The food is absolutely marvellous, waiter is funny, and tells you they don't serve water, only wine! I recommend you to take Tagliata di Manzo or Fetuccine con Asparagiiii :) Delicious. Go there if you are in that part, you won't regret.

This place is AMAZING! If you are anywhere near Rome this is a MUST VISIT! It is a refurbished…read morefarmhouse in the middle of the countryside outside of the busy city. The food is phenomenal... bravo to the Chef!

From the owner: Le Scuderie San Carlo sono una Location assolutamente unica nel suo genere. L'ambiente è raffinato,…read moreelegante e sobrio. Ampio e curato giardino all'esterno. Ampi saloni climatizzati. Al Ristorante si accede da un ampio e comodo parcheggio privato. Arrivati al civico 959 della via Portuense, digitare il codice 3701 e si entra comodamente con la propria autovettura. Fiore all'occhiello delle Scuderie San Carlo è la cucina. I piatti rispecchiano una cucina gourmet con un'attenzione particolare alle materie prime. Il servizio è sempre attento ed educato. Mai di lunedì. Si possono organizzare pranzi o cene a menù fissi. Si organizzano matrimoni, cene di gala, convention, meeting, sfilate di moda e show room.