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Taste N See

3.0 (2 reviews)

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11 years ago

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11 years ago

I do not know why people love this. It's just a toasted pastillas. Overpriced and overrated.

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Ice Flower Snow Falling Korean Dessert Cafe - The chocolate one :)

Ice Flower Snow Falling Korean Dessert Cafe

4.1(7 reviews)
52.3 kmMuntinlupa City
₱₱

*Note: This is a 4.5 Star review…read more Since the past weeks have been very, very hot and humid, I've been craving for cold desserts. My new favorite dessert at the moment is Bingsu! While I was down South, my friends and I decided that it would be great to end the night with something icy to cool down. We actually weren't sure where to get Bingsu but, thankfully, we found this hidden gem at Molito. Bingsu is basically the Korean version of shaved ice or halo halo. Imagine soft, icy snow with condensed milk poured on top then add any toppings of your liking: from mochi to fresh fruit to brownies! We arrived almost to closing time but they still allowed us to order. We decided to try the regular size of the Injeolmi, Mix Berry Yogurt, and Mango (of course!). There was a bit of wait since we were the last order and they ran out of ingredients and had to prep for more. So, we waited for about 15-20 minutes. While we were waiting, we decided to hangout in their "Snow Room"! Yes, they have a small room in the café where "snow" falls from the ceiling. Pretty cool making snowballs! :) After hanging out in the snow, our bingsu orders arrived. Among the 3 that we ordered, the best was actually the Injeolmi! It's was the most traditional one and it was also the most flavorful. It had the right amount of sweetness and it was packed with ingredients. The Mix Berry Yogurt was tart and had dried fruit which added the sweetness. The Mango Bingsu was a winner. But, I always ended up going back for more spoonfuls of the Injeolmi! The one common factor for all the Bingsu we ate though is that the ice was sooo fine, fluffy and creamy. One of the best quality bingsu I've tried so far! I will definitely come back when I'm in the South again. I hope I'll be able to try their Cheese Bingsu next time! :)

Ok so I've read all the reviews and decided today was the day to go have some dessert, because our…read moredinner sucked royally and needed a pick me up to end the night out on a good note. The snow room in the cafe was a pretty fun touch. The desserts they serve were certainly fun and just the goodness we needed. We ordered the chocolate snow ice, the small one, certainly, it was enough for two to share as a dessert. I'm used to the Taiwanese snow ice and this is certainly something new. Reminded me of the snow ice, but the ice was really flakey and soft, super fun for the palette. The chocolate wasn't overly sweet and was just plain enjoyable. We were already eyeballing the menu for our next visit and scoping out the other tables. It all looks so good!! If you need a cool pick me up... This should certainly do the trick! We hope to visit again soon and try everything eventually :) A la cuisine! Stay hungry my friends!

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Ice Flower Snow Falling Korean Dessert Cafe
Ice Flower Snow Falling Korean Dessert Cafe
Ice Flower Snow Falling Korean Dessert Cafe - Ice Flower Snow Falling Korean Dessert Cafe Interiors

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Ice Flower Snow Falling Korean Dessert Cafe Interiors

The Original Buko Pie Bakeshop

The Original Buko Pie Bakeshop

3.8(4 reviews)
77.0 km
₱₱

When in Tagaytay, you have to get some Buko pie - hey that rhymes! No, I'm not in Marketing but I'm…read morereally into young coconut pie (Buko) which this place definitely knows how to make. After a day of site seeing, hiking, shopping or after a great meal, what a pleasant dessert to have and it's healthy for you. The area also produces great coffee and pineapple so you can pick up their other pies as well. Although I haven't tried any other pie, that'll give me something to come back for. This happens all the time - Expect to wait, when we got there, there were about 4 other parties waiting for their hot, fresh out of the oven pies. And speaking of hot, you can jump on the Skyway and be back in Alabang just in time to have them - still nice and hot. Now there are other wannabes but I caution you on buying their pies because of the lack of coconut meat. Take a look at my pics and you'll see the cascading goodness of layers upon layers of fresh coconut. This goes oh so well with the local barako coffee.

I have to admit I've kind of given up trying to visit the UPLB area of Laguna, unless I have some…read morefamily or friends to visit nearby or past the town of College. Luckily, I noticed recently that some food brands have been making their way to the "pasalubong centers" now sprouting all over the Santa Rosa road to Tagaytay Ridge. Original Buko Pie did one better and opened its own store/baking center here; when you queue (if you do), you can be sure the batches are freshly made. Turnover is seriously - and justifiably - high. The pie is flaky and buttery, but not too much so; the filling has a certain bite, and the right amount of young, sweet, chewy coconut to keep you going. I dare you to have only one slice, warmed gently in a toaster oven, a la mode, or with a sprinkling of cheese on top.

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The Original Buko Pie Bakeshop
The Original Buko Pie Bakeshop
The Original Buko Pie Bakeshop - In proportion

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In proportion

Purple Oven

Purple Oven

4.9(9 reviews)
33.0 kmQuezon City
₱₱₱

This bakery became my go to place for sweets. The ensaymada and cheese rolls were my late mom's…read morefavorite and mine as well. i recently tried cinnamon rolls it was good as well. The sourdough bread was light and great for sandwiches. I have yet to try the brownies and lemon bars. I will though the next time i am home. i highly recommend.

Love this bakery and for the quality you get, it's completely worth the price. Nothing tastes like…read morethey skimped on ingredients or used any substitutes for the real thing. This branch is in a really convenient location and is maintained well. The people who work here are also super nice! I bought my birthday cake (the Purple Carousel chocolate cake) here, and they gave me an extra bag of sweets! My favorites are their: *Lemon bars - really great lemon flavor and have a tart, refreshing sweetness *Chocolate revel bars - probably the best I've had *Chocolate Campfire cake - very rich, but in this amazing way where you don't get tired of eating it! I've also had their: *Purple Carousel chocolate cake - classic chocolate cake with these chocolate wafers on top *Mini Pecan Pie - not the consistency I prefer in a pecan pie but the flavor was still very good *Mini Chocnut Pie - light, could use a stronger chocnut flavor, I really liked the crust though *Cookies - I love cookies so I usually get 1 or 2 with whatever else I'm buying that day, theirs are crispy on the edges and chewy on the inside *Quiche Tinapa - Liked this a lot and just ate mine chilled, but I think it would be better to warm it a little at home

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Purple Oven
Purple Oven
Purple Oven

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Cafe Dia - Corndog

Cafe Dia

4.6(5 reviews)
43.7 km

5 stars for the mango Bingsu. Wish there were more mango. Will try other stuff on their menu.read more

DINE IN DURING PANDEMIC…read more One way in, one way out, mask/face shield/temp/alcohol hand wash/questionnaire mandatory when walk in. Most patrons and workers wore only masks. Staff are friendly and shout greetings as you enter. They're hardworking, efficient and you can ask any one of them for assistance. You order at the counter then they bring the food to your table. Many menu items are not available, so ask before ordering to prevent disappointment. After ordering we chose to sit at the table furthest away and most isolated from the others. There was a screen and a fan facing away from us: hubby said it was to blow the Covid germs the other direction HAHA! They have a nice, spacious dining area with comfortable seating both inside and outside. We ordered the sausage breakfast. The "toast" was very pale, next time I'll have to tell them "well done". Other than the toast, breakfast here is always a solid choice. Because of the pandemic we rarely go out, so to celebrate we had the Tiramisu Macaron and Affogato for dessert. The ice cream in the Affogato was too sweet for me to eat by itself; but it balanced perfectly when paired with the bitterness of the coffee, not bad. The macaron, on the other hand, was meh. I'm sure it would have tasted much better fresh from the bakery; but the macaron was already stale. I'm sure we'll be back when we're in the area. For more details about this place please read my previous review below.

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Cafe Dia
Cafe Dia
Cafe Dia

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Taste N See - desserts - Updated May 2026

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