Disclaimer: this review is for the lunch buffet only…read more I went with my family to try the $18.49 all you can eat lunch buffet. This was my first time experiencing a buffet for hispanic food and for this price point in Orlando, this is an amazing value deal. The server regularly brought us out silverware, napkins, and refilled our water. The place is decorated very fun and plays latin music which was lovely Not only was there an unlimited assortment of lunch foods, but an entire bar of fresh toppings for tacos (or rice bowls) and made to order desserts which were included for free! Not everything on the buffet line was the best but given the amount of options, price, and how good the great items are this is still worth a five star rating. I unfortunately did not take pictures of the food before I began devouring everything in sight to the point of near-collapse, but I will do a quick rundown of the buffet highlights: The best meats were the fajita steak, chicken, and shrimp made fresh in cast iron skillets, as well as the chicken lengua which was super flavorful and tender. The mexican rice, beans, fajitas, plantains, and street corn were also excellent. Fresh quesadillas, chips, and corn tortillas on standby with homemade queso and salsas. The flan and mini churros were the best I've ever had. Super rich, decadent Carmel flan. Mini churros hot and crisp on the outside, filled with a gooey soft milk chocolate center. They were delicious. Items that were disappointing: the tamales, mini chicken flautas, and beef chimichangas were just okay, lacking the seasoning and flavor that other dishes had. The beef barbacoa was not as tender or flavorful as the shredded chicken surprisingly. The mixed seafood was itself a mixed bag with some shrimps / scallops overcooked to much while others were perfectly cooked. The chicken mole and beef tri tip were room temperature despite sitting on hot plates. The tri tip also varied widely in doneness throughout the slices and not super tender. The rice pudding was pretty standard, and the tres leches cake was weird as they crumbled the cake into pieces before soaking it.

Food was terrible ! Carnitas has pork taint . Not only that my taco was dripping this putrid fat !…read moreI nearly threw up after one bite , but was on a date so kept it on the down low . ASADA- almost as bad . Dry no juice at all chunks is grizzle . Prime rib tacos ... are you JOKING ? Some cheap cut of beef not cut on the bias and stringy . Sangria ? Go ahead , drink five pitchers and you'll be fine to drive( other than puking ) no alcohol at all in the sangria . Only ok things were the guac and refried beans ... that's it . I am writing this review sitting on the toilet for the fourth time tonight

Ask for David he's awesome! Very charismatic! Food is amazing as always. Quick and timelyread more

Met up with some coworkers for lunch today--got seated right away, which is always a win. The patio…read morewas perfect with the beautiful weather, and it made the whole experience even better. The lunch portions were huge, and everything tasted fantastic. Definitely a spot worth going back to.

I'm gonna be fat forever ya'll - Heck yeah. This place is expensive but great…read more - Queso - lacks a lil flavor but creamy! - Empanadas - Bites Lip - Birria Brisket - Yum! - Chimichar - Great - Salmon - Very good - Mexican Rice - Applause - Tacos - Lovely - Tres Leches - Great BUT a few times the fluffy white stuff tasted like salsa (I assume they stored it near salsa) which was unpleasant. Will definitely come back!

Without even getting into the food, I really like agave azul! The restaurant itself is so clean and…read moreopen, and the workers are so friendly. Our server Nathalia was super attentive and made sure we had everything we needed! Free chips and salsa are always a plus for me. I usually prefer thinner chips, but I loved that these were slightly salted and the salsa was really good. I wish I had more of the horchata, it was pretty delicious! I did find myself wanting a little bit more of those warm spice flavors, but I think it being light made it more refreshing. Literally no notes for the Mexican rice, it was literally addicting. The texture and flavor were both on point. The enchiladas were also really good. I wish they had more variety of choices though. They all were different types of chicken enchiladas, and the chicken was a bit on the drier side.

Took my family here for cinco de mayo and when I say I had the best service from sabrina... she was…read moreso sweet attentive and was able to answer any questions we had about the menu.. will for sure be back to see her. Food was amazing also. If ur in the orlando area and come to this place ask for sabrina!

Great food. Had a wonderful time. The best part of evening was our waitress Marissa. She was…read moredelightful, kind and made a visit pleasurable.

Solita has become my pre-Dr Phillips show ritual! I love coming here for food and a drink or two…read morebefore a show. However, I would recommend leaving some extra time because my experience has varied in terms of speed of service. Make sure you know what you want to order if you're going to a show and be ready. The guacamole appetizer is very good but we didn't realize it had pineapple on top and one of the members of our party is allergic. The carne, corn, and spinach quesadilla is to die for! The combination sounds a little strange but trust me on this one...it is absolutely incredible and is now my go to every time I go! We both loved the blueberry citrus martini - it is so refreshing and packed a punch!

I love when Cinco De Mayo comes each year - tacos and tequila are two of my favorite things!…read moreHowever, one thing I do not love is long wait times for seating. This year I told my honey the only way I would go out was if we found a place that excepted reservations. In return, I accepted that it was most likely not going to be an extraordinary, authentic, or a gem of a place. My first experience at Solita turned out to be what I manifested. Upon entering the restaurant, vibes were in full effect. No mariachi band as I would have hoped, but the but the energy in the room was happy and festive. They had a DJ providing music, but it was so loud that when our waitress read us their specials, I literally told her I could not hear her. She did greet us with salsas, chips, and these little wheels I read a lot about. They had a similar texture to a chicharron and were simply delightful! Probably my favorite component I sampled all night. Since I had never been to Solita, I checked out Yelp to do my research. One thing I was excited to try was their "Duckie Frozé". It had Rosé, fruit purée, frozen margarita with your choice of flavor: watermelon, pomegranate, or guava. Adorning the top of the drink was a darling little rubber duckie. There are TONS of pictures of this drink on Yelp. Much to my surprise, my drink arrived with NO DUCK. When I asked the waitress about it, she shrugged it off said they "don't do that anymore". It may sound like a small thing to be disappointed about, but really that was just the start. Luckily, Cinco was on Tuesday this year, so we were able to order from the "Taco & Tequila Tuesday" discounted menu. We started off with the Grilled Corn Elote which is served tableside. I thought this would be cool, but it wasn't. It was a bit painful watching the waitress struggle to shave the corn off. I almost wanted to offer help! After all that, the corn was just ok. I personally think the Elote I make at home is better. Thankfully this was on the Tuesday Menu also making it only $5. While perusing their selections prior to going, I felt that their taco prices were a bit steep. They have two types of taco sizes. The Street Tacos looked itty bitty with next to nothing on them. They do have a lot of flavor choices (11), and you get 3-4 tacos for about $20. Glad I saw photos of these on Yelp beforehand. Then they have Tacos Locos. They are described as "One large taco" when in fact they are just regular sized tacos overflowing in toppings. Just ONE Tacos Locos costs about $15! I think the pricing is loco, and based off what we'd tried so far, I was certain to only order from the Tuesday menu. We were able to get a Shrimp Chicharron for $6 and a Vampiro (Chicken or Carnitas) for $8. The shrimp one was appetizing. I even remember thinking after the first few bites that I should have just gotten two of those. Then I tried a piece of chicken from my Vampiro. It was a piece of straight fat that I immediately spit out. That pretty much killed it for me, and I didn't even eat anymore of the Vampiro or anything else for that matter. The positives of the evening included: -Getting into a spot to celebrate on Cinco De Mayo -The food came out quicker than expected based on the reviews -Trying a new restaurant and learning that it's nowhere I will be returning to or recommending. Knowledge is power.

Don't let the outside fool you. This little hole in the wall shop has some absolutely amazing…read moreMexican food The Mole Enchiladas had a deep, spicy dark sauce that was outstanding You can tell these are family recipes The service was quick and friendly

Taste: 5/5 Value:…read more4/5 Ambiance: 4/5 Border Grill isn't fancy, but the vibe is friendly and relaxed. The food is what really shines, super fresh, flavorful, and generous portions. The burritos and guac were super delicious. Service was quick, even with a crowd. Great spot if you're in Orlando and want tasty Mexican food with a casual atmosphere.

Phone definitely did not eat first at Adelitas. They have such a wide range of food on the menu…read morefrom seafood to carne asada to soups. All made with love and you can seriously tell how much pride this business takes in each and every dish they put out. My husband and I got the skinny margaritas, had a few shots, and the best food. I could drown myself in their refried beans. Shout out to Jesus who has always taken such great care of us every time we've visited since they've opened. This place is so laid back, a great place to come to yap with friends. I love Adelitas so much and cannot wait to see where their next location takes them.

A bummer experience, unfortunate for a restaurant with potential…read more We went on a Wednesday and ordered the fajitas (weekly special) and the chipotle chicken. The fajitas came out without the sizzle of the skillet (disappointing but not a deal breaker) and the chipotle chicken was overly salty. I would have gladly let my server know the food was too salty, but unfortunately they nearly completley absent our entire dining experience. We love the table salsa and could not find them in the restaurant to ask for more until our food was delivered. But after that, we never saw them again. It wasn't until the bartender noticed us looking, that we were able to ask for our check. There was maybe 4 tables in the restaurant during this time and 0 staff presence.

Absolutely incredible food and equally incredible service. Not your average Mexican restaurant.read more

One of the best restaurants hands down! Everything on the menu was incredible!…read more Went here to celebrate a birthday and it was perfect! The service was on top of it, super attentive! The ambiance was fun, upscale Mexican restaurant! Can't wait to come back!

My friend raved about this place so I came with him and after trying it, came back another time…read morewith him because it was so flavorful and filling. Great for a quick bite or late night snack.

Black rooster is one of my favorite taco spots. I usually come here after Thursday meditations. I…read morewas feeling vegetarian tonight so I got a kale salad and vegetarian taco. Both were delicious. The salad was dry for me but the nice lady running good got me some chimichurri sauce. I love the vibes here. Always bright, clean and friendly. The music is always on point. Something you can't teach is kindness. The nice lady at the register let a homeless man have water from their station and even gave him a bottle to go. It's amazing to see people with a good heart. Thanks BRT for being as awesome as you're tasty. Dig in!

San Jose's is a wonderful Mexican restaurant located in a strip mall just north of Lake Buena Vista…read morein the southern part of Orlando. I believe they have several locations in the area, and this is a newer one with very welcoming and modern interiors. They have wonderful daily specials and various happy hour periods that extend from 2 to 10 PM, including $3 tacos from 8 until 10 PM. Meals start off with complimentary chips and salsa (4.5/5), which are happily refilled upon request. We tried a variety of tacos (5/5) which were incredibly fresh and flavorful. The vegetarian San Jose's fajita bowl (4.5/5) was tasty and served in a generous portion that is ideal for sharing. The cheese quesadilla (5/5) hit all the fresh flavor notes without the cheese being too sharp in taste. The churros (5/5) were the perfect dessert, having a slightly crunchy exterior and softer core as you bit into it. We loved the food and atmosphere so much that we visited twice the same week while visiting the Orlando area. Service (4.5/5) was excellent on our first visit, and slightly slower on our 2nd visit, but still incredibly friendly with management checking in on customers to make people were enjoying their meals. Overall, I'd rate the food and experience a 4.5/5, but happy to round up since San Jose's is right up my alley for an ideal Mexican meal that is delicious and doesn't gouge you with prices like other restaurants tend to do. I'll gladly return on future trips to the Orlando area and will be recommending them to others, as San Jose's would crack my rotation of a Mexican restaurants I'd regularly visit if I lived locally.

Stopped in for Cinco de Mayo. Mistake #1. Only a couple of overpriced margs on the menu. We…read moreordered the organic watered down version in a $25 souvenir cup. We left it behind. Mistake #2. Ordered enchiladas with gr beef and guajillo sauce. Absolutely the most bland, flavorless enchiladas I can recall having in a long time. Mistake #3. Ordered the Flautas with beef tinga. I had trouble finding the filling! Maybe I should have ordered the tinga tacos? I'm so bummed to have spent over $100 on a meal that left me begging for something more. The upside? The staff was friendly and prompt, despite being a busy night. Try at your own risk. We won't be back.