Cancel

    Open app

    Search

    Taqueria El Charrito

    3.5 (106 reviews)
    InexpensiveMexican
    Closed 9:00 am - 1:00 AM (Next day)

    Order Taqueria El Charrito Takeout or Delivery

    Taqueria El Charrito Photos

    You might also consider

    Recommended Reviews - Taqueria El Charrito

    Your trust is our priority, so businesses can't pay to alter or remove their reviews. Learn more about reviews.
    Yelp app icon
    Browse more easily on the app
    Review Feed Illustration

    Reviews With Photos

    Quesadilla
    Dejah F.

    came to the restaurant for lunch had an encounter with the manager. We spent 60 CAD on food and drinks. The fish tacos were good the chicken tacos were decent. The quesadilla was trash. See photo for how the quesadilla was prepared. The tortilla was not cooked there was no cheese the water substance was sauce. And the chickens was canned. The inexperience chef/manager stated that Iceberg lettuce is industry standard for Hispanic food. I never had iceberg lettuce on a quesadilla and I have travelled throughout Mexico and California this is far from Authentic... the chicken is canned chicken The manager reported that he was a chef for 10 years and felt insulted for us complaining about the food. I wouldn't recommend paying for your food before eating because not only is the manager not willing to correct the issues by providing a refund or an alternative food choice. He will tell you that he feels insulted because you tell him that his food is not good.... Calgary has to offer better AUTHENTIC tacos !!!

    Enchiladas omg these were Fantastic!
    I A M.

    I Love this place! It's consistently great food :) You've gotta eat here! The tacos are amazing and the real deal. We've been here many times; today we tried the enchiladas which were SO flavorful and the Pozole which I've been wanting to try for a while and was meaty, light, flavorful and super filling. The owner is super friendly and the atmosphere is simple and quiet with great old photos and the T.V plays a Spanish channel so you get a really awesome chance to just sit & chill and pretend you're in Mexico :)

    Enchilada
    Alfredo M.

    Visited this place hoping to get decent mexican food. Ordered the enchiladas, recommended by the cashier, because it had 3 different kind of meats you could choose. I chose chicken, tongue and pork. Food came really fast, and the presentation was really good. However, when i tried it, i was dissapointed: the tortillas where cold, the meats did not have much flavor, the rice looked overcooked and again, no flavor, and the sauces on top( it was red and green) no flavor. Came dissapointed, but i may be back to try the tamales.

    Lengua, asada, and al pastor. Beauty!
    Marianne H.

    Can I just say how grateful I am that these good folks are open until 1am???!! Just about to head out on the road after working 6 hours at a market and I am STARVING! This is an absolute haven for the gluten-averse and intolerant. Tacos galore and so reasonable. This is the real deal. Lengua, asada, al pastor...have one of each...or two...They also have barbacoa tacos that are grilled until crispy on the outside. Love! I have been here several times and they definitely have a loyal customer in me. I will be back!

    Side of chips and guacamole
    Wendy P.

    I'll take a combo #5... wait, this isn't TB. It sure isn't! It's quick and dirty... it's not really dirty. Let's go with quick and tasty instead. Tacos sold by the taco, not by the combo. The real deal, corn tortillas, plenty of filling. $2.25 each and made to order. Guess what? No tube meat either! And not covered in sour cream, refried beans and cheap tomatoes? OMG! What is this world coming to? If you're like me, 2 tacos and a side of guacamole and chips should do you just fine. If you've got a hungry friend in tow, double the amount of tacos. Mine were chicken. They were the best late Friday lunch a girl could hope for on the go. Seriously. Fast. Cheap. Delicious. Go directly to El Charrito. Do not pass TB. Do not think about fries supreme. This is better. Promise!

    The menu at El Charrito
    Terrence L.

    I never really understood what was mexican until recent years. In Montreal, there really wasn't any authentic places at all, or even a Taco Bell for that matter, so all I was exposed to was the Taco kits you could find at a supermarket. Heck, even after moving to Calgary, I can arguably say I still wasn't particularly mexican food stimulated whatsoever as all there was was the Salt and Peppers, Taco Time, Taco Bell and Julio Barrio's in Kensington for the longest time. Needless to say, while they taste fine, I knew there had to be more to the complexity of flavours than tacos and enchiladas (especially since one of the winners of Top Chef Masters,Rick Bayless, won the whole darn thing with a mole that's supposed to be out of this world). So when John Gilchrist reviewed this little unknown place on Edmonton Trail, I was curious. Add that a friend of mine wanted to try some mexican places as well, and it seemed to be a match made in guacamole. First things first, don't expect anything fancy about the decor. No sombreros decorating the ceiling or mexican flags waving all over the place. It's functionaly, kinda empty almost with some minimalist pics here and there. Next, it's basically run more like an order desk with no table service. You order at the cash, and wait for your number to be called when your food is ready. The menu is pretty straight-forward, but several items are not available except only on weekends like pozole. It's also pretty darn cheap, with a soft taco around $2.50 each, so you can have a few for quite an inexpensive meal. The meats (beef and chicken) were tender, well seasoned, and complemented the simple veggie toppings with a simple sauce. They were excellently done. Now as for why my review is not 4 or 5 stars, well... the rice and beans. Everything else was actually quite good, especially the freshly made nachos and salsa (it makes a hell of a difference), but the rice and beans were just ... well... horrible. Both overcooked to the nth degree, they were both lifeless, tasteless and devoid of salt, pepper or any perceivable spice. Honestly, it was like it was a porridge than a tangible food item. It was a sour enough note to kinda ruin the whole experience. Still, it's a good enough place to try and try again. Avoid the rice and beans (which sadly is such a staple of mexican cuisine so to have it done so poorly was a shock), and try the rest of the food. #39 of Yelp's 30-Day Review Challenge

    First Mexican food in Calgary

    See all

    3 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    8 months ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Tried the beef enchilada and it tasted good authentic Mexican food. Simply satisfying...thanks Jose...

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 1

    5 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    5 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    2 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    6 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0
    Photo of I A M.
    0
    19
    10

    9 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    3 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    10 years ago

    Helpful 4
    Thanks 0
    Love this 5
    Oh no 0
    Photo of Wendy P.
    1298
    834
    1148

    14 years ago

    Helpful 5
    Thanks 0
    Love this 4
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    8 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    5 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    8 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    6 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 3
    Thanks 0
    Love this 1
    Oh no 0

    13 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    7 years ago

    Helpful 0
    Thanks 0
    Love this 1
    Oh no 0

    13 years ago

    Helpful 5
    Thanks 0
    Love this 1
    Oh no 0

    12 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    12 years ago

    Helpful 3
    Thanks 0
    Love this 4
    Oh no 0

    11 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    13 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0
    Photo of Janna L.
    416
    1850
    3760

    13 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    9 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    11 years ago

    Helpful 2
    Thanks 0
    Love this 0
    Oh no 0

    4 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 3
    Thanks 0
    Love this 0
    Oh no 0

    12 years ago

    Helpful 2
    Thanks 0
    Love this 1
    Oh no 0

    10 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 1
    Thanks 0
    Love this 0
    Oh no 0

    14 years ago

    Helpful 0
    Thanks 0
    Love this 0
    Oh no 0

    13 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    12 years ago

    Helpful 1
    Thanks 0
    Love this 1
    Oh no 0

    Page 1 of 3

    You might also consider

    Verify this business for free

    People searched for Mexican 1,991 times last month within 15 miles of this business.

    Verify this business

    El Padrino Restaurant - Sopa de tortillas has chicken

    El Padrino Restaurant

    5.0(4 reviews)
    6.8 km

    This might just be the best Mexican and El Salvadorian food I've had in Canada. Wow. This might be…read morethe epitome of a hidden gem. Tucked away behind a small restaurant plaza, El Padrino is not shiny or flashy, but boy do they make their food dazzle. We tried the fried plantain, bean and cheese pupusa, and the chicken pozole verde. The pupusas were amazing, filled with gooey and hearty goodness, and the curtido was crunchy and refreshing. The pozole... perfect for warming up on a cold winter's day. The flavors were spot on as well. Other pozoles I've tried have been too watery or too acidic without much hominy, but this one was generous with the hominy while carrying the perfect amount of spice. The homemade tortilla chips also made a splendid accompaniment. The guy running the place was friendly and clearly cared about our food experience. When we ordered the plantain, he brought us out the plantains to check if we were okay with the ripeness. One thing to note is that sometimes they're out of specific items. I wanted to try the horchata, but they were out the day we went. The tamarind agua fresca was a solid replacement, however. Prices are also quite reasonable; I think the bill came out to about $40 for two people who left feeling absolutely stuffed. I cannot wait to go back to try their horchata and chilaquiles (and to get pictures instead of eating everything immediately)!

    A delicious hidden gem located in the International Ave area. This place is slightly tucked away…read moreand not exactly on 17th Ave. When you turn on 50th it's right there. It's a small restaurant serving different Salvadorian and other Latin cuisines. They do have alot of options to choose from. I ordered combo 14 which had a bit of everything for you to try. A taco, pupusa, Taquito and 1 more item. There are different variations in their tacos and pupusa. They even have a special stew that is served only on Sunday that we need to try someday. BTW, there are tons of places in Calgary that make pupusa but I think this restaurant is the best. Great service and very welcoming. The only complaint I would have is this place does not have air condition. So can be very hot especially in the summer. Overall, delicious food and reasonably prices. Will come back and order other things next time.

    Photos
    El Padrino Restaurant - Tamales Salvadorian

    Tamales Salvadorian

    El Padrino Restaurant - Chicharrón tacos

    Chicharrón tacos

    El Padrino Restaurant

    See all

    Milpa

    Milpa

    4.5(15 reviews)
    2.7 km

    One of the coolest restaurants I've been in for awhile, back lit arches give it a unique retro…read morevibe. We unfortunately got seated in the side room, not as good for people and kitchen watching but a nice room nonetheless. It was a busy Friday evening but service was a bit slow to start. We got water and our candle lit long before a cocktail menu. We'd ordered about five items, some shareable and two intended as mains, however they came in series with a bit of wait between them. I was with my wife so we shared everything but otherwise it may have been awkward. Drink menu is good, including several margaritas. My standard version was delicious and the second one was just as good! The food was really good. We had scallops, tuna, and prawns; all really good but the Tuna Tostada always amazing. Caesar salad was good but somewhat untraditional with pickled onion. The menu marks gluten free and dairy free, lots of gf options. Lots of menu items I'd like to try, will definitely be back.

    Had a great experience here ! We had a reservation and got…read moresat straight away. Cool interior , slightly loud music playing. Our server was really friendly and knowledgeable about the menu. Happy hour was a great deal with $6 margaritas and discount on single tacos. The chicken tacos were amazing as well as the pork belly chicharron. We had the el trip dip taster and found the guacamole to be amazing but the other two to be slightly plain but still good. The ceviche was fresh and played really well. I loved how you can choose two flavours + spicy for the soda or margaritas. Overall an incredible deal for the quality and quantity of food.

    Photos
    Milpa
    Milpa
    Milpa

    See all

    Fonda Fora - Chocolate Croissant

    Fonda Fora

    4.3(34 reviews)
    1.8 km

    This restaurant has a lot to offer but doesn't quite rise above due to subpar staffing…read more We stopped in for HH on our arrival night and had an awkward and slow experience. The wait staff eventually just stopped coming and we had to go ask for service and then the bill We tried breakfast on our last morning before going to the airport. Same situation. Seated quickly and then promptly forgotten. When the food came, it was good. I wouldn't recommend this restaurant unless they staff up or figure out how to serve customers better.

    What an unexpected pleasure. We turned up without a reservation and had a lovely, lovely…read moreexperience. Good service. Great food. Thoroughly enjoyable. Fonda Fora is not just generic Mexican, it is Oaxacan. They have a large selection of tequila and mezcal. We started with fried Oaxacan white cheese. It may have been the star of the evening. White cheese is coated in panko and red pepper flakes and lightly sautéed. Fabulous. Our second appetizer -- they were out of ceviche! -- was thinly sliced scallops in a ceviche like sauce. Finally we split an order of two tacos filled with fried octopus. The tacos were htg home-made corn tacos. It came accompanied by yummy salsa macha, a peppery sauce made on site. What an unexpected find in Calgary. This is authentic Mexican food made by Mexicans, not the Canadian-American version of what Mexican food ought to be. We loved it. Make your reservation now.

    Photos
    Fonda Fora - Where the action happens.

    Where the action happens.

    Fonda Fora - Peach and Cream pastry

    Peach and Cream pastry

    Fonda Fora - Avocado Toast

    See all

    Avocado Toast

    Taqueria El Charrito - mexican - Updated May 2026

    Loading...
    Loading...
    Loading...