The food is good. The portions are large, and there seems to always be a crowd. I've tried the…read morewhiskey shrimp appetizer, which was loaded with shrimp, but void of whiskey flavor. The swordfish filet was huge. The fries were very greasy. Yesterday I had the white fish in a cream sauce. A decent place for lunch, but time to try another joint.

Great spanish restaurant. Mant locals mixed with tourists. We have been here three times and…read moreeverytime selected something else and delicious from the menu. The wine card is small but good. Service is excellent. You can start dinner at 11.00 and the restaurant is till packed with spanish families.

Their food was in the top ten i've ever had!!!! so fresh and amazing flavors. also the view is def…read morethe best i've ever had for a nice dinner. must go to if visiting frigiliana

Nice local bar restaurant, with always a smile the owners face…read more Try the porc steak and the chicken you like it

We came here around 10pm and the place was still packed. We got a bottle of wine and a variety of…read moretapas. We ordered: -porra with quail egg: this was very similar to gazpacho (which I love) so I automatically loved this -anchovies with guacamole: I'm not a big fan of anchovies but my boyfriend is and he really liked this dish -octopus: delicious! -squid with crispy black rice: this was my favorite dish, the squid was so flavorful and went perfectly with the crispy rice -sea bream: also delicious, loved the eggplant and goat cheese sauce that came with it -boar stew: I'm not a big fan of stews, but I can tell that it was cooked well You honestly can't go wrong with any of the tapas. Highly recommend!

Every dish that we tried was amazing. We started with the Atun Tartar, followed by the Morcilla…read morewith quail eggs, beautiful done veal mollejas, and a very nice picanha! The service was impeccable!

In our opinion, THE BEST place to eat in Castell de Ferro! Joachim and Carmen are fantastic hosts…read more The food is excellent and the staff are fabulous.

One of the spots that Bourdain visited although I didn't have much time decided to give them a try…read more I got there right when they opened (12:30) and lunch doesn't really start til later out here so had the whole place to myself. Smaller, cozy full of character Bar area and the whole place is filled with bottles. 5 tables outside but for me inside was much more interesting. I ordered a Verdejo and my Server brought out a complimentary tomato Tapa and Salami. Tomatoes were super fresh and slightly salted-delicious! Everything on the menu looked good! I ordered the Sturgeon, Foie Gras and White Sausage. The Sturgeon was exquisite with the tomatoes and peppers pairing perfectly! Should have taken the big order. Foie Gras and white sausage (mild) were simple, tasty and didn't disappoint. My Server was friendly and worked to bring out the dishes as they were ready given my time crunch. About an 8 minute walk from the city center and well worth it. Make the stop for some high quality/reasonably priced Tapas and Wine in a unique space.

Was stuck trying to find somewhere to eat upon arrival to Granada - walked over to this spot after…read moreseveral other restaurants in the area were still closed and - true to form - La Tana was still setting up for open. We finally got a table and were able to order a few tapas and drinks. I really enjoyed it. Everything we tasted was delicious. Well worth a stop if in the area