We tried the lunch buffet and dinner service. Both were good. The buffet had more limited vegetarian options than I'm used to, with just one vegetarian curry, but there was still enough to build a well-rounded meal. No dessert on the buffet either, but I didn't really need it since there were plenty of savoury dishes. The vegetarian buffet dishes were all good, mostly mild or low-medium spice except for some of the chutneys. A little tamed down from some of the "authentic" Indian food I've had but not bland.
The dinner menu has lots of variety for vegetarian and a handful of vegan dishes (as well as meat dishes of course). The menu is organized by protein and spicy/non-spicy, so it's very easy to find what you want. I had soya mattar with garlic naan and a mango lassi. The soya mattar was very good, with a thick, slightly sweet gravy, although I asked if I could have it medium-hot and it was very mild. The naan was good too (theirs is thin and crispy rather than soft) and the lassi was fine but not particularly notable.
Overall I'd say it's a safe, solid choice for lunch or dinner. read more