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    Tacos Chapala

    3.4 (482 reviews)
    InexpensiveMexican
    Closed 9:00 am - 9:00 pm
    Updated 2 months ago

    Order Tacos Chapala Takeout or Delivery

    Tacos Chapala Photos

    TACOS CHAPALA ATMOSPHERE

    What's the vibe?
    Moderate noise
    Casual
    Good for kids
    Outdoor seating

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    Tacos Rancheros (Asada) but Keto Style
    Sarah B.

    Service was extremely friendly upon arrival, and for a weekday afternoon this place was absolutely packed! That says something that they're definitely doing right! Then I realized why because the tacos were BOMB they had keto ones, crunchy ones, I personally liked the asada over the pollo but both were equally very tasty! I had a bite of the keto tacos and those were yummy as well. The restaurant was very nice, air conditioned, casual yet colorful and I loved it! We will absolutely be returning!

    Eric C.

    Tacos were good! We ordered lengua, birria and tripas and were not disappointed. I got some jalapeños and sautéed onions on the side too. The salsa bar was stocked with all the necessary condiments needed to complete your taco dining experience. Service was fast, quick and friendly.

    Tacos carne asada
    Sarah M.

    Bomb dot com!! I come here every time I'm in town to visit my family. Tacos are so good. Good amount of meat, delicious sauce & a slightly crispy but soft tortilla. Burrito is also soooo good. My family calls this the "209 burrito" I'm more of a taco girl but this place makes some bomb burritos too!! The horchata was alright. I will probably skip it next time. Service was great. Girls at the counter were nice while taking our order. Lots of tables inside. Love the sauce bar & the little area by the counter to get grilled onions & jalapeños. So good with whatever you order. Overall, I love this place & will always come back when I'm in town. No complaints from me!

    Store front
    Magda G.

    Located in a strip mall off Hammer Lane. Plenty of parking. It's nice inside with a full salsa bar. They have plastic salsa containers to get your own which is nice. The register lady was not welcoming, just kind of took the order. I was handed a drink cup but wasn't told where to get my drink. I didn't know I was supposed to go behind her to pour my own drink or get the bottle out the refrigerator. They called out our order number. It took about 15 minutes which seemed longer than expected. When asked, I said yes to cilantro and onion but taco didn't come with. I had to ask for it after and no fork for the plate I ordered. Typically I don't mind but it's almost like you bother them for asking. Now for the food. Beans taste bitter like from a can. Rice tasted homemade and the chile relleno was good. I enjoyed it with the red orange salsa from the salsa bar. The one was good and spicy. The birria was good. I liked how they give you 2 tortillas on the side with your plate. Overall, service sucked but food was good.

    Burrito Bowls
    Alyssa S.

    The food was good. We ordered tacos de estilo Tijuana (4/5), a chicken burrito bowl (3/5), red sauce wet burrito (3/5), beef burrito (3/5). The beef is good, but I don't recommend the chicken. The service was average. They take your order at the register and bring your food to the table when it's ready. The ambience is like a typical Mexican taqueria. There is a self serve salsa bar (5/5). Overall, the food was decent but not worth the price. If we go back, it will be for the tacos.

    Tacos de al pastor
    Delina H.

    The tacos were bomb ash. Meat was good and the tortillas were crispy this place is always on point good prices too.

    Potato tacos

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    2 months ago

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    7 days ago

    Great tacos, far better than most. Couldn't understand backed up drive thru @ Taco Beell when this store has much better food!

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    4 months ago

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    1 year ago

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    2 months ago

    They make THE best tacos! Meat is always flavored and the salsa bar is chefs kiss. Everytime I'm in the area, I always make a stop here

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    4 months ago

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    9 months ago

    The girl at the front was amazing customer service and great authentic Mexican for you and your hot date!

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    8 months ago

    They have good quality meat! You must try the light green sauce, it's what makes tacos chapala the BEST!

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    6 months ago

    Worst nachos meat was trash chips were soggy from cheap quality nachos cheese. Worst nachos ever and expensive almost 13$

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    3 months ago

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    9 months ago

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    2 years ago

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    Page 1 of 13

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    El Chilango Chido

    El Chilango Chido

    4.3(219 reviews)
    3.5 mi
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    Food is delicious and service is fast. I ordered…read morechilaquiles and a refill coffee. My friend ordered machaca. Both dishes were very good. I would go back. Not a fancy restaurant, but it is a comfortable place to eat.

    The restaurant is quite cramped inside and very noisy. There were several TVs on, along with what…read moresounded like two different types of music--Spanish music behind me and older pop music on the other side of the restaurant. Our table was right next to a metal utility rack they were using to store menus and cleaning products. That's fine, but my head was close to a spray bottle and a bottle of Lysol, which wasn't ideal. They were very busy, so we had high hopes for great food. Unfortunately, many of the items were bland. The beans and rice were especially underwhelming, with very little flavor--you can tell from the picture that the rice is basically plain white rice. My flautas were crunchy with fresh toppings, but the meat lacked flavor. My meal came with a bowl of fideo, but it wasn't delivered before my meal like it was for other tables. In fact, I had to ask for it after our food arrived, which makes me think I wouldn't have received it otherwise. After we finished eating, it took about 15 minutes to get our check. The servers were clearly very busy, but it would have been nice to leave sooner. Overall, I probably wouldn't come back. The noise level was overwhelming, and the food was just okay. If I did return, I wouldn't order anything that comes with beans and rice.

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    El Pazcifico Mexican Grill & Cantina - Veggie Molcajete

    El Pazcifico Mexican Grill & Cantina

    4.4(946 reviews)
    7.8 mi
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    Family-owned & operated
    Vegetarian friendly

    We dined in on a Tuesday during the week, and the restaurant was pretty busy. We were seated right…read moreaway, though, and attended to by our fabulous server, Isabella. She was very nice and helpful. We shared a piña con coco cocktail, which I really enjoyed. It had a spicy rim and was sweet, but not too sweet. We ordered the guacamole, which was made tableside. I ordered the enchiladas al comal, which looked really good. Unfortunately, I didn't love the chipotle sauce on the enchiladas and wished I had ordered a more traditional red or green sauce. But it was still good, and I can see why it's popular. I did enjoy the steak and vegetables inside the enchiladas. I was leaning toward a 4-star rating since I didn't love my enchiladas and wouldn't order them again. But Isabella's service was so excellent that it alone pushed my review to a 5.

    I unfortunately didn't have a great experience here. It's a very cute spot and I was very excited…read moreto try it based on other reviews. The prickly pear margarita tasted more like a pink Jolly Rancher than anything else, which just wasn't for me. My fajitas were alright, but they came without any sour cream or guac and the pico was mainly onion. When I asked the waiter, he told me they don't come with it, even though the menu said otherwise. Without those, the fajitas ended up being really dry. I ended up just paying and getting ready to leave, but when I grabbed a menu again and asked about it, they apologized and offered me chips and salsa to go, which I appreciated. The staff was very nice throughout, but the whole experience felt a bit disorganized. Overall, it just didn't feel like a good value for the money, and I left pretty underwhelmed.

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    Fondita Mexican Restaurant  - Pescado a la diabla 
(Fried fish in chipotle sauce)

    Fondita Mexican Restaurant

    4.5(139 reviews)
    5.1 mi
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    WOW!! This hole-in-the-wall restaurant in the old Big Lots parking lot just became my favorite…read moreMexican restaurant in town! We came here on a whim last weekend, and OMG, I'm so glad we did. The restaurant is small and not in the greatest location, but the food was absolutely delicious and the service was excellent. I can't wait to go back! The tortilla chips are a mix of corn and flour, which was a nice surprise. Literally everything we ordered was so good! I went with the build-your-own combo plate and chose a cheese enchilada, beef taco, and beef flautas. My entire plate was delicious, including the rice and beans. The homemade tortillas were so fresh and tasty. Everyone in our party of four enjoyed their food. We split the three-piece quesabirria tacos, and they were excellent. I chose the gravy cheese enchilada for my combo plate, but I also tried my partner's green chili chicken enchilada--both were great. You can choose between red, green, or gravy sauce for the enchiladas, and I definitely want to try the red next time. Don't be turned off by the unassuming storefront and corner location. This place is serving up some seriously delicious food, and it's absolutely worth the visit!

    So sad to have to update my review. The food went wayyyy…read moredownhill. I'm not sure if they got a new chef or what but it no longer has the same quality it used to when first leaving my review. The service has declined as well. The waitress in the glasses (Janet) i think is her name. Is very rude and doesn't have good customer service. The other girls are okay they're nice and have good customer service. The tortillas are still good tho. I will most likely not be returning anymore.

    Photos
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    Handmade flour tortillas & they give you fresh salsa

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(Shrimp with tomato, onion, cilantro and avocado)

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    La Mesa- A Mexican Kitchen

    La Mesa- A Mexican Kitchen

    4.1(254 reviews)
    2.5 mi
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    It was our second time eating at La Mesa. It was my birthday yesterday and my boyfriend asked me…read morewhere I wanted to go. I chose La Mesa because the first time we went I was very impressed with the delicious drinks and the short rib enchiladas. The atmosphere is so special and intimate whether you're on a date or with family. Both times we went, our servers were friendly and checked on us appropriately. Our server yesterday was handling making drinks at the bar and serving other tables that were there for Valentine's Day, but she still provided us with really good customer service (not sure of her name but she was wearing a pink shirt). We ordered a few drinks that included a strawberry horchata with rum, and a special one for Valentine's Day called the cupids kiss. They really stood out to me with how cute and yummy they were. For an appetizer, we ordered birria French fries. I was surprised that it had the consommé because I assumed it would make the fries soggy.... But it did not! They were AMAZING. The birria was tender and delicious, the flavor had a lot of depth in the consommé. For our entrees, we both cannot get enough of the short rib enchiladas with the mole sauce. They are our favorite. I really am just grateful that there is a restaurant like this that cares about the food they share with their customers. In the past, we ate at restaurants for my birthday where they didn't take as much pride or care about what they served. My birthday dinner at La Mesa felt very special to me and my boyfriend. Thanks a bunch we look forward to our return visit!

    To begin with, I would not recommend ordering the iced tea--it was truly disappointing, especially…read moregiven the high price. As for the crispy tacos, there's a big difference between tacos that are freshly and properly fried and those that are overcooked in rancid oil. Unfortunately, what I received fell into the latter category, which is simply unacceptable. The service was also lackluster and apathetic. ----------- Jeff Berretta, no one is questioning the quality of the products served at your restaurants--La Mesa, Market Tavern, or Prime Table. The real issue is that your kitchen is ruining these high-quality ingredients. Perhaps you should try sampling them yourself to ensure better quality control. Additionally, before criticizing your customers online, I suggest you act with more professionalism. I regularly dine at your locations in Stockton and Dublin. While I do find your food overpriced and the service rather pretentious, that's not my main concern here. The real problem is your attitude. Next time I visit Market Tavern, I intend to address this with you in person and see if you live up to the online persona you project. Wishing you all the best in your role until then.

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    Tacos Chapala - mexican - Updated May 2026

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