Atmosphere, service and food are all excellent. Recommended by a local and couldn't agree more…read morewith her recommendation. The tables are quite close to each other but I'm used to cosy little restaurant so not a big deal to me. Overall I would go back if I come back to Aarhus.

Limited menu of 3 entrees at this french inspired very good restaurant. We ea had an imaginative…read moreflounder dish served with an amazing sauce, potatoes and asparagus. Loved the atmosphere and the Latin quarter. What a charming city.

Went here recently to celebrate a family birthday and was not disappointed…read more The restaurant is located about half an hour from Arhus and offers a traditional Jutland 'Kro' (inn) experience. The location is scenic located right off the Gudenå river. The inn has a traditional decor and feel. The food is traditional Danish and they are best known for their eel. For the less adventurous there are many excellent seafood and pork/beef alternatives. The vegetarian may have a rather limited selection, but this is true of most traditional Danish restaurants. The portions are large but you will want to save room for the homemade desserts. Highly recommended.

Came here for lunch with my colleagues for lunch . Everything was wonderful including service and…read morethe eats . We had eggs and mushroom Benedict with beers and wine . I would certainly come here again !

4,5 stars! Well we had a great evening here whit good…read moreservice and 3 fantastic courses. The waiters where in a good mood and was good at passing it on to the guest, so thank you! The taste and visual of the courses was fantastic and I could not see anything they could have done different to make it better, so well done! The reason for not giving the 5/5 is the noise, not that it terrible but it would be the last bit better if it was less noise BUT I will differently recomend this place!!!

Good average place, small but solid food and drinks selection, nothing fancy but exactly what you…read moreexpect at the price.

Timbered, old fashioned restaurant with a cozy yard with a small stream. On the inside you have the…read morefeeling that you enter a private home and you are welcomed by a smiling staff. Once you are seated, you have a limited selection of food. They have a main menu that you either like or dislike. The dishes of the menu was served in a decent pace. The food was very tasty and served with an introduction.

The Greek restaurant serves delicious food; Always well prepared, and very tasty…read more Good value for the money. If you like Greek restaurants, this is a "must-visit" The last star is only given for superior service in my opinion. So this does not mean that the service is not good, -it is indeed.

This place was fantastic for me and my baby the day after valentines, it was very romantic and the…read morefood was amazing, the service was good and it was a very pleasant atmosphere. The restrooms were very clean and nice. I would definitely recommend this place, food was awesome.

This inn had it's ups and downs. Unfortunately the downs are the most memorable…read more First the good parts: The service was super friendly, patient, professional, and kind. The rooms are fairly big. The ambience in the restaurant it very good, stylish with white table cloths and a nice discreet ambient music. It all brings up expectations I guess. The not-so-good parts: Rooms: the decor is outdated to put it mildly. Curry yellow and brown is not the best look in 2023. It all looks worn and dark and not very welcoming. The double beds are made of two spring mattresses put together. Could also do with an upgrade. Bathrooms are tiny, but par for the course. However, there is no active ventilation, so it will stay damp for a while after a bath. Food: the restaurant interior gave promise of great things to come, but disappointed. We had a two-course pre-ordered menu. The first dish was hake, which could have been nice, but it seemed a bit over cooked (hard fish to cook) and was served cold, which I am sure was not on purpose. Interesting paring with a pistachio cream, which I am still on the fence about. The main course was curry roasted pig. While tasty crust, it was a little undercooked (pink) and from en extremely fatty cut. 40-50% of the cut was fat, which was quite unpleasant. Not something I would choose again. Paired with a nice green salad, new potatoes (overcooked, almost mashed consistency) and a novel mushroom mayo, which mainly tasted like mayo. For wine you have two options for red wine, unless you'll buy a whole bottle. Spanish and Portuguese wines at 85 or 125 kr / glass each. Both where very young, immature, heavy tannin and wholly unpleasant. In total it was somewhat a disappointing experience. The great service is what lifts the place to two stars.