People really kind and quality of food slightly better than the concurrent close to them.read more

Great spot in the park for oh so fresh Sushi and Japanese food with a great imported beer…read moreselection. Beautiful outside patio to enjoy the Cortona views. Wifey and I stopped by for an afternoon lunch and beer while on our house hunting trip to Tuscany. We were greeted by the owner Marco who was very nice and accommodating. He helped us with sushi selection and recommended a very tasty beer to accompany lunch. Both were amazing - sushi was melt in your mouth and we very much enjoyed the conversation with Marco about the restaurant, which opened July, 2016. We will be back with our brown Labrador Sunshine in tow - with a move in date of July I think we found a new favorite afternoon and evening dining spot !!

We visited the restaurant for dinner. Family of 4 persons. The restaurant is charming, quiet and…read morebeautifully decorated. Also suitable for couples. The dishes were amazing and tasty. There was a selection of gluten-free dishes. We all enjoyed the food. Highly recommend.

Fantastic lunch deal!! Tasty and fresh sushi rotating bar and their €10.80 lunch special includes…read moreorders as well as the assembly line of sushi.

The restaurant owner seems to accept customers based on racial preference. Our family waited 60…read moreminutes near the area because we were excited for sushi after a week in Italy. As we walked in the owner stated they did not have "space." We were the only customers there at 7. It appears he did not want to serve guests based on racial appearance, or possibly guests with children. When confronted about why he wouldn't seat us, in Japanese, he became uncomfortable and gave us a business card. No business should treat customers this way in 2024.

I've been here several times and each one deserves a 5* for its amazing taste and simplicity…read more Self service, you order and you wait for your sushi to be express made. The Miso soup is homemade, so it's completely something else compared to the other restaurants. The chef, a true Japanese in love with Florence, is in the open kitchen, showing his art to everyone, making delicious specialties like the frittata and marinated anchovies. Prices are really fair, wine is included in the 15 € menu, together with the soup and a plate of nigiri (sometimes if you get lucky it's mozzarella di bufala's nigiri day, try and see for yourself). If you can, BOOK a table, it's quite always full and the place is as big as a mouse's nest.