From the owner: La Bonne es un concepto de comida casual con un ambiente agradable y contemporáneo para toda…read moreocasión. No importa el motivo: negocios, familia, amigos, parejas, La Bonne es un lugar donde puedes venir a disfrutar de una gran variedad de exquisitas tortas, pastas, crepas, ensaladas, fondues, deliciosas entradas y excelentes postres. En La Bonne contamos con paquetes predefinidos para eventos sociales, de negocios, posadas, festejos. Incluimos una gran variedad de platillos, un ambiente agradable y excelente servicio.

This was one of my favorite meals in Monterrey. Super unique ambience. It is a medium-sized walk…read morefrom the Macroplaza and looks like a residential area with a tiny sign at the door. The entrance appears cavernous, but it opens up once you are inside. It appears to be a very old building with a lot of history, and it was interesting to see it interpersed with more modern art, including a painting of Biggie. Service was great and the food was excellent. Definitely worth a stop.

Cool little place. Had lived music. Green juice was fresh. Just had a snack this time ... but will…read morebe back for breakfast.

It was a nice experience in San Pedro Garza García. The employees were welcoming & the ambiance was…read morenice. We wanted to try out different food & that's why we got a couple of appetizers. We also got some tacos but forgot to take a picture. My drink was a virgin drink & it tasted amazing. Only thing is that it is a bit pricey.

Festive, hipster, eatery/bar serving a selection of authentic dishes from all over mexico with a…read morerefined fusion flair and Instagram ready optics. The venue attracts the beautiful people from San Pedro and Monterey. Reservations highly recommended on week days, necessary on weekends. The tamarind frozen margarita is highly addictive and slides down too easily!

After spending a week in Mexico I needed a change of flavor so decided to do Thai. I stumbled upon…read morethis place which was near my air bnb and enjoyed my Edamame and tom kha soup. I was greeted by a lovely host and because the place was small led me to a small intimate dining area. I had been eating lots all week so knew I didnt want a heavy noodle dish so I ordered the Edamame which was coated in a savory citrus vinaigrette and devoured them. I then received a huge bowl of tom kha soup but was unable to finish so I took it to go. Before checking oit I got to chatting with the waitress as I was visiting and love talking to the locals as I feel that is the true essence of traveling.

Great atmosphere, cozy, small restaurant however the food is delicious. The wait staff very helpful.read more

Lovely little place. Unexpectedly trendy for the location. Great service. Interesting & tasty…read moretraditional food. Must try the lamb soup (available only on weekends though). & tlayuda. & OMG! The costilla taco! Everything is Yummy!! Warms the soul! Had lunch here again. Was let down by the soup. Looks like they've changed the recipe/flavors. This time it was bland & oversalted. Tasted more like a vegetable broth with barely any mutton/sheep flavor. & had rice & chickpeas in it, that took away from the flavor even more. A really pity! The previous version was flavoursome & rich. The ribs were oversalted too. Management, please take note!

Delicious and food is natural and fantastic. Good for groups and service is fantastic.read more

Delicious food. Nice atmosphere, attentive waiters. I had the Cecina Quaxeña, it was excellent.read more

Really wanted to like this plus it was restaurant but was very disappointed...The mole was just…read morevery mediocre and served very little...the sampler platter was not good...service was lame...very expensive for bad Oaxacan food!

So my mother is a huge fan of Cabrito, they kept telling her to try this place since we always have…read moreour normal one that we go to here in Monterey Mexico. So we decided to give us one to go. The inside is so cool. It's definitely a vibe. The waiters and waitresses are so nice. They got a seated right away and our waiter knew what to recommend and was just so nice very attentive the whole time. So you start off with complementary chips and salsa, which was great. I ordered a gin with red fruits and club soda in it, which was very refreshing and they balanced it really well. For food I got the Mollejas plate which is one of my favorites I asked for an extra crispy and they definitely listened, and it was delicious. My aunt got the machitos and she said it was delicious. It was not up to my pallet. It was too wild for me but for the people that like that stuff it is definitely up your alley and my aunt said this was some of the best ones that she's had. My mother got the cabrito paleta and I was always skeptical on Cabrito but I have to say it was really good and not wild at all. I would definitely get some again when I go back to Mexico. It also came with complementary Charo beans and they were delicious. And really nice. They comped us some frijoles con veneno and they tasted so good. I would've never ever thought to order those. At the end, they bring you a huge tray of desserts to choose from and of course I went straight for the Guayaba cheesecake. It's my favorite dessert to eat when I'm there in Mexico. It was divine. So this place definitely lives up to its standards. It is really cool to see. Definitely added to your list when you're visiting out here.

Lot of the travel shows listed this spot as the place to pick up cabrito so we had to go here. It…read morelooks very touristy and is a short walk from the Macroplaza. The food including the cabrito however was listless and we would have been better off if we skipped it.

We came here for brunch on a Saturday and even with a reservation, we waited about 10 minutes…read morebecause of how busy it was! With that in mind, I strongly recommend making a reservation in advance on OpenTable if possible. As for our entrees, I ordered the Omelette Light, which unfortunately did not meet my expectations. The panela cheese came in some cubes (looked like tofu cubes), but I was expecting that the cheese would be more infused and melted into the omelette. Overall, I enjoyed the tomatillo sauce but I still felt like the dish lacked some additional flavor. My partner ordered the Chilaquiles Richi, and my only piece of feedback would be to cut the ribeye into smaller pieces (vs. long strips) so that it's easier to eat with the rest of the dish. We decided to share the French Toast Lotus, which ended up being my favorite dish! The salted caramel cream complimented the lotus ice cream well and there was a good ratio between the fruit, sauce, and French toast -- a flavor explosion in every bite! As for the service, it was a bit slow and less attentive than expected (most likely due to the busy weekend brunch rush hour). There was also a smoke alarm above our seating area that kept going off every few minutes due to having low battery, which is not the most pleasant experience either. In general, this restaurant is nestled in a very cute area of Monterrey, but i wouldn't get the Omelette Light again.

Amazing Chilaquiles the ambiance was delightful and the service from all the staff was explendid, I…read moredefinitely will come soon with my husband so he can also have a great time