How had I not written a review. I LOVE this place. I live in Atlanta and if only the people of…read moreMadison knew how LUCKY they were to have this in their downtown square. I have been here multiple times and it never fails to disappoint. A few of my favourite items are Baguette - MUST PURCHASE. One of the best even compared to many of the bakeries in Atlanta. Croissant - All are very good. Highly recommend Blueberry Fontaine - becoming another favourite. Better to eat the day of. They are usually sold out so I always try to snag them. Eclairs - another staple I've been getting. The filling is delicious AND Jam packed. I only wish they have a chocolate top with vanilla filling option but that's cause it's a nostalgic thing. Smore Tart - I love this but I usually have to share with because the chocolate is so dense. Keylime - another one I always get, just the perfect flavor. Honestly haven't had a bad thing there. Also the customer service person is always as enthusiastic as we are about the goods. There is no place to sit but you can go across the square and get a coffee and have a seat in the old gas station (I've been told the bakery owns that company too)

Given my love of eclairs, and after reading the reviews about this place, my adoptive family (wife…read moreand hubby) and I, finally got a chance to stop here. While I've had eclairs and tarts from several different Italian bakeries, and 3 stores, this is the first time I've had them from a French (these treats originated in France) bakery. Even though thel size is inline with the original classic eclair (had a bit less gauche), I was disappointed. And, much prefer the Italian version. Now, they had 4 different versions of eclairs (fruit, chocolate, vanilla and, coffee), along with many different tarts, with and without, fruit. I settled on 2 Chocolate Eclairs and, 1 Blueberry + Almond Fruit Tart. BAFT: While I liked it, it was nothing to write home about. I felt that there wasn't enough almond flavoring and, the crust was a bit dry. CEs: While it was packed with filling, I think, someone in the kitchen messed up, as there was a distinctive coffee taste (I don't like coffee), rather than just the custard or, vanilla taste. Had it not been for that, I would have given them 4 Stars. Why not 5? Well, I thought $6.00 (x2) and $7.00 each is a bit expensive. Especially, considering the size of the CEs and BAFT. For sure, I won't worry about a special trip here again. And, if we should stop here again, I doubt if I'd even bother with the eclairs (maybe a fruit one???).