Classy type of restaurant that serve great food! Amazing ambience and nice staff. Thank you for the…read morewonderful experience.

Great atmosphere, staff are incredible. Came here for the first time on NYE, being new to Brisbane…read morefrom Melbourne it was really enjoyable and the staff are very friendly, offering great service. The food is really good, we got a share cheese platter and samosas and they were so nice. Also the sangria is really good too! We will definitely be returning!

Nice!! For a cafe that you have to plan to get to its…read moresurprisingly popular - it's a sign others share my opinion. There is limited on site parking but prefer the street. Social distancing is applied but still plenty of tables and seats - inside or out. You can walk up and order or use the QR code and order from the table by mobile. Service is friendly and not too shabby. Ordered the scrambled eggs which is a bit extra cost - overall good, poached eggs for my better half were good - mushies as a side were not to my taste - cannot say a negative. As my great aunt would say it's "quite nice"

G'Day! The Farm House is amazing. Its focused menu features unique locally sourced dishes. The…read morechef is inspired. Its interior and exterior are pleasantly eclectic and comfortable. My wife enjoyed the Winter Bowl with its roast pumpkin and root vegetables. I savored the Gnocchi breakfast which had a fresh, bright tomato sauce. Our friendly server, Heather, delivered an excellent dining experience. We will be back!

If chicken parmigiana is your thing... Well this is heaven for you. With 15 different toppings to…read morechoose from, you will be quietly impressed. My chicken parma wasn't dry or burnt and was served with delicious chips and salad. A little more salad dressing would have been good. The menu also includes other items but limited in selection. I must admit the ribs that used to be in the old menu are sadly missed. With full bar to select from, drinks are reasonably priced.

Stumbled across this venue while looking for a place to eat Saturday night. The atmosphere was cosy…read moreand laid back with dim lighting and an arrangement of seating from bar stools to luxurious looking antique couches. It wasn't too busy and the menus were situated at the order counter. The menu had various options including chicken parmigiana, seafood and steaks which I chose from. I ordered the 200g rump which came with salad and chips. We were given a buzzer and had to collect our meals and drinks from the counter which was a bit odd. The portion sizes were big and my meat came with a delicious gravy. Overall, my food was hot, tasty and cooked well. Loved the ambience and look of the place and would come here again.

We've been coming to Three Wise Monkeys since they opened and we are never disappointed. Their…read morebreakfasts are delicious: the Big Breakfast with perfectly poached eggs, fluffy omelettes, and super filling brekky wraps are on our regular rotation along with smooth Campos coffee. During COVID-19 we've been able to try more of the lunch dishes and love the burgers, chicken wraps and club sandwich. The staff are amazing and super friendly. I can't recommend TWM enough

Food was great. Breakfast burger was a 4/5…read more Only draw back this is in a shopping centre next to coles so no ambience Went there based on good reviews. Food was worth it but probably won't go back due to lack of atmosphere

Breakfast and lunch gem hidden amongst industrial area. Luckily they have a large eye-catching sign…read morefacing the street. The food and drinks are excellent. It's almost hard to categorize and identify exactly what fare is represented. Its flavors and some textures are unique to my taste buds. A repeat visit is mandatory if returning to Brisbane. The decor is earth tones and the furnishings are simple. There is ample inside and outside tables. Parking could be challenging on a crowded day.

Woo Hoo, the K8 Brisket Benedict is back on a toasted croissant and is as delicious as I rememberedread more

We were in Brisbane for one night before we went an overseas trip and decided to try the Wooden…read moreHorse Restaurant and Bar, based off a colleagues recommendation. WOW WOW WOW, the food was amazing. We were there on a Wednesday which is steak night, but with so many choices we decided to go with other options. We started with the some shared snack including bread with their own churned butter and home made vegemite, crab on crackers and the Bone Marrow. All were delicious but the bone marrow was to die for, served with a crunchy toast. For mains two of us had the Beef cheeks and one had the Pork Belly. For me it was the beef cheek and the best potato mash/puree I have ever eaten. The chef was open to share his secret. I couldn't eat all mine so they gave we a container to take home the leftover. We were too full for dessert but the table next to us had the tarts and they looked amazing. They also allowed spilt bills which isn't heard of these days. So if you in Brisbane do yourself a favour and make a booking for the Wooden Horse. They also have a Vegetarian menu. The ambiance was nice, quiet,so we could enjoy good conversation whilst we indulged ourselves in the amazing food

The 3 of us visited on a Wednesday night which means steak steak steak. The main menu is replaced…read moreby several cuts of meat all of which served with the choice of 2 sides plus sauce for around $35. We were not disappointed. The steaks were cooked perfectly and well seasoned. My side of coleslaw was excellent and very generous sized. Matched with a bernaise sauce it was an excellent accompaniment. The restaurant itself has a warm suburban feel. The service was excellent and all in all I could not fault the restaurant. It's one of the best steaks I've had in Brisbane. We enjoyed the experience and wouldn't hesitate recommending Wooden Horse Restaurant.

Banyo not normally on your radar for a suburb to venture to for breakfast, lunch or dinner? No, me…read moreeither. But I'm glad I made the exception to stop by Putia Pure Food for lunch today. Located directly opposite Banyo train station, the cafe is easily accessible by public transport and there's ample street parking in the surrounding streets if you've driven. I arrived around 12:30pm to see the cafe-slash-cooking school bustling with mums, ladies who lunch, and nearby office workers all creating a little buzz. With both table and bench seating you'll find a spot to sit and enjoy a meal quite easily. The menu is, thank heavens, focusing on the healthy. Owner Dominique Rizzo, a chef by trade, says via their website, they're driven by "healthy lifestyles, vitality and inspiration in the kitchen, garden and beyond." Sure, there's a few sweet treats but you'll not see a 13-patty cheeseburger on this menu. Perched upon a bar stool overlooking the street, I settled in for a relaxing lunch for one opting for a green tea and the broccoli & parmesan fritters with a side salad. The menu is broken into breakfast, light snacks, lunches and "on bread" aka sandwiches. Despite the fullness of the cafe everyone seemed to be relaxed and my meal was delivered soon enough. The fritters were the perfect light lunch companion and it's refreshing to leave a venue energised rather than ready to declare oneself in a food coma. Now to check out their schedule of cooking classes and workshops.... Pro Tip: Sit at one of the indoor bench tables. It gives you prime viewing into the open kitchen and seeing all the meals prepared is quite magical.

I had high hopes for Putia and on first glance it's a lovely cafe with a great menu and gorgeous…read morecourtyard, but it was let down by hard poached eggs...those three words should never be uttered in the same sentence. Our orders were taken and the coffees arrived promptly but we had to ask for sugar as there was none on the table and none offered. It was the same story with salt and pepper, they would benefit from setting the tables first up to save repeated requests for the basics. We ordered the Gympie bacon with poached eggs, relish and wilted greens and asked for soft poached eggs. Unfortunately we were served hard poached eggs, and I mean hard pale yolks like a hard boiled egg. Very disappointed... When we mentioned this to our waitress there was no offer to cook the eggs again but they did offer to bring free drinks. The juice they brought was nice but it couldn't satisfy my craving for runny yolks.. Overall the rest of the food was really nice. If they could cook eggs I would happily rate them higher but there is no excuse for hard poached eggs coming out of a professional kitchen. With no offer to cook them again I can only comment on what I received and will be steering clear of Putia from now on.

I stayed at the BW Virginia International for several nights. I started my dinner experience at the…read moreRocklilly. My service and meal were outstanding. I proceeded to add to my experience by choosing different menu items. Each night was equally enjoyable and shared with other colleagues. They too had great meals.

Rocklily Restaurant has wonderful staff working in their restaurant. They are always helpful and…read morefriendly. Their food is good but the menu could do with some additions and expansion. On the whole it is a good experience.

Had a late lunch yesterday at the lovely table looking out the window. Such a quaint building…read more Beautiful art on the walls. Staff are always pleasant not overly attentive just the right balance. Our lunch was delicious, we both chose from the all day breakfast menu. Food and drinks were served both quickly and well presented. Absolutely coming back.

I had lunch at Matthew Thomas today and it was quite crowded but service was efficient. I ordered a…read morechocolate milkshake and it was quite tasty. For lunch I ordered the pot pie, (which I later found out was deconstructed) the meat was quite tender and the sauce was very rich. Although it would've been better as a regular pie. I had quite an enjoyable lunch today and I may go back again soon.

Pros The staff are…read morequite friendly and approachable. The location is conveniently accessible with ample parking spaces available to the customers. The food, bar and gambling areas are well maintained and of an acceptable quality. The food is rather nice, with great prices and good flavour to go along with it. Cons The quality of the rest rooms is quite disappointing with minimal maintenance and funding provided. The tables, while wiped over by the staff, remain sticky and not pleasant to touch. There is an incredibly long wait to get food, with an approximate hour wait for this meal in question. Despite the good tasting food, when ordering a medium steak (as recommended on the menu), upon receiving the steak it was beyond well done which was disappointing.

Great pub meals are very good prices. We came here as it was close to our accommodation.. Happy we…read moredid, the bistro was clean and tidy. The beer was cold and the staff where excellent. The kids room is small but the will the kids still had fun. Would come back if down that way again