I have a few of JM sun's. Really delicious- Food is fresh, the service was quick the only thing…read moremissing was a toaster- some subs are better toasted.

Great experience here. The restaurant is extremely clean and the staff are the nicest people I've…read moreever met. I needed a gluten free sub and they took all of the necessary precautions to make sure there wasn't any cross contamination. The food is fresh and tastes great. I will definitely be back!

What a cute little deli with a huge food selection of sandwiches, chips, candy, and more in the…read morecooler. Lots to choose from and the staff were all friendly and quick. My favorite was the cowboy steak and cheese!

Great place for lunch. Food is great, service is friendly and fast. Casual, relaxed atmosphere…read more A fav go to.

I was in Indiana for a basketball tournament and wanted to eat somewhere local. The service was…read moregreat. The food was very good with large portions. It was winter so we didn't get to sit outside, but I bet it's wonderful in warmer weather. If I lived in Indiana they'd know my name at Lemoona House because I'd be a regular.

Everyone should go here. I got the combo plate and it was fantastic. Also I'm gonna shoutout the…read morelemon water because the lemons were big and juicy and delicious and everything was so fresh. The service was warm and friendly and the ambiance is nice overall. I wish I lived here I'd come here all the time. Don't forget to eat local and eat good food:)

The staff was friendly. The food was delicious. The restaurant clean. The food was made fresh…read moreand hot. There are self serve fountain drinks. A selection of beer to go. Daily specials.

Always good,quick, good cheesesteaks. Pizza is great wings are awesome and the fresh cut chips and…read morefries are the best.

This place has gotten me through a lot of college nights out. Nothing like hitting up Bob's Sub…read morewindow after a night out with friends Delicious hoagies! This place really knows how to make a sandwich! When I say hoagie I mean a cold sub (Philadelphia native, sorry) Anyway, whether it's at 2am or 1pm when I am nursing a hangover, this place has my back. From freshman year till I walked across that stage at graduation- this place was there for me Attached is a photo of my signature italian hoagie with all the fixins- Julie's Hangover Cure

The subs are affordable but the real snack is the manager Hannah. Always positive and always sweet…read moretalks me into getting a combo to save 50 cents. When I was starving I found myself at bob's sub and she said "honey don't you worry- this world will bless you soon." Suddenly I had 40 dollars in my bank account- which I used to buy a bob's delight combo with a jalapeño chip. Thanks hannah!

never fails to exceed expectations, great place to stop and get lunch. I eat here quite a bit and…read morehave never been disappointed in the food!

We had the pleasure of discovering Colleen's culinary talents one night when she was serving snacks…read moreand appetizers at the neighboring distillery--as if handmade cocktails from local liquor wasn't already enough of an indulgence for our evening, the delightful bites we ordered from Colleen turned the evening to an exercise in self-indulgence. I've since been back for sandwiches and breakfast and, much to my delight, have found the fare to be just as good as the finger food we encountered that first night. Run, don't just walk, to little Homer City and count your blessings: if this place was in a larger town the lines would be out the door, and the prices would be twice as high--and worth every penny. As an aside--this is an EXCELLENT place to grab a light meal before riding the historic Hoodlebug Trail rail trail, which runs through town just a block or so from the front door.

My son and I went to Ruby Tuesday's for dinner. I ordered the fish and chips (5/10) and he ordered…read morethe seafood pasta (8/10). The fish and chips were basic as they tasted like regular frozen fish fillets. My son reported that the seafood pasta was a little too salty. The restaurant was fairly empty when we arrived and we were seated at a window table. The service was excellent and prompt. The environment was warm and welcoming. For dessert, he had the cookie skillet (9/10).

I ordered and picked up the scallop and shrimp dinner. There were 5 small scallops and 5 very small…read moreshrimp. I ordered lobster bisque as one side with an up charge and a baked potato. The potato was also quite small. The food tasted ok but it definitely was not an $18 meal. It was a huge disappointment.

While gathering stuff to bring home as my son's college year is coming to an end, we decided to…read morestop here on our way home. It was only my second time here. I give it four stars mainly because the folks working there were so nice and accommodating. I've been told the food is pretty good, although I've never tried it. Table beside me had some tasty looking nachos. It's a clean but not overly decorated or impressive inside. As far as the beer goes, I can't say I was impressed. I primarily drink IPA's and barrel aged stouts. I've tried several of their IPA's in my two visits and at local places and found them to be okay. Not great but not bad.

The food was very good. The portions were very reasonable. The service wasn't bad. It wasn't the…read morefastest but the place is pretty busy. And the ambience, well it's a brewery so you can't expect a lot, but it is pretty cool for a brewery. I am just traveling from West Virginia, but I would love to come back here many times if I ever come back to Indiana. I recommend this place to people who like high-quality food tacos, and great beer.

Up at IUP visiting before winter break. We decided to visit the Primanti's up here. Our college…read morestudent kids eat here regularly but this is our first visit to this particular Primanti. First thing that struck me was how much brighter and cleaner and better decorated it is than the one by our house and for that matter most of the other locations I've visited. Granted this one is maybe a year or so old. On this visit I decided to get the Oven Baked Italian Crostini. I've had it numerous times before and I find it to be decent sandwich. I however swap out the dressing they always put on it and will use balsamic glaze if I'm at home or if eating in, I'll ask for a side of balsamic salad dressing. The sandwich is a pretty cheap option and comes with a mound of fries. We visited in a Saturday and so I chose the daily special tall pour of IC Light. I thought everything was decent. Seemed a bit better than the one by our house. My wife ordered her go to which is the cheesesteak bomb. It's a huge sandwich that also comes with a mound of fries. Recently we've been disappointed when we've ordered them as the meat has had some gristly pieces in it which kind of makes us stop eating. But she gave it another try and thankfully had none of the gristle in this one. The restaurant was not very busy do a Saturday afternoon, perhaps because of inclement weather expected and it was the last day for students at IUP before winter break. Despite the place being fairly empty, the service was lacking a little. In summary; newer and cleaner location, food a little better, service fair.

Someday I will get something other than a sandwich, but today wasn't that day. I had the Ragin…read moreCajun and it was perfect. Our bartender was engaging, and handled a pretty full bar during a Steelers MNF game with ease. Lively atmosphere because of the game.