The meals are fresh and a delicious melding of unique complex flavors. The portions were satisfying…read moreand not too spicy. The margaritas were also tasty and waiter was attentive. Similar high quality food you would expect in Sedona, Arizona or Santa Fe ,New Mexico We were very pleased we got to experience a fine taste of the Old Southwest in Kiel, Germany.

Growing up in dust bowl California I have specific expectations for Mexican food. When abroad, one…read moremust leave their ethnic food imprints at the door. The service and food were excellent. After many years and multiple disappointments with Mexican food in Germany, I finally left the table satisfied.

Very nice veggie place at the center of Lübeck. The service…read morewas polite, fun and quick. They only serve baked potatoes, hence the name of the place. The produce was fresh and the combinations fine. However, it is quite simple, but at the very low price it's very good value for money.

Lots of different options to vegetarians and vegans, extremely affordable and in a perfect…read morelocation. Wine is good. Open kitchen.

I love spending time at this little coffee shop and vegan restaurant because of the hipster vibe,…read morevery cool decor, and great music. There's a counter in the back where you order and then some couches and tables in the main room where you sit to eat or drink coffee. The coffee is decent (not amazing but better than average). In terms of food, I've only had a tofu wrap and a cookie, which were both pretty decent. If you're here, be sure to check out the art area right behind the restaurant called Gängeviertel; it's one of the coolest parts of the city.

Unbelievably good food! I had the quiche and my daughter had the farfalle. Absolutely delicious! We…read morealso split the carrot cake. It was moist and light. Must eat there again!

This place is amazing! The food is super cheap but incredibly tasty, and everything is vegan or…read morevegetarian. I had the durum, and even though it's only 4 euros, it's a full meal. Highly recommend!

Fresh Soups of the day, delicious chai, vegan food options, vegan cakes, smoothies…read more. Easily accessible right inside the holm passage

This place serves excellent vegetarian and vegan food and has elegant decor with personalized…read moreservice. I've eaten here for dinner four times and was very impressed by the quality and taste of all the dishes and wines. I highly doubt there's much better vegetarian/vegan food in the city, so I could highly recommend this place for dinner, although it is pretty expensive. There's a "special of the day" card on the first page of the menu. I've always ordered from this and was served very fresh tasting meals as a result, so if there's something you like on here, I think it'd be a good call. There's also free bread served with each meal with a side of bean and thyme spread. The chef brings out the dishes herself, which is a nice touch. Altogether, I really like this place and think you should go here if you want a higher-end vegetarian/vegan meal.

Amazing mostly-vegetarian food, in a elegant yet comfortable setting. Basically, my ideal dinner…read moreparty. I had the risotto with Provence herbs and veggies (zucchini was the most memorable); creamy and cheesy, but still firm and not overcooked. Feels like they might have a copy of the Moosewood cookbook, or something similar. I picked up the peanut and pepper soup and bread as a side --- again, immediately reminded me of the Moosewood. The soup was savory, and the bread was fluffy but still hearty. The owner wasn't impressed by my first guess at a wine, and steered me towards a grechetto which better matched the risotto; I'm fine taking advice from someone who knows wine better, but there was definitely some steering. For dessert, I got the crème catalan --- a cinnamon version of a crème brûlée. Tasty, but a bit puddinglike for my taste, and I would have been happy with half a serving. Many of the other reviews describe it as a vegetarian restaurant, but it does serve a few meat specialties like jamón serrano. Piccolo Paradiso serves the food I cook for myself --- and they do it better than I do.