If you're into a dark place with lit candles and nice ambiance (from the candles) this is your type of place. They claim to be the oldest bar/pub/tavern period... could be true, who knows... The back of their menu talks about the 14th century, and how they are going to interact with you. If you are into some light intended abuse, where at the end of the meal, they come with a bill stabbed with a knife, driven into the wood table that you're at, this is your place. If you like the skins of animals, traditional or not, this is your type of place. Heck, if you're into wooden furniture, that you must ask yourself, is it going to break under you, this is your place.
If you decide to order the vegetarian plate, the ONLY thing that tasted good on it, was the roasted potato (one cut in half). The corn is over boiled, the eggplant is so bitter, clearly, they don't know how to make it. The grilled bit of yellow pepper was tasty, and the grill marks on the zucchini, nice touch. If you ask them their opinion of their own house brew, vs the usual fare, don't expect to get anything useful for an answer. When it's time to pay the bill, hope they come back and not make you wait over 20 minutes to pay, or even see if you wanted anything else...
But, if you're into drinking, eating copious amounts of pork-based meats... THIS IS YOUR PLACE. alas, if I Knew that going in, I would have skipped this "wonderful experience" that made me long for Renaissance Pleasure Fair foods! Heck, even at Medieval Times in Orange County, gave you more options, and a far better experience. But hey, if you're thirsty, and not too picky where your protein comes from... ENJOY! read more