5-STAR DINNER, 3-STAR DESSERT…read more AMBIENCE: This all-wood interior is cozy and intimate; not just with your table companions, but with those dining next to you. The servers are friendly and have a good sense of humor. They use the informal "du" instead of the formal "Sie", which I appreciate. DINNER: We ordered the Filettopf, which was pork filets with mushroom and sour cream sauce. It was good, but nothing special. It's a classic dish. We also ordered the Salmon which surpassed my expectations. The sauce was made with kräuter butter, which I didn't think I would like, but it was delicious. The salmon was cooked to perfection. Highly recommended. DESSERT: The Creme brûlée was not very good. The consistency was more like that of a custard than a creamy pudding. The walnut ice cream that accompanied it was delicious. PRICE: The above plus 2 beers totaled 53€ roughly.

Echt Scheiß schnitzel 5/10 Echt hard und verbrannt ein bischen ekelhaft ich sage das ist ein…read morebisschen irre für 36.99 der Service war auch schlecht weil die hatten nicht gute Leute mehr ständig was runtergefallen und die Musik war auch echt Scheiße als erstes war es zu laut als zweites hatten die nur cringe remixes

A HIGHLIGHT OF OUR TRIP…read more AMBIENCE: Lots of mounted animal heads, historic photos and boat paraphernalia. Casual and personal. The locals go here. FOOD: We chatted-up the owner (and chef) and he brought us a book to look up different kinds of fish. He also brought two kinds of shrimp for us to try; one with preservatives and one without. Both are from the North Sea, but the un preserved one had been freshly peeled. The Scholle with mushroom and shrimp was great; soft like butter and very delicious. The Salmon steak was also very good. Highly recommended. PRICE: The above plus 3 beers totaled 48€. They also make Schlick Schluck - their own licorice-flavored liquor (20% alcohol) for sale. Taste a shot for 2,50€

You have to book well in advance as it's usually booked out. Service is fast and friendly and the…read morequality and preparation of the fish is good, but everything around (e.g. the salad) is on the level of a canteen. However, pricing is fair. It's not a gourmet temple for sure, and not the best restaurant on the island, but it's good.

This restaurant was a nice lunch break. We had a large party and they seated us quickly…read more The menu is extensive and has many fish and seafood options. I had a pasta with shrimp and it was very good. You order at the counter and then they bring the food to your table. The coffee was also very good.

This is definitely a more touristy stop. It was rainy and we didn't feel like going any further…read more We've been previously and knew what we were in for. That said, the fitness salad was shockingly edible and loaded with large-ish shrimp. It actually had a sufficient amount of raw vegetables in it, which also is something that is often hard to find through much of Germany. They have you order at the counter and they buzz you when your food is ready, so not much service to speak of but there were people wandering around to answer questions and clear tables. Overall it was a decent place to hide from the rain but I wouldn't make it a destination.