Drove from Sydney to Davistown for a Sunday lunch with my wife, based on a recommendation from a colleague who lives nearby. And, thankfully, it was well worth the drive.
The restaurant has a nice, open, sunny vibe to it, with pleasant decor and a nice view. The service was impeccable, prompt and courteous. We had an oyster tasting plate as entree, which was very tasty and fresh.
Our mains were very hearty in size (and not overpriced), my chicken wrapped in prosciutto a very tasty treat, while my partners barramundi and chips cooked in a delicious light batter, with homemade tartare sauce.
All in all, a wonderful experience. read more