Zu teuer für das, was man bekommt!…read more Auswahl wirkt auf den ersten Blick groß, im nächsten Augenblick wird jedoch klar, dass dies nicht der Fall ist. Mit der ausgewählten Suppe gibt's Mineralwasser umsonst!

Great place. Good, tasty soaps, Vegan-friendly and located in a super central, yet quite a place…read more However, the prices are really high. Not so much if you take into consideration that it's a quality food, but then again, the soap dishes are really small and salads are to be weight (I hate that!) which makes it expensive. The fresh juices are even more expensive and the size of the glass is super small. I don't go there often, as it's pricy and has limited opening hours and no student discount or wifi.

Oh my, yes. I can't believe I missed reviewing this place before. Great choices, great waitstaff,…read moreand a wonderful view of the harbor on the lake of Constance. Come early enough to enjoy a meal with the Swiss and Austrian alps in sunset, across the lake.

Seehof in Friedrichshafen is still an insider tip - surprisingly. It must have one of the best…read moreviews over Bodensee, Lake Constance, and the food is delicious and I really enjoyed my little caraffe of Müller-Thurgau. The restaurant Seehof has a pretty unassuming entrance in a little street, but its terrace provides stunning views over Bodensee, or Lake Constance as its actual name is in English. I was visiting Friedrichshafen for just about a day and wanted to have a nice meal by the water. I quickly came across a few positive reviews of Seehof and decided to go there. Later, a local friend told me, that many people who live in Friedrichshafen do not yet know about this great little gem, so it is surprisingly still kind of an insider tip. When I walked in on a Sunday around noon, the restaurant was not very busy and I chose probably the table with the best view over the water. I was quickly handed the menu and browsed through the different items. I missed a Riesling on the wine list. It turns out that the Müller-Thurgau white wine I had ordered was great and fresh and soon I forgot that there was no Riesling on the menu. Also, I would recommend asking for a tap water instead of bottled water, because this very lake is the source of excellent drinking water. I started right with a main and they were very friendly and flexible, so I could customise my order and go off-menu. I went with pork tenderloin and home-made spätzle with gravy. It came with a little starter of salad with quite a bit vinegar - that is how they do it in the area, but I am not a big fan of these salads. For many people, the tenderloin would have been the main ingredient of the dish. Not for me - without a question, the grated spätzle were excellent and the true star. The gravy was nice and tangy, although perhaps a little bit fatty. The pieces of pork tenderloin were soft and delicious. For dessert, I had a mousse au chocolat which was alright, but it did not wow me as the spätzle did. After becoming used to London food prices, I was surprised when I saw the bill. It was a very reasonable price for good food, great wine and a perfect view in a friendly and relaxed atmosphere. Overall, I can only recommend Seehof. If you get a front-row table in the sun, it's worth to go for the view alone. Accompanied by at least a Müller-Thurgau to keep you cool so you can enjoy the view a bit longer.

Great outdoor seating. Very Italian even in Germany. Friendly staff…read more Pizza was made with fresh ingredients and tasted amazing. Portions are just right. FYI beer is the same price as soft drinks and water in most European countries.

Great pizza and cold beer! The outdoor seating was cool and intimate even with an 80 degree day…read more Servers were friendly and attentive. I recommend this Italian restaurant in Fussen! I wish they would have sliced the pizza in the kitchen, but I enjoyed sawing it up with the steak knife they provided.

The view was incredible, the service good, the food average. The menu was typical German fare…read more Sitting on the patio, we had a great view of the lake and ferry harbor but without the distraction of people walking by. This is not a place to avoid, but not a place that I would specifically seek out again unless I want to show my guests a great view.

Went in to eat and rest my feet. Lots to see in the museum. Very interesting. The food was great. I…read morehad a side salad which was pretty large. Nice greens and pickled cukes, carrot salad and potato salad too. I also had the prawns with tomatoes and chills. Perfect amount of heat and prawns. Cooked perfectly - great meal - service was efficient and friendly. The view overlooking the ferry port was beautiful.

Horrible service. Our waitress was incredibly rude from before we even sat down. We should have…read moreleft then. Clearly not American-friendly so beware. And cash only.

Don't let the "cafe" in the name fool you, they have a fuller menu than you might expect. We were…read morehaving a mid-afternoon snack so we skipped the bagel sandwiches (to our regret, they looked fantastic), but the soup of the day (potato cream and curry with or without bacon) was delicious. Next time we'll come for lunch instead to make sure we have the stomach space to try more!

Would definitely recommend grabbing dinner here when in St. Gallen. The backyard patio has great…read morevibes and the housemade pasta is super tasty. It's not the most memorable pasta I've had but there is beauty in its simplicity. Pasta was nicely aldente though the cheese was lost in the bites.

Great choice and amazing quality. Quick service helps when you are sightseeing with starving kids…read more Definitely worth a five star recommendation

Restaurant Gaden is situated in mountainous Unterwasser. I came here on two occasions: first for a…read morewedding reception and again for regular dinner with family and friends. Atmosphere: You can't ask for better views outside of the restaurant. It is situated on a sloping hill, so you get an idyllic scene of the valley from the outside of the restaurant. Inside, the windows are on the small side, so the outstanding views are lost. The restaurant has two floors; the downstairs area looks very posh with soft lighting and the upstairs has more of a barn decor, which is a little outdated. The tables are spaced out well and decorated simply and nicely with linen tablecloths. Staff: For both the wedding and the second dinner, my staff were attentive and excellent. Seldom was there an empty glass or lull in empty plates being cleared and new food arriving. For our second dinner, we had to split a bill across several people, but the woman serving our table was very efficient in splitting up the bill. Overall, the staff were a delight. Food and Drinks: Along with the view, the food is the reason to visit Restaurant Gaden. For the second meal, I had the pumpkin soup, which was balanced and good, and a simple garden salad with dressing on the side. The salad lettuces were crisp and vibrant - very refreshing. What was outstanding was the hay soup. My table was really curious what this soup would entail, so we shared a bowl of the soup. It was a creamy homogeneous soup with hints of earthiness from the hay. I loved this soup - from its presentation on a bed of hay to the actual flavor. I also got to taste my friend's platter of venison sausage and roesti. The roesti was great, but the venison sausage was very salty. It would be have been better if it was shared between two people with an additional salad on the side. Conclusion: If you are traveling in this area, this restaurant would be a great place to visit - especially after you have taken a long hike in the area. There is a cool hiking trail that includes musical instrument installations. I recommend doing that tour and then stopping here for a nice dinner.

It does not get more fresh and local than this! My full independent review…read morehttp://www.travelfooddrink.com/buetezettel-restaurant/ What we ate, how it tasted, service and more.