In this part of downtown, which is lined with Bars, Pubs and restaurants of various quality levels,…read moreyou wouldn't expect to find a lobster restaurant. The place looks more like a modest bistro than a five-star establishment that you'd associate with the food. The menu is modest, too, so we ended up ordering the three course lobster menu - for €26,50. The price certainly didn't raise high expectations, so we were even more surprised, when we saw what brought to the table. The appetizer consists of sushi, tempura and greens, which were all excellent. A generous portion of lobster soup followed, which was perfectly balanced. The 'main' course was half a lobster, prepared in choice of boiled, baked (with cheese) and steamed. The lobster was not very large, but exceeded my expectations, both in terms of size and taste. Certainly a restaurant I will be returning to on my next Eindhoven visit.

I was told that you could eat at a different restaurant every night for almost a year in Delft…read morewithout repeating any but if you did that you would surely regret that you didn't spend a great many more of those evenings here. The food was both gorgeous and incredibly delectable and the service was friendly, attentive and knowledgeable. The delivery of each new plate was perfectly timed to make the relaxed evening a seamless experience of dining and chatting with friends. The bacon wrapped date with an olive is haunting my mind even now. I can't wait to go back.

Tough one to rate: the staff is genuinely friendly. However with very few exceptions they are very…read morevery young, inexperienced and inefficient. You order through a website on your smartphone after scanning a QR code, which I like. You order two tapaz per person. Despite the restaurant not being very busy at all on the Saturday night (a little over half full by 21:00), the dishes took up to an hour(!) to arrive. So, if you want to enjoy a few tapaz, prepare to be sitting for a while...

Great ambiance good service and delicious food. We took the tapas menu and it was more than good.read more

This is amazing!! Come hungry because you order 4 plates (though one can be saved as dessert). You…read morecan order al la cart but it is more expensive. They are kind, know English, and it's a great location!!!

Whether you're really hungry or you just want some small bites and amazing sangria. This is the…read moreplace for that. Great atmosphere and music. Staff is really friendly and helpful when it comes to choosing the right dishes. The stuffed portobello mushroom was amazing as well as their grilled shrimp and croquettes. The sangria pairs nicely with great company and the great outside view!!

We just had our Thanksgiving dinner here. Our family of 6 could not say enough good things about…read morethe food and service. We selected this restaurant as we wanted something different and the selection was terrific. The paella and zucchini chips that were the specials this evening were terrific. Paella just as we would order at the Portuguese restaurants we frequent at home. The zucchini chips were fried to perfection- so good we placed a second order. The cheese plate was also really good as was the chorizo entree. The lamb kebabs and the lamb chop social this evening were also very good. We like the la my chops medium and that's exactly how they were served. We had time to chat with the owner, who's had the place for about 2.5 years. Please try the restaurant and if local frequent it - it's that good. The Location on the riverbank is also a plus.

Excellent place to eat! Mediterranean tapas with an authentic Greek influence. Two certified,…read moretrained Greek chefs run the kitchen, and that's something you can taste! All dishes are prepared fresh, everything is homemade and made from fresh ingredients. Tapas dishes are quite large per serving, my best guess is that 3 to 4 tapas dishes is enough for a single person (not counting desert); so on average a two person dinner will only set you back for about €30 to €40 including desert and drinks. That's value for money, especially considering the quality of the food! What kind of Tapas do they have? There are over 75 varieties to choose from: from courgette fritters to feta-from-the-oven, beef tartar and tuna steak. Lots of fresh fish, squid, but also vegetarian options. Just go for it and give it a try! You'll find a very friendly staff that will give you a warm welcome.