We decided to try Lachi Fine Indian Cuisine after checking out the Farmers Market. It's next door…read moreto Angry Vegan. We dropped in on a Saturday (around 1:00pm). The inside is spacious with plenty of tables. Our server wasn't talkative but came by several times to refill ones to refill our waters. The menu is typical Indian fare but we were here to try their lunch specials (available until 2:30pm). Their dinner special ($32.95 for 2) seems like a great deal. We were asked how spicy we wanted our meal (we opted for medium). - Aloo gobi adraki ($9.95) - more of a home style, comforting take on aloo gobi. Plenty of rice and the naan (sprinkled with parsley) was fresh. - Lamb saag ($11.95) - it's an extra $1.00 to substitute for lamb/beef but totally worth it. Lamb was tender and included a couple of chunks. Satisfying, tasty eats at Lachi. Will be back for more next time we're in town.

Food was pretty good. I enjoyed the papadums and dips. Main dishes were pretty good. Service was a…read moreyoung disinterested person and very slow.

Food is always top notch! New owner handling Theo's legacy well. The restaurant of choice for…read morelong term Pentictonites!

Prior to visiting Penticton, I had done some research: what attractions to see, what events to do,…read moreand where to dine. Since my kid and I love Greek food, Theo's was definitely on my list, if we had the chance, to have dinner here one night. Wow, what a marvelous restaurant! The restaurant exterior is unassuming but wow, inside, the decor is fabulous! We couldn't decide where to sit as every area inside was so picturesque and felt so intimate. Ultimately, we chose to sit in the front covered patio area. It felt like a little courtyard and our table was located a corner under a REAL grape tree. With hanging grapes! A small water-fountain gurgled behind us. We truly felt whisked away to some faraway Greek island. The menu was very large, with SO many dishes and platters to cheese from. We weren't starving, so we decided to share the moussaka (and hopefully save room for dessert!). Their cocktail menu looked fabulous, too, but we really wanted to save our appetite for the entree. (We've learned our lesson in the past, not to over-order!). When the moussaka arrived, the portion was very ample, and it was perfect to split in half. And we both agreed: it was probably the BEST moussaka we had ever had. Seriously, perfectly cooked, deliciously seasoned, perfect ratio of all the individual ingredients, just DELICIOUS and perfect. If I could give more than 5 stars, I would! My kid loved the accompanying potatoes and carrots and lemony rice too, but I was too full from the main meal. And unfortunately, we were too full for dessert. Our server was lovely and attentive. My kid and I agreed we definitely will come back here when we next visit Penticton. I think this was the best Greek restaurant we've ever been to!

Eat here regularly. Well maybe not too regular but 4-5 times a year and I or my family members have…read morenever had a bad meal here. Consistently great food and good service. Can get busy but that's to be expected for a restaurant that's been around for as long as I can remember. Highly recommend.

Great Greek spot in Penticton. Make resos ahead of time if you have a group; lines will definitely…read morebe out the door from the time they open. Food is delish! They serve huge portions, so expect to take home leftovers. Highlights were the Saganaki fried cheese, souvlaki plates, Solomos Skaras salmon, and Lamb Lemonata. The lamb dish sells out really quickly after opening, so if it's calling your name and it's not sold out, order it! Our server was wonderful (I wish I remembered his name!), but he took great care of my family while we were there. Looking forward to coming back next summer.

Really delicious, hearty portions, friendly service and a fair price! Easy parking! We've been here…read moretwice and enjoyed the food both times. The service is prompt and the food is fresh and really great portions! I loved the Greek salad, my chicken wrap, and everything we had! We are so happy to have this restaurant in Summerland. Get everything! The lamb, chicken, salad, side items, everything!

Really Tasty and big proportions. Eat outside or in or takeout. They also have a food truck they…read moretake to market, etc.

Ewwww, nasty palak paneer is spongey and looks like a goose dump. Paneer pakoras have no filling…read morelike the chicken nuggets that fall on the floor at McDonald's AVOID AT ALL COSTS!!! Theres a dumpster out in the alley instead

Absolutely delicious!!!! Wow wow wow . One of the best indian restaurants that we have been to. We…read moreasked for #5 spice and they sure brought the heat which was nice. We loved the dinner for 2 option that came with a nice cooling slad, rice , 2 dishes and more. I am excited to go back !!! My wife and I are telling all of our friends about it.

My kid and I walked here on our first night in Penticton. We did not have reservations, but we were…read morehungry and I've read how Salty's in somewhat of an institution in town. So of course we had to check it out! The location is stellar, right overlooking the beachfront. Can't beat that. The hostess and our server were lovely and attentive. We got a table on the lower patio, overlooking the waterfront. Fabulous! We were impressed by the diversity of dishes on the menu. I think you'd be hard-pressed not to find something to your liking here, whatever your culinary preferences or restrictions. My kid ordered a maple-glazed salmon dish with mashed potatoes and asparagus (which she devoured and loved!). I ordered the calamari and tempura vegetables which came with the most unique aoili sauce made with passionfruit. It sounds really odd, and it sounds like it shouldn't work - but boy, does it ever! What a fabulous taste to this sauce! And the calamari was wonderful and perfectly seasoned and fried. And I've never had tempura strips of red pepper but they were fantastic! Truly wonderful calamari dish. We were too full for dessert. Alas! This restaurant lived up to its hype for us! Great place!

Tried this place out right on the shore of Penticton lake. For 4 of us, two shared Bahama breeze…read morepizza. Thumbs up for this one. Could have had a few more scallops. Service was great. The waitress was very knowledgeable. I ordered the fiesta bowl with eggs sunny side up. I was given the salmon bowl with eggs poached. Not what I ordered at all. Sent it back and waitress came by and apologized for punching in the wrong bowl. Needless to say I had to wait for the correct meal to come. By then everyone was half to 3/4s finished. At least it came hot. I think a price adjustment should have been in order or no charge for a major screw up. It was still very good. The fish tacos were loaded with lettuce but still very good

Fabulous dishes, look & taste amazing! Wonderful owner & staff, helpful, knowledgeable and very…read morecareful and caring with everything served. You just feel happy when you walk in because everyone in there are happy.

I stopped by for a quick bite and had an amazing sandwich and soup here. The food was unreal and…read morethe service was fast and friendly. I definitely would recommend stopping by this amazing spot in Penticton. And we will definitely be back again!

We had a fantastic meal at Elma in Penticton. The restaurant itself is gorgeous. We were seated…read moreupstairs, where we loved the lush plant walls and the stunning "evil eye" mural (a classic Turkish touch that gives the space a super cool Palm Beach/coastal chic vibe!). Elma is built for sharing, and we leaned heavily into dishes with sweeter, fruit-forward profiles that turned out to be absolute hits: - Spreads: We tried both the Girit and Muhammara dips, with the Girit being our favorite for its creamy texture and unique flavor profile. - Starters & Mains: The charcoal-grilled octopus was cooked to perfection, the sea bass came with an incredible green sauce, and the Elma pide had amazing cheese pulls paired with a lovely truffle honey. The chicken shish with apricot glaze and the lamb kebab were standouts, but my absolute favorite dish was the slow-cooked lamb shank with its sweet fig glaze. - Dessert: We finished with the Laz Börek cannoli. Using crispy, light phyllo instead of a traditional fried tube was a clever twist, though it can get a bit messy to eat with your hands! The affogato looked amazing too, though we were too full to try it. A quick note for larger groups: We were a group of 10+, and because online reservations cap at 6 people, getting two tables placed together took a bit of back-and-forth friction. Minor logistics aside, the flavors were top-tier, and the setting on the lake can't be beat. Highly recommend!

Food and service are delicious! It's right on the lake ! Try their food truck at tin whistle…read morebrewing too!