I first found this place four years ago while I was still living in Florida, which I haven't been…read morefor a year and a half now. At the time I remember thinking that this place had no reason to be this good given this area. I can attest that this place served authentic Chinese food that greatly appeals to the average American's taste buds. My only warning is that this place can serve very spicy food, but their spice is good.

Takeout was delicious. I ordered Cumin Lamb and King Oyster Mushrooms . Both portions were enough…read morefor two people or more. The lamb is sautéed with peppers and onions in a slightly spicy pungent sauce. It was very tender. The mushroom dish is stir fried with basil and Fresno Chiles. The sauce was quite mild but savory and complimented the spongey mushroom perfectly. Can't wait to try more of their dishes.

Great food Great menu…read moreGreat service Very reasonable prices I eat there often and used their website to order takeaway Had no issues and I enjoy their food

Not great! I have had Thai food all over the world, so when I saw 4 stars, I was hopeful. Then I…read moreremembered we came her like 3-4 years ago and haven't been back. But we were here and decided to give it another try. Yeah, now I remember why we haven't been back. We had some apps for a good sampling. The shumai were cold. Tasty, but a little fishy shrimpy. The fried tofu literally had zero taste and had to be saved by the sweet chili sauce. Yeah, I know, tofu doesn't have a taste, but hey, how about a little salt maybe. The satay was disappointing. One piece was a bit charred, but overall it was just OK. Good peanut sauce. And finally the fresh spring roll. This was like the rest of the food, typical and unexciting. Place is very clean and the service was excellent. I just wish the food had a spark. $46 worth of disappointing. If there is such a thing as basic Thai, this is it.

Busy day ended up with a late-night sushi craving led me to Mangetsu in downtown Melbourne, and it…read morewas a great takeout experience from start to finish. The woman answering the phone was very pleasant when placing the order, and I received a warm, friendly greeting when I arrived for pickup. I ordered the Hot Mama Roll, which was easily my favorite of the evening. The combination of kani, eel, avocado, masago, and jalapeños wrapped in mamenori delivered the perfect balance of flavors, and I absolutely loved the jalapeño kick. If you're a fan of spicy sushi, this one is a must-try. I highly recommend pairing it with spicy mayo. We also tried the Rising Sun Roll, featuring cucumber, tempura kani, masago, and avocado, topped with tuna, salmon, and ebi with a touch of sriracha. Everything tasted very fresh, and the variety of seafood made for a flavorful roll. My only wish was for a little more heat. Clearly, I love my spice! Adding some jalapeño would have taken it to the next level for me. That said, it paired wonderfully with eel sauce, which added a nice touch of sweetness. Overall, Mangetsu delivered fresh, flavorful sushi and friendly service. A great option for takeout in downtown Melbourne, especially if you're looking for quality sushi later in the evening. We'll definitely be back.

Visited this place with the fam at 6pm on a Tuesday because it is PACKED Friday -Saturday and we…read morewanted to see what the hype was about! We were sat they had Avatar the Last Air Bender playing on a TV in the back, great for my daughter, and friendly staff who sat us & got our order. Their menu features Japanese, Thai, and Korean cuisine and we chose Korean that night. Didn't feel like cooking the beef so we chose the option to have the chef cook it for you. The banchan was good but very light, which I'm not used to. I request the banchan to be refilled 3x. The kimchee rice was so good, best place I've had it! Overall, I personally wouldn't return back, everything was just over the 'average-to-good-bar' but who knows, there might be something I'm missing by not coming on the weekends.

Anna's Vegan Plate has been one of the must go places when I visit Melbourne. My sister and I found…read moreit a few years ago and it has been a favorite ever since. My sister loves the Mongolian Wonder and the crispy rolls, both of which are quite tasty. The dish that has my heart is the "Royal" Noodle Soup, which is savory, aromatic, and comforting. The family that runs the restaurant is very kind and attentive, and the dining room is bright and welcoming. I will continue to come here every time I'm in town.

Found this restaurant on Yelp while I was visiting Florida. It's an intimate restaurant that sits…read morein a shopping plaza. I walked in and was greeted by this nice lady. She took my order promptly and my food came out in about 10 mins. The food was vibrant in color and very flavorful. I would definitely recommend this spot and come back to enjoy this dish and other dishes.

Great selection, ambiance. Fair prices. I enjoyed it here! They kept bringing out fresh dishes…read morequickly so there were never any empty trays.

4/5 - This buffet had everything you could want. Hibachi, raw food bar, regular Chinese food, sushi…read more bar and dessert bar- INCLUDING AN ICECREAM BAR! It's $15 for lunch and $20 for dinner, making the price pretty inexpensive! The quality is up there and the food is great! The only reason I didn't give it a five was because out of buffets so far in Brevard, Chow's in Titusville has it beat! If you're not looking to drive up there and this is closer, I would definitely recommend it! TikTok Reviewer: acaicaitlin

I've been coming to Chas Quan's from the very beginning. The popularity they have is much deserved…read moreand ran by very good people. What I will say is that the food quality and portions are getting weaker as time goes by. I get we are facing harder times with food prices, but the prices have went up 50% and the portions has decreased at the same time. When I spend $17 on a a plate I can't even get full anymore. Pictured is a $15 plate with maybe 6 shreds of chicken? Used to come with green and yellow zucchini. The chicken used to be cooked with the seasoning. Not just cooked and then a dash of it on top. The bottom of the rice, soaking wet and soggy from the juices that used to be Drained properly. If I get a sour bowl the rice is almost non existent and the meat portions are severely decreased. I remember when I would have to save some of my plate. Now I spend $17 plus $3 tip and for $20 I can't even have a meal that gets me full. It's just sad because the workers and owners are so awesome! The first few years were the absolute best. I'd say since 2020-2022ish it started getting less and less quality and less food portions plus massive price increase. I hope they see this message and go back to the old portions because the prices are already up. Idc if I pay $20 for a meal. Just want to get full from it like the old days. Most Asian places ALWAYS load your plate. The mall, panda, Chinese food, Siam orchid, etc they give you heavy portions for even less money. Wondering why chez quans has to cheap out .

This was our first time at Chez Quan and we will be back! We were looking for a restaurant that…read moredoesn't close at 3pm (common in Melbourne) and found this hidden gem . All of our food was seasoned right, flavorful, and fresh! The music was just right The staff were great. We left satisfied.

This is by far THE BEST sushi/Japanese restaurant in the Melbourne, FL area! Everything here is…read morehigh quality and great! They source many different types of superior and exotic seafood types from different areas of the world and feature daily special offerings. I love that I can request the fatty belly portion of salmon and yellowtail sashimi and they often have fatty toro tuna. I love that they will flash fry the body portion along with the heads on sweet shrimp and fried prawn orders (I don't like raw shrimp). I love their exceptionally good ginger dressing and usually get an extra side portion of it! I love that they most often have sea urchin available (and often several types) that I like to enjoy with shredded daikon and shiso leaves! I love their shrimp and vegetable tempura! I love their fresh scallop hand roll with mayo and fish roe! I love their 'distinguished gentleman' roll with seared tenderloin beef and lobster! I love their broad selection of cold sake choices! Just have a look at my photos and see what I usually love to order.

5 stars for the sushi, less for the miso soup. We got a to go order and got the corona and bang…read moredang rolls, both of which were unique and extremely flavorful and delicious. However, the miso soup missed the mark for us. The broth tasted watered down with hardly any pieces of tofu and seaweed. I can't comment on the service since we ordered to go but the two hostesses at the front were nice and the inside looked cozy. We will definitely be ordering their sushi again!

Man I love this place. Chill atmosphere with clean tables…read moreand seats. Ordered up my usual Bao buns and my wife tried the dumplings with chili oil and a side salad. Plenty of food Bao buns were on point. Dynamite was fire in more than one way. The side salad was good albeit hard to eat the way the lettuce was cut. Dumplings with chili oil were really good. Jay the right amount of heat and good flavor. Staff is always friendly. Today I think the owner was at work. Or at least his son was. Great food. Fair prices. Not a fan of the ordering kiosk.

**INITIAL REVIEW**…read more I've been wanting to dine at Senzu Noodle Bar and Boba (which I will shorthand simply to Senzu for the remainder of this review) for the longest time, simply because it is relative to the Dragonball Series. Ever seen what happens to anyone who eats a senzu bean? Back to the review, I finally got the chance to go into Senzu, ready to dine on both noodles and boba. I mean it is in the name, right? Upon entering, the ambiance is a cross between modern restaurant and traditional ramen shop. I noticed the long wall bar where patrons would line up and enjoy their bowls of ramen during their lunch break, but I also recognize the tables for formal dine-in. As for ordering, they have the traditional face-to-face ordering along with a "contactless" kiosk. Senzu offers a decent range of appetizers, mains centered on noodle dishes such ramen, yakisoba, and udon, rice bowls, and boba. There are more to list, but the aforementioned is the primary bulk of the menu. From said menu, I ordered miso chicken ramen and Thai boba tea. The ramen was very flavorful, with a decent amount of ramen, add-ons, and chicken for $16.00. The Thai boba tea was good too at $4.00. Yes, I will say the price is a bit on the high side these days, but the price of food is going up in general. There is also a specials menu, made new every single day or week. One of the specials on said menu was unagi on rice, or grilled eel with tare glaze on rice. Since it was a special, it had the special price, too, at $20. Not complaining, but take note that specials definitely have special pricing. Was it good? It was, but definitely had better. As a matter of fact, I have had better of each of the food items I ordered. Still, you can't go wrong eating here at Senzu, unless you want to spend a little less. But you know what? I would not expect any less from the same people who own So-Ju Chicken and Bakudan Street Food. Ultimately, I will give Senzu a solid four-out-of-five star rating for this review. Definitely a good place to eat, and a new restaurant to enjoy such food. If they are consistent with their food and presentation (service included), I will grant them their fifth star for consistency.

3 come to an order, but I shared one with another family. Egg roll was really good and crispy!…read more Will be back to try other food! Swing by, they just opened . Wishing your business abundance and blessings.

Elvies Asian Fusion food truck is hands-down one of our favorite go-tos when we're craving bold,…read moreflavorful food on the fly. We've tried several items on the menu, and everything we've had so far has been spot on. The kebab is packed with juicy, tender meat and just the right amount of seasoning. It's grilled perfectly with a great char that adds depth to every bite. The teriyaki is rich, savory, and slightly sweet--comfort food at its finest. It's always cooked fresh and served hot, and the sauce-to-protein ratio is just right. The lumpia is crispy and addictive--golden on the outside and packed with a flavorful filling inside. You can't just eat one (trust us, we've tried). And don't even get us started on the steamed bun--soft, pillowy, and filled with pure happiness. It's the perfect blend of sweet and savory. The service is fast and friendly, and the portions are generous for the price. If you see Elvies parked near you, do yourself a favor and stop by. You won't regret it.

Went to the winter haven truck. The wait overall was about 20+ mins. It was raining & pretty…read morechilly, I heard it can be a longer wait on sunny dat I ordered the chicken cheesesteak eggroll & strawberry lemonade with "seasoned" fries. The fries were crispy but not "seasoned" the eggroll shell wasn't as fresh as I expected. It tasted like it was a day old. The chicken was somewhat seasoned it lacked cheese for the cheese-pull. The strawberry lemonade though was 100000% not too sweet not too tangy. There's only one size and it's definitely shareable. This is one of those, I tried it and that's it kind of experience.

Visited their truck in Polk county to see what the hype is about…read more Had both of the cheese steaks, one chicken and one Philly style. The flavor of them was pretty good, however there's a feeling to the eggrolls where you can tell they aren't fresh. They kinda taste re-fried/re-heated which almost makes them stale. Not sure what the situation is there. The drinks though? On POINT. The strawberry lemonade was not super sweet, but the taste still came across. Same for the iced tea, and the fruits in that made it even better. If they could figure out the egg roll shell part and add a boba straw for the iced tea to get all those fruits up, I'd give em 5 stars.