This is one of the most exquisite meals I have ever had and I highly recommend a taster menu which is a great value and came out to about $60 per person including a bottle of prosecco and desert wine. We came as a group of 4 with one being a vegetarian and 2 who didn't eat pork. They were very flexible with the tasters and accommodated our preferences. The decor was really nice with a coaster that had a bite taken out. Waitresses were so pleasant. See my photos for the mouth watering dishes: starter lettuce, bread rolls, asparagus, sorbet to clean the palate, lamb with Jerusalem artichoke, rhubarb dessert and little cookies at the end. read more