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Small Town BBQ

4.8 (71 reviews)
Open • 10:30 am - 7:00 pm

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Pulled pork, pulled chicken, fried Smoked Bologna
rahul s.

Absolutely amazing, ambiance is cute feels like a mom and pop place but super authentic, I cannot wait to go back. The people are always so sweet there and are always willing to work. Now the food was absolutely spectacular, the best bbq I have had. And each table has 6 bbq sauces and hot sauce.

Double Smash Burger with bacon
Chuck J.

LUNCH ALERT! Swung by Small Town BBQ in Friendsville, TN--and let us tell you, the smoked chicken wrap hit the spot! Juicy, smoky, and packed with flavor. And those beef tallow fries? Next level. Golden, crispy, and loaded with rich flavor. If you're rollin' through East Tennessee, make sure this local gem is on your foodie map. Support small, eat big. If you're showing up at noon, it made from scratch. Friendsville, TN #SmallTownBBQ #EastTennesseeEats #BBQLovers #SmokedChicken #TallowFries #SupportLocal #FriendsvilleTN #LunchGoals

Small Town BBQ in Friendsville, TN
S W.

Oh My Goodness!! Best BBQ I have EVER had!!! I got pulled pork with coleslaw slaw and beans. They had a bunch of different sauces to put on your meat, but I didn't need ANY! The pulled pork was so tender and the burnt ends were so crunchy and tasty!! I loved every bite!! So delicious!!! Yummmm!! I'll be back for sure!!

Menu
Mary T.

Y'all!!! Hands Down my favorite BBQ around! Tasty, mouthwatering, smoked deliciousness, they've certainly figured it out. In the heart of Friendsville, just a short drive from Knoxville, this cute little place will knock your socks off with flavor. Locally owned, Chef James, is what I would call a smoke pit master. I have never had a bad meal here. My favorite thing on the menu right now is his smoked chicken salad wrap, it's so freaking good. Topped with a chicken sauce, stuffed with lettuce tomato and sweet & spicy pickles, YUM! My mouth is watering as I write this review. I literally love everything here, the smoked pulled pork, the smoked chicken, the smoked bologna, the ribs, the smash burgers etc, the list could go on forever! OMG and please try that burrito, it's HUGE but oh so good! I usually have to take half home. Don't even get me started on the variety of barbecue sauces he has, I love every single one! LOVE LOVE LOVE, and I am that saucy person! They are very active on Facebook so you can see his daily specials along with pictures of what you would be eating. They also offer catering so if you have an event coming up just ask them. If you haven't tried this place out then you need to get off your hiny and drive out there and eat some delicious BBQ. I guarantee you won't be disappointed. I hope you love this place as much as I do! Cheers and Enjoy!

Brisket sandwich with slaw and fries!

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2 months ago

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5 months ago

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1 year ago

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2 months ago

What a find! Well worth finding tiny Friendsville TN. Best Down home BBQ we ever had!

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2 years ago

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1 year ago

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1 year ago

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7 months ago

Best BBQ I've ever had!! Had it for the first time the other week and we've been back three times. The ribs are incredible.

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10 months ago

Great food.... Worth it to go And get anything they have. You won't regret it. The bbq is great, and the sides are off the chain!

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2 years ago

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2 years ago

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11 months ago

Excellent! The Tritip, Ribs and Brisket had an excellent favor!!!!! I will drive 20 min to buy it again and again.

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1 year ago

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1 year ago

The food and the service was great. Our new go to B-B-Que place. You need to get there early if it's lunch time but well worth it.

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1 year ago

Love the food. From Pork to Brisket and Ribs the food is always delicious and the service is great. Our favorite BBQ place

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3 years ago

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3 years ago

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5 years ago

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3 years ago

Very cute little restaurant! The food is fantastic and the people are always friendly.

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6 years ago

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6 years ago

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James D.

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Ask the Community - Small Town BBQ

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The Humble Hog - These chicken livers were snook on the inside, crispy outside so seasoned

The Humble Hog

4.3(96 reviews)
18.7 mi

Get the smoked wings with no sauce…read more Their rub is a fantastic Nashville hot rub, so sweet and savory with great skin. They had a lot of other great looking things on the menu, but I just kept it simple. Smoked chicken wings is a very underrated barbecue dish. Brisket and pulled pork usually receive all the height, but you can't go wrong with a good smoked wing.

This is the definition of elevated barbecue. There are a host of options downtown and I believe…read morethis restaurant is from the same folks that did Chivo and Stock and Barrel which are two of my faves here in town. We had been meaning to try Humble Hog as I'm a huge fan of smoked bologna so I was disappointed to find that is only served at lunch. Our server was attentive and super sweet. She made some solid recommendations and we took her up on them. We opted instead for a few small plates and my wife and I shared the brisket. We opened with lobster hush puppies and burnt ends. The burnt ends were terrific, well seasoned, wonderfully smoked and a fair portion size. The hush puppies lacked lobster but were still tasty and cooked made to order. From there we indulged in the chipotle smoke Mac and cheese, brisket and corn pone. The brisket was terrific and tender and well smoked, the Mac and cheese was SUPERB and definitely had a spicy little kick but the corn pone was awful. I understand that it's essentially cornbread pancakes but there was zero flavor and they were almost cold. I was looking forward to these because you don't see them on the menu many places abut they were not good. Cornbread served like this should be made to order and served hot and fresh. We finished with the banana pudding which was excellent and I think the finish the top with marshmallow fluff that they torch to give it a smoky taste. So when you head down to humble hog go at lunch and try the bologna, I bet it's amazing...and skip the corn pone.

Photos
The Humble Hog
The Humble Hog - Smoked bologna sandwich and fries!

Smoked bologna sandwich and fries!

The Humble Hog - So good, Pulled bork on Brioche  Bun center, house coleslaw and bottom is Kimchi Brussels sprouts

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So good, Pulled bork on Brioche Bun center, house coleslaw and bottom is Kimchi Brussels sprouts

Hatchers On Target BBQ - Pulled pork burrito (what's left of it!) with sweet heat sauce

Hatchers On Target BBQ

4.7(122 reviews)
9.3 mi

Ok.... This is not only one of my rare 5 star reviews but the only 5 star review I've given to a…read moreBBQ place outside of Texas. Expectations are high for these places due to my past experience with BBQ competitions. That said ... I hit this place right after the lunch rush so I expected them to be out of some items and still trying to recover. Nope..they still were running full steam. Everything was back to normal and had a cool vibe to the place. They use full briskets and smoke them with the point on, great bark, good smoke ring, just pulled apart effortlessly, had onions and pickles, Cole slaw was fresh, moist, and had great flavor. Sausage was fantastic, pulled pork also on point. Baked beans had a good base flavor but not too much, I also like to throw some pork and sauce in it so it perfect for me. But the standout things about this place was the 3 meat plate was 22 BUCKS! Look at that pic! Portions were fantastic! Holy hell two people could have really shared that. They had an amazing selection of sauces. Places always say they have a spicy sauce, (and I love super hot food) but their Afterburner sauce had some legit zap. The other sauces were really just as good, - you're gonna want the "Best of both worlds". I make a ton of sauces and have entered several of my sauces into competitions, and I bought 3 pints... so it's legit. It's Veteran owned, owners are super cool. If I had to give them a negative mark on something would be the Pepsi, but I've ran restaurants and I do understand how much coke can be a pain to deal with, but easy to forget when you have a pile of brisket in front of you. Can't say enough good stuff about this place, I will be coming back to Knoxville just for this place, guaranteed... Portions/cost ratio A+ Brisket A Coleslaw A Beans B Sausage B Pulled pork B Sauces A+

Poppped in around 2:00pm on a Saturday afternoon. Dining room was about a quarter-full and Dolly…read morewas on the radio. I was greeted by a friendly face and given some tips on the menu. I ordered the two meat plate at the counter with smoked bologna and smoked chicken. My sides were mac and hush puppies and I had tea to drink. Food arrived quickly. The chicken is served sliced (which was a first for me) and it was nice and moist. The bologna had a nice light smoke flavor. The mac was THICK. In a good way. The hush puppies were good, just a little less sweet than I prefer. Tea was on point. This spot is less than 10 minutes from TYS and is absolutely worth a stop on your way too or from the airport.

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Hatchers On Target BBQ - Inside

Inside

Hatchers On Target BBQ - Because I did not take a picture of before I devoured this meal

Because I did not take a picture of before I devoured this meal

Hatchers On Target BBQ

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Bunny's Smokehouse & Creamery

Bunny's Smokehouse & Creamery

4.8(9 reviews)
6.6 mi

So excited for this new restaurant. This family owned establishment are real heroes that deserve…read moreall our support. It is owned and run by mom, dad and son and the fact they went from food truck to brick and mortar makes them super heroes. The restaurant is small, but very clean and organized. Raven (the Mom )told me they are already working out to have a family friendly bar in the vacant store next to them. The menu has that unique food truck feeling, but with bigger portions. I tried the Famous meatloaf. It was moist and they put their own homade barbque sauce on top. It was offered with two sides and cornbread. I chose the smoked mixed vegetables, which I didn't care for. They were overcooked and under seasoned, but the fried onion rings which were hand batter with a seasoned light coating made me forget the vegetables. My wife got the burnt briskets ends and they were delicious. Her two sides were the smoked macaroni and cheese and fried okra. The Mac and Cheese was definitely Sunday dinner after church deliciousness. The Okra was not frozen but breaded with the same as the onion rings and were crisp full of flavor. The cornbread was a little dense, but really flavorful. Our favorite was the smoked chicken wings which were Smokey tender with crispy skin. They have different sauces and we tried everyone. The sauces all were a different taste, but equally perfect. I guess if I had to pick the best it would have to be their sweet house barbecue sauce. For dessert there are daily new choices and more to come. We chose the rocky road Thai rolled ice-cream which the prepare it for you right before you. We have always enjoyed the Thai rolled ice-cream, usually only finding it at festivals. We have already picked what we will be eating the next time we go.

The pork and the chicken barbecue was simply amazing! The pork was seasoned perfectly with just…read morethe amount of sweetness and super moist! The chicken was also perfectly seasoned and tender. I was pleasantly surprised to see that the creamery offered a non-dairy coconut option. I had TWO servings with mix-ins it was so good! Our friends got the dairy version and said it was also delicious. The service was great and accommodating to special dietary restrictions. The restaurant is still new but they were nice enough to move tables to fit our group. I would definitely recommend you stop by and get some barbecue and rolled non-dairy and dairy ice-cream.

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Bunny's Smokehouse & Creamery
Bunny's Smokehouse & Creamery
Bunny's Smokehouse & Creamery

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Smok 'N' Bonz - This makes it look like I ate everything but, we boxed up the food for my mom's chickens. Shows the amount of fat/grease left on the plate.

Smok 'N' Bonz

3.5(52 reviews)
13.4 mi
•$

We are in town visiting family. We stopped at this restaurant for lunch, as it's close to our hotel…read moreand had decent reviews. We live in Missouri, where we have both St. Louis and Kansas City BBQ. We love BBQ. The server was polite and checked on us a few times. 1) plate one was beef brisket, potato salad and slaw. The slaw tastes like any ole slaw you'd buy at the grocery store. It was good but nothing special. The potato salad wasn't bad but it didn't have very much flavor. Basically tasted like boiled potatoes and mayo. The brisket was probably 70% fat. Each slice was over half fat. Even the pieces that looked like meat, had the texture and taste of fat. The picture that looks like a full plate, that was after I finished eating. I couldn't punish myself anymore than that. I posted a picture of the empty plate (we boxed up the leftovers to give to my mom's chickens) to show how much fat/grease was leftover. The other pictures show dry plates but that wasn't the case for me. 2) plate two (not pictured as it wasn't my meal) was half a rack of ribs, green beans and French fries. The ribs were tough and lacking in flavor. We are used to fall off the bone ribs. The kind where you can pull a rib and it comes out of the meat clean. We had to use a knife and fork to cut the ribs and then chew on them for what felt like forever. They also came out lukewarm and were cold by the third rib. The green beans also lacked flavor and left quite a bit of fat/grease/butter in the bowl after. The fries were also not seasoned at all. TLDR: nothing was seasoned, the food was lukewarm at best and there was enough fat/grease to clog the arteries of even the healthiest person.

I have a bone to pick with Smok N Bonz. I really loved the waitresses as they were friendly and…read moreattentive. However I just did not like the food. I've been twice now and have had the St. Louis Ribs, Baby Back Ribs, brisket, and pulled chicken. The ribs had no flavor, had pieces of gristle or cartilage in the meat, and had a boiled taste. We asked the server if they seasoned the meat and she was surprised that we didn't taste anything. The chicken was better. Dry of course but had that clear smoky flavor I was hoping everything would have. The brisket was probably the worst brisket I've ever had. While it looked okay, it was bland and flavorless and was totally dry while at the same time pooling in grease (or the water it must have been boiled in). See photo. The sides were all fine. Fried okra, Mac and cheese, and slaw. And I loved the table side barbecue sauce! But even a bath of that couldn't save the meat. I really want to return to support the staff at Smok N Bonz, but I just can't keep going to a barbecue place where I can't eat the meat.

Photos
Smok 'N' Bonz - Beef brisket, potato salad, slaw - this shows the meal AFTER I finished eating. That wasn't all I could stomach.

Beef brisket, potato salad, slaw - this shows the meal AFTER I finished eating. That wasn't all I could stomach.

Smok 'N' Bonz - This is the baby back ribs and chicken with coleslaw and sweet potato fries

This is the baby back ribs and chicken with coleslaw and sweet potato fries

Smok 'N' Bonz - This is baby back, ribs with pulled pork, green beans, and baked beans

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This is baby back, ribs with pulled pork, green beans, and baked beans

Small Town BBQ - bbq - Updated October 2026

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