Hidden gem- super thin yummy pizza. One piece is huge but you can eat up easily. Intimate cute…read moreplace.

The size relative to the price was antastic. There was a granny Smith apple with a type of white…read moresaucenot quite bechmel, but unbelievable! The pichets of red are much much less expensive than the reds bottles and not that bad. Overall great food. Went to the kitchen to talk to the cook and the owner was gracious enough to save an egg for the center of my pizza which I love! Good place to check out if you can find itits just off of the last sqare in the old city.

Really amazing pizza place in Antibes. I was told to go there as they are #3 in the top 10 in…read moreFrance. I had the "Pizza Piémontèse" covered with amazing cheeses. My dad doesn't like pizza so he had some ravioli with ricotta in it, it was incredible. The place is small, so I suggest you make a reservation. They also do take out. I love it and will return for sure.

Very good pizza but definitely not worth being nominated the third best pizza in france. You should…read moredefinitely go there if you're in Antibes but it doesn't warrant a special trip. Prices are fair but the staff (team of husband and wife) seems tired and in need of a vacation.

We forgot our cash at the Airbnb and the workers let us place our order while my husband ran back…read moreto get it. The kids were starving. We sat there munching on the crispy fries until he got back. We ordered: Fries: 5/5 fresh out of the fryer. Nice and crispy! Cheese pizza: 4.5/5 good flavor and super thin crust (Ie almost as thin as lavash). The kids finished this off quick. Mushroom and bell peppers pizza: 4/5 super duper thin crust. The cheese and toppings were tasty. If you are hungry order one pizza per person. Although they look big they crust is super thin. Everyone there is super friendly. Oh and the young handsome waiter looks like he walked right out of Emily in Paris. Watch out Gabriel!

It's like eating at nona's house, excellent service by owner. Started with the typical so of france…read moremeat stuffed tomatoes & peppers called legume farci so unique & delish. Mains were shrimp pasta & a cannelloni and this Italian sliced meat loaf can't remember the name, all so good in a downstairs cave room. Highly recommend!

Good on the verge of very good.to be fair I walked in just at the end of the lunch period.... No…read morepizza available probably due their oven ramped down. Tried their pates taggliano bolaignese.... meditterranean style it seems. Must be either what appeared to be paparika and peppers, but it felt like it would be even better with shrimp added. Flavors we're not bad and could definitely get the richness of the meats. Nice balance between meat sauce and pasta. Just enough for a light lunch. House red was nice as well, mellow and aged, just hint of the tannins going well with bolaignese. Service was attentive and friendly despite my butchering of the French language. A little pricey for the meal, but hey you're on the French Riviera... What else do you want. Now I wish there was an economical place to try a good bouillabase. Seems I'll have to try the pizza folks are having about.

Loved the pasta here. Excellent service and food. Ate the gorgonzola one, just delicious!read more

Terrific pizza from an extremely non-discript restaurant. You actually could walk right by this one…read morebut do yourself a favor and don't. Great crust and ingredients. Great choices. The chorizo laden pizza was outstanding. Friendly staff cute side walk setting.

Doesnt look much from the outside but really good pizza. We were 10 people and left happy and well…read morefed.

This place gets sold out given how small it is. The staff made an exception and got us in before a…read morereservation later in the evening. OMG you have to try - possibly some of the best Italian food we have had. The waiters made the day. They joked with us, talked about life in the US and France and then made us eat all our food - all of it. They kept bringing bread till the sauce was gone and water without asking. When my wife couldn't finish her dish they swapped plates so I had to - hilarious. They only have like 14 tables so you need a reservation but it was so fun and tasty!

We stumbled in on a rainy night. They were fully booked but allowed us to still stay and eat. The…read morewaiters were an absolute blast, their humor was as amazing as the food. Place was packed and they still made sure every customer felt special and truly enjoyed their experience. Cannot recommend enough, but make a reservation, it's small and intimate and worth the wait.

This is my friend's restaurant so I'm biased! The pizza is very good, authentically Italian. I…read morehad the pizza with salmon and tomatoes. My girlfriend had the Socca, a local pancake made of chickpeas. The Socca was also very good. I definitely recommend pizza here after the beach. This is the great makings of a fine afternoon nap!

A great little pizza shop to stop at after a day at the beach the hours seem kind of limited so…read moremake sure there open. They had interesting topping choices we had the salmon topping which was my first but was really good. Everything was made fresh

The best gelato we had on the riviera! Hands down. The owner is from Milan and is passionate about…read morehis gelato and pizza. We enjoyed talking to him and before we left he gave us some of his focaccia which was excellent as well.

This is the kind of place that is so good you almost don't want to write a review because you know…read morethe minute people will try it it will become so crowded! This hidden gem is one of the reasons I make a trip to Antibes every summer. Couldn't pick a favorite pizza, and I think that's why I go back each time, haha!

I studied abroad in Antibes, France for a semester of college a few years ago, and I still…read morereminiscence about the wonderfulness of this pizza! I have had classmates from school live in Antibes through the same program, and they have also loved this place! The husband and wife who own it are kind and hard working, and their effort shows in their amazing pizza. I usually got a couple of the simple Margherita slices since they are vegetarian and fulfill my pizza cravings. You definitely need to try this place on your next trip to the charming Antibes. :)